Evaluation of Carbohydrates Part 2

Evaluation of Carbohydrates (CHO): Tolerance, Breath Hydrogen and Methane

The study is single-blind with a randomized, cross-over design to evaluate gastrointestinal tolerance of carbohydrate blends.

Inclusion Criteria:

• Males or non-pregnant females in good health.
• Eligible to receive income in Canada and must demonstrate OHIP or equivalent medical coverage.

Exclusion Criteria:

• Subject with any type of food allergy or with a known history of AIDS, hepatitis, diabetes, cardio-vascular disease or GI disease.
• Subject taking medication, or with any condition which might, in the opinion of the PI either make participation dangerous to the subject or to others or affect the results.