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This clinical trial will determine the effect of varying types of carbohydrates contained in milk-based beverages on the glycemic response and GI values.
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| Label | Type | Description | Intervention Names |
|---|---|---|---|
| Group 1 - Control A | Placebo Comparator | Vanilla milk-based beverage containing varying levels of lactose, sucrose, and fructose |
|
| Group 2 - Experimental A | Experimental | Vanilla milk-based beverage containing varying levels of lactose, sucrose, and fructose |
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| Group 3 - Control B | Placebo Comparator | Vanilla milk-based beverage containing varying levels of lactose, sucrose, and fructose |
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| Group 4 - Experimental B | Experimental | Vanilla milk-based beverage containing varying levels of lactose, sucrose, and fructose |
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| Name | Type | Description | Arm Group Labels | Other Names |
|---|---|---|---|---|
| Nutritional drink | Other |
|
Inclusion Criteria:
Exclusion Criteria:
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| Facility | Status | City | State | ZIP | Country | Contacts |
|---|---|---|---|---|---|---|
| Glycemic Index Laboratories | Toronto | Ontario | M5C 2X3 | Canada |
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