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The objective of this study is to investigate the effects of pre-meal supplementation with SugarLockĀ® peanut skin extract and white kidney bean extract on reducing or delaying postprandial blood glucose elevation and glycemic fluctuations, and to evaluate their potential as nutritional supplements for postprandial glycemic management.
This study is a single-center, randomized 2Ć3 crossover human trial designed to evaluate the effect of SugarLockĀ® peanut skin extract on postprandial glycemic regulation. Healthy adults aged over 18 years with fasting blood glucose below 100 mg/dL and without type 1 or type 2 diabetes will be enrolled. Each participant will complete three test visits, with at least a 48-hour washout interval, while wearing a continuous glucose monitoring system (CGM). On each test day, after fasting for at least 10 hours, participants will consume either two peanut skin extract capsules, two white kidney bean extract capsules, or water only 15 minutes before eating white rice containing 50 g of carbohydrates. Postprandial glucose responses will then be continuously monitored for 3 hours to assess the effects on blood glucose elevation and glycemic fluctuation.
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| Label | Type | Description | Intervention Names |
|---|---|---|---|
| Blank control | Placebo Comparator | consume 150 mL water 15 minutes before eating white rice containing 50 g of carbohydrates |
|
| SugarLockĀ® peanut skin extract | Experimental | consume two SugarLockĀ® peanut skin extract capsules (200 mg/capsule) with 150 mL water 15 minutes before eating white rice containing 50 g of carbohydrates |
|
| White kidney bean extract | Active Comparator | consume two White kidney bean extract capsules (250 mg/capsule) with 150 mL water 15 minutes before eating white rice containing 50 g of carbohydrates |
|
| Name | Type | Description | Arm Group Labels | Other Names |
|---|---|---|---|---|
| Peanut skin extract | Dietary Supplement | consume two peanut skin extract capsules (200 mg/capsule) with 150 mL water |
|
| Measure | Description | Time Frame |
|---|---|---|
| Interstitial fluid glucose level (mg/dL) | Postprandial glucose responses will then be continuously monitored by continuous glucose monitoring system (CGM) for 3 hours | at 3 hours after eating white rice |
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Inclusion Criteria:
Exclusion Criteria:
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| Name | Role | Phone | Extension | |
|---|---|---|---|---|
| Fang-Pei Chen, Ph.D. | Contact | +886-06-2785123 | 3310 | fpchen@mail.cjcu.edu.tw |
| Name | Affiliation | Role |
|---|---|---|
| Fang-Pei Chen | Chang Jung Christian University | Principal Investigator |
| Facility | Status | City | State | ZIP | Country | Contacts |
|---|---|---|---|---|---|---|
| Chang Jung Christian University | Recruiting | Tainan | 711301 | Taiwan |
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| ID | Term |
|---|---|
| D014867 | Water |
| ID | Term |
|---|---|
| D006878 | Hydroxides |
| D000468 | Alkalies |
| D007287 | Inorganic Chemicals |
| D000838 | Anions |
| D007477 |
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| White kidney bean extract | Dietary Supplement | consume two White kidney bean extract capsules (250 mg/capsule) with 150 mL water |
|
| Water | Dietary Supplement | consume 150 mL water |
|
| Ions |
| D004573 | Electrolytes |
| D010087 | Oxides |
| D017601 | Oxygen Compounds |