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This study aimed to evaluate the effect of weight loss with diet combined coconut flour consumption improvement weight loss and reduction in glucose, cholesterol in obese women.
This is a clinical trial with two groups, one receiving hipoenergetic diet for 180 days and another group with hipoenergetic diet for 90 days, a washout period for another 90 days and another period for another 90 days diet meal plus hipoenergética coconut. In order to assess body mass, waist circumference and neck, assess the lipid profile, glucose and uric acid.
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| Label | Type | Description | Intervention Names |
|---|---|---|---|
| Dietary Supplement: Coconut flour | Experimental | Diet hipoernergetic plus 26g/day coconut flour during three months (12weeks). |
|
| Nutritional Treatment | Active Comparator | All patients received an individualized diet plan and balanced. The diet was calculated to the nutritional status and the protein 15-20% of total energy value, lipids 25-30% of daily energy intake and carbohydrate 50-60% of total energy value |
|
| Name | Type | Description | Arm Group Labels | Other Names |
|---|---|---|---|---|
| Coconut flour | Dietary Supplement | Patients 9 months following treatment, starting at 3 months with diet hipoenergetica 3 months washout and sixth month diet hiponergetic more coconut flour. |
| Measure | Description | Time Frame |
|---|---|---|
| Anthropometry | To evaluate the effect to coconut flour in the improvement of weight, waist circumference and neck circumference in voluntary overweight and obesity | 9 months |
| Measure | Description | Time Frame |
|---|---|---|
| Lipid profile | To evaluate the effect the coconut flour in lowering total cholesterol, triglycerides, LDL cholesterol and HDL cholesterol. | 9 months |
| Quality of the diet | To evaluating the effect of treatment on the nutritional quality of the diet |
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Inclusion Criteria:
women > 20 years old BMI >25 Kg/m²
Exclusion Criteria:
Performing diets and / or making use of drugs for the reduction of body weight; Supplements of any kind; Pregnant and lactating women; In use of statins; With voluntary water restriction. -
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| Name | Affiliation | Role |
|---|---|---|
| Elizabeth P Franco, Nutricionist | Universidade Federal do Rio de Janeiro | Principal Investigator |
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| ID | Term |
|---|---|
| D009765 | Obesity |
| ID | Term |
|---|---|
| D050177 | Overweight |
| D044343 | Overnutrition |
| D009748 | Nutrition Disorders |
| D009750 | Nutritional and Metabolic Diseases |
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| ID | Term |
|---|---|
| D004032 | Diet |
| ID | Term |
|---|---|
| D009747 | Nutritional Physiological Phenomena |
| D000066888 | Diet, Food, and Nutrition |
| D010829 | Physiological Phenomena |
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| Diet | Behavioral | Patients were instructed to follow the dietary treatment for 6 months. |
|
| 9 months |
| D001835 |
| Body Weight |
| D012816 | Signs and Symptoms |
| D013568 | Pathological Conditions, Signs and Symptoms |