Effects of Legume Intake on Cardiovascular Risk Factors Among Adults at Risk for Diabetes
ClinicalTrials.gov ID
NCT01906099
Lead Sponsor
Isfahan University of Medical SciencesOTHER
Overall Status
Completed
Study Type
Interventional
Phase
Not Applicable
Enrollment
26Actual
Last Update Posted
Jul 23, 2013Estimated
Start Date
Sep 2012
Primary Completion Date
Jan 2013Actual
Completion Date
Mar 2013Actual
Brief Summary
This randomized cross-over study was designed to investigate the effects of legume enriched diet consumption on cardiovascular risk factors among first degree relatives of diabetic patients.
Diabetes Mellitus, Type 2
nutritional intervention
life style modification
Ages Eligible for Study
Adult (18-64)Older Adult (65+)
Sexes Eligible for Study
All
Accepts Healthy Volunteers
Yes
Eligibility Criteria
Inclusion Criteria:
subjects aged more than 30 years
no history of chronic diseases
no use of blood glucose lowering drugs be wiling to participate to study
Exclusion Criteria:
do not follow study protocol
incidence of chronic diseases during the study
to start use of blood glucose lowering drugs or to change dose and type of current medications