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To determine whether glucobrassicin-rich Brussels sprouts can favorably modify the metabolism of the polycyclic aromatic hydrocarbon deuterated phenanthrene ([D10]phe) in current and former smokers
Subjects will be given 1 microgram of [D10]phe, and all urine will be collected for 6 h afterwards to quantify baseline levels of [D10]phenanthrene tetraol ([D10]pheT) and [D10]phenanthrols ([D10]HOP). Within 3 days of this baseline measurement, subjects will consume 200 micromoles of glucobrassicin in the form of raw Brussels sprouts (~200-300 grams) at the study center once daily for 7 consecutive days. Urine will be collected for 24 h after vegetable consumption on days 3 ± 1 and 6 of the feeding intervention for 3,3'-diindolylmethane (DIM) quantification. On day 7 of the feeding intervention, a second dose of 1 microgram of [D10]phe will be administered at the study center after vegetable consumption, followed by another 6 h urine collection.
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| Label | Type | Description | Intervention Names |
|---|---|---|---|
| [D10]phe and Brussels sprouts | Experimental | All subjects are given 1 microgram [D10]phe before and after consuming Brussels sprouts once daily for 7 consecutive days. |
|
| Name | Type | Description | Arm Group Labels | Other Names |
|---|---|---|---|---|
| Brussel Sprouts | Other | Subjects are given ~150 g of Brussels sprouts once daily for 7 consecutive days. |
|
| Measure | Description | Time Frame |
|---|---|---|
| Change in [D10]phenanthrene tetraol | Compare level of urinary [D10]phenanthrene tetraol before and after 7 days of Brussels sprout consumption. | 7 days |
| Measure | Description | Time Frame |
|---|---|---|
| Change in [D10]phenanthrols | Compare level of urinary [D10]phenanthrene phenanthrols before and after 7 days of Brussels sprout consumption. | 7 days |
| Change in [D10]phenanthrene tetraol:[D10]phenanthrol ratio |
| Measure | Description | Time Frame |
|---|---|---|
| Urinary 3,3'-diindolylmethane (DIM) | Urinary DIM will be quantified after Brussels sprout consumption on day 3 and day 6 of the feeding intervention for urinary DIM quantification | Day 3 and Day 6 |
Inclusion Criteria:
Exclusion Criteria:
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| Name | Affiliation | Role |
|---|---|---|
| Naomi Fujioka, MD | University of Minnesota | Principal Investigator |
| Facility | Status | City | State | ZIP | Country | Contacts |
|---|---|---|---|---|---|---|
| University of Minnesota | Minneapolis | Minnesota | 55455 | United States |
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| ID | Term |
|---|---|
| D012907 | Smoking |
| D016540 | Smoking Cessation |
| ID | Term |
|---|---|
| D001519 | Behavior |
| D015438 | Health Behavior |
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| Deuterated Phenanthrene | Drug | Subjects are given 1 microgram of deuterated phenanthrene [D10]phe at baseline and after 7 days of Brussels sprout consumption. Urine is collected for 6 hours after each dose. |
|
Compare level of urinary [D10]phenanthrene phenanthrols before and after 7 days of Brussels sprout consumption.
| 7 days |