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This study is initiated to investigate the glycemic index value of seven food products.
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| Label | Type | Description | Intervention Names |
|---|---|---|---|
| Arm 1 | Other | To compare the Glycemic Index value of seven test foods: Low GI standard Breakfast Medium GI standard Breakfast Nutritional pregnant milk supplement Nutritional product for diabetics Pregnant and lactation women milk powder Nutritional drinks for diabetics Test product |
|
| Name | Type | Description | Arm Group Labels | Other Names |
|---|---|---|---|---|
| Low GI Standard Breakfast | Other | Low GI Standard Breakfast |
| |
| Medium GI Standard Breakfast |
| Measure | Description | Time Frame |
|---|---|---|
| Glycemic index values of all seven products | Glycemic index values at 120 minutes post adminstration. | 120 minutes post administration |
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Inclusion Criteria:
Exclusion Criteria:
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| Name | Affiliation | Role |
|---|---|---|
| Kalpana Bhaskaran, Dr | Temasek Polytechnic | Principal Investigator |
| Facility | Status | City | State | ZIP | Country | Contacts |
|---|---|---|---|---|---|---|
| Temasek Polytechnic | Singapore | Singapore |
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| Other |
Medium GI Standard Breakfast |
|
| Enfamama A+ | Other | Nutritional pregnant milk supplement |
|
| Glucerna Triple Care | Other | Nutritional product for diabetics |
|
| Dumex Precima | Other | Pregnant and lactation women milk powder |
|
| Diasip | Other | Nutritional drinks for diabetics |
|
| Test product | Other | Test product not patented yet |
|
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