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This study will assess the effect of daily yellow and white sweet corn intake on serum lutein and zeaxanthin concentrations. Skin carotenoid levels using the Veggie Meter will be assessed, and gastrointestinal symptoms and changes in fecal microbiota during a 4-week intervention period will be monitored.
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| Label | Type | Description | Intervention Names |
|---|---|---|---|
| Yellow Sweet Corn | Experimental | 1.5 cups of yellow sweet corn daily |
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| White Sweet Corn | Sham Comparator | 1.5 cups of white sweet corn daily |
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| Name | Type | Description | Arm Group Labels | Other Names |
|---|---|---|---|---|
| Yellow Sweet Corn | Dietary Supplement | Participants will consume 1.5 cups daily of yellow or white canned sweet corn. |
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| Measure | Description | Time Frame |
|---|---|---|
| Serum concentration of lutein + zeaxanthin | Sum of serum concentrations of lutein and zeaxanthin. | 28 days |
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Inclusion Criteria:
Exclusion Criteria:
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| Facility | Status | City | State | ZIP | Country | Contacts |
|---|---|---|---|---|---|---|
| University of Florida | Gainesville | Florida | 32611 | United States |
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| White Sweet Corn | Dietary Supplement | 1.5 cups daily of canned yellow sweet corn |
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