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| Name | Class |
|---|---|
| San Francisco State University | OTHER |
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The purpose is to examine the effects of time-restricted eating (TRE; consuming all calories within an 8-hour period each day) vs. normal eating (CON; consuming same kcals and protein as TRE, but during a 10-13 hr eating window each day) during 8 weeks of resistance exercise on body composition and muscle mass (whole muscle and single fiber), muscular performance, anabolic protein signaling, single muscle fiber characteristics, and the gut microbiome in well-trained young men and women.
The primary goal pertains to muscle hypertrophy (not fat loss), thus all participants will be placed in a 10% caloric surplus.
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| Label | Type | Description | Intervention Names |
|---|---|---|---|
| Time Restricted Eating (16:8) | Experimental | Participants will consume all calories within an 8 hour window each day. |
|
| Control | Active Comparator | Participants will consume all calories within a ~12 hour window each day (4 separate meals + needed snacks). |
|
| Name | Type | Description | Arm Group Labels | Other Names |
|---|---|---|---|---|
| Time Restricted Eating | Other | Diet will be tracked and reported every day to a qualified dietitian. |
|
| Measure | Description | Time Frame |
|---|---|---|
| Changes in Muscle Size - Lower Body | via Ultrasound | Pre, Mid (4 weeks), and Post (8 weeks) |
| Changes in Muscle Size - Upper Body | via Ultrasound | Pre, Mid (4 weeks), and Post (8 weeks) |
| Changes in Fiber Type-Specific Size | Single muscle fiber analysis | Pre and Post (week 8) |
| Changes in Body composition | via BodPod | Pre, Mid (4 weeks), and Post (8 weeks) |
| Acute Exercise Induced Fiber Type-Specific Anabolic Signaling (Total Concentration and Phosphorylation Status) | Men only; assessed via single fiber Simple Western | Day 1 of exercise training |
| Measure | Description | Time Frame |
|---|---|---|
| Changes in Maximal Strength | 1RM on bench press, squat, and leg extension | Pre and Post (week 8) |
| Changes in Maximal Muscular Endurance | Maximal repetitions on bench press and leg press |
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Inclusion Criteria:
Exclusion Criteria:
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| Facility | Status | City | State | ZIP | Country | Contacts |
|---|---|---|---|---|---|---|
| Center for Sport Performance at California State University, Fullerton | Fullerton | California | 92831 | United States |
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| ID | Term |
|---|---|
| D006984 | Hypertrophy |
| D000093763 | Intermittent Fasting |
| ID | Term |
|---|---|
| D020763 | Pathological Conditions, Anatomical |
| D013568 | Pathological Conditions, Signs and Symptoms |
| D005215 | Fasting |
| D005247 | Feeding Behavior |
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| ID | Term |
|---|---|
| D055070 | Resistance Training |
| D000067816 | Whey Proteins |
| ID | Term |
|---|---|
| D005081 | Exercise Therapy |
| D012046 | Rehabilitation |
| D000359 | Aftercare |
| D003266 | Continuity of Patient Care |
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Participants will know their group. Training and Nutrition research team members will know the participants group. Data analysis team will be blinded to condition.
| Normal Feeding | Other | Diet will be tracked and reported every day to a qualified dietitian. |
|
| Resistance Training | Other | 8 weeks of supervised and programmed whole body resistance training, performed 4x per week |
|
| Whey Protein | Dietary Supplement | Consumed on all exercise days. |
|
| Pre and Post (week 8) |
| Changes in Gut Microbiome | via stool sample | Pre, Mid (week 2, 4, 6), and Post (week 8) |
| Changes in Fiber Type Composition | Single Fiber via SDS-PAGE | Pre and Post (week 8) |
| Changes in Fiber Type-Specific Resting Anabolic Signaling (Total Concentration and Phosphorylation Status) | via single fiber Simple Western | Pre and Post (week 8) |
| Changes in Mood | via Questionnaire | Weekly for duration of the intervention (8 weeks) |
| Changes in Enjoyment of Diet | via Questionnaire | Weekly for duration of the intervention (8 weeks) |
| Changes in Sleep (total and quality) | via Questionnaire | Weekly for duration of the intervention (8 weeks) |
| Changes in Menstrual Cycle | via Questionnaire; women only | Pre, Mid (week 4), and post (week 8) |
| Total Training Volume | After 8 weeks |
| Nutrient Intake | Total Kcal and grams of protein, fat, and carbohydrates | Daily, starting 7 days before the study and continuing for 8 additional weeks |
| D001519 | Behavior |
| D005791 |
| Patient Care |
| D013812 | Therapeutics |
| D026741 | Physical Therapy Modalities |
| D064797 | Physical Conditioning, Human |
| D015444 | Exercise |
| D009043 | Motor Activity |
| D009068 | Movement |
| D009142 | Musculoskeletal Physiological Phenomena |
| D055687 | Musculoskeletal and Neural Physiological Phenomena |
| D008894 | Milk Proteins |
| D000080224 | Animal Proteins, Dietary |
| D004044 | Dietary Proteins |
| D011506 | Proteins |
| D000602 | Amino Acids, Peptides, and Proteins |
| D000067796 | Whey |
| D008892 | Milk |
| D003611 | Dairy Products |
| D005502 | Food |
| D000066888 | Diet, Food, and Nutrition |
| D010829 | Physiological Phenomena |
| D019602 | Food and Beverages |