Not provided
Not provided
Not provided
Not provided
Not provided
Not provided
Not provided
Not provided
Not provided
Not provided
Not provided
Not provided
Not provided
Not provided
Not provided
Not provided
Not provided
Not provided
Very-low carbohydrate ketogenic diets can dramatically increase blood cholesterol levels, particularly in normal-weight people, for reasons that are not well understood. This study will enroll normal-weight adults, will identify "responders" who develop high cholesterol on a ketogenic diet, and will measure rates of production and removal of certain types of cholesterol-carrying particles called lipoproteins in responders. The results will clarify the mechanism by which a ketogenic diet can cause high cholesterol in certain susceptible people.
This study will evaluate the mechanism of ketogenic diet-induced hypercholesterolemia in susceptible normal-weight adults. The first stage of screening will identify eligible young adults who are normal-weight and at low cardiovascular risk. The second stage of screening will identify "responders" who demonstrate susceptibility to ketogenic diet-induced hypercholesterolemia by displaying an increase in LDL-cholesterol concentration after a 3-week screening ketogenic diet. Responders will be eligible to complete a randomized crossover clinical study at Washington University School of Medicine in St. Louis, MO. The randomized crossover study will involve isotope tracer studies of lipoprotein and cholesterol kinetics after two separate 4-week dietary interventions [ketogenic diet and control diet], conducted in random order with a 4-week washout period between interventions. All food will be provided to the participants as packed-out meals. Certain outcomes will use data from the screening process, comparing screen successes and screen failures to evaluate factors that could influence susceptibility to ketogenic diet-induced hypercholesterolemia.
Not provided
Not provided
Not provided
Not provided
| Label | Type | Description | Intervention Names |
|---|---|---|---|
| A | Experimental | Arm A will complete the Ketogenic Diet intervention first, followed by the Control Diet intervention after a 4-week washout period. |
|
| B | Experimental | Arm B will complete the Control Diet intervention first, followed by the Ketogenic Diet intervention after a 4-week washout period. |
|
| Name | Type | Description | Arm Group Labels | Other Names |
|---|---|---|---|---|
| Ketogenic Diet | Behavioral | Participants will consume an isocaloric ketogenic diet for 4 weeks with all food provided as packed-out meals. |
|
| Measure | Description | Time Frame |
|---|---|---|
| VLDL-ApoB100 production rate | Determined by using plasma and VLDL-ApoB100 leucine isotopic enrichment and compartmental modeling | Immediately after the 4-week ketogenic diet intervention period and immediately after the 4-week control diet intervention period. |
| Measure | Description | Time Frame |
|---|---|---|
| VLDL-ApoB100 fractional catabolic rate | Determined by using plasma and VLDL-ApoB100 leucine isotopic enrichment and compartmental modeling | Immediately after the 4-week ketogenic diet intervention period and immediately after the 4-week control diet intervention period. |
| IDL-ApoB100 production rate |
Not provided
Inclusion Criteria:
Exclusion Criteria:
Not provided
Not provided
Not provided
Not provided
| Name | Role | Phone | Extension | |
|---|---|---|---|---|
| Frannie Wilkinson, M.A. | Contact | (314) 362-0590 | francesw@wustl.edu | |
| Max C Petersen, M.D., Ph.D. | Contact | 314-362-8352 | max.p@wustl.edu |
| Name | Affiliation | Role |
|---|---|---|
| Max C Petersen, M.D., Ph.D. | Washington University School of Medicine | Principal Investigator |
| Facility | Status | City | State | ZIP | Country | Contacts |
|---|---|---|---|---|---|---|
| Washington University School of Medicine | Recruiting | St Louis | Missouri | 63110 | United States |
All raw data used to generate descriptive statistics presented in manuscripts incorporating results generated from this study will be included as supplemental data files as and when required. Fully de-identified raw data, including all outcome measures and tracer enrichments from kinetic studies will be available in .csv format, which can be manipulated by many free and commercial software packages. Individual-level data will be shared as allowed by informed consent agreements approved by the Institutional Review Board (IRB).
Data will be made available upon peer-reviewed publication of the study results or earlier as required by the study sponsor and/or funding sources.
FAIR Data Sharing protocols will be applied so that the data will be Findable, Accessible, Interoperable, and Re-usable.
Not provided
Not provided
| ID | Term |
|---|---|
| D006937 | Hypercholesterolemia |
| D006949 | Hyperlipidemias |
| ID | Term |
|---|---|
| D050171 | Dyslipidemias |
| D052439 | Lipid Metabolism Disorders |
| D008659 | Metabolic Diseases |
| D009750 | Nutritional and Metabolic Diseases |
Not provided
Not provided
| ID | Term |
|---|---|
| D055423 | Diet, Ketogenic |
| ID | Term |
|---|---|
| D050528 | Diet, Carbohydrate-Restricted |
| D004035 | Diet Therapy |
| D044623 | Nutrition Therapy |
| D013812 | Therapeutics |
Not provided
Not provided
Not provided
Not provided
Not provided
Not provided
Not provided
| Control Diet | Behavioral | Participants will consume an isocaloric control diet for 4 weeks with all food provided as packed-out meals. |
|
Determined by using plasma and IDL-ApoB100 leucine isotopic enrichment and compartmental modeling |
| Immediately after the 4-week ketogenic diet intervention period and immediately after the 4-week control diet intervention period. |
| IDL-ApoB100 fractional catabolic rate | Determined by using plasma and IDL-ApoB100 leucine isotopic enrichment and compartmental modeling | Immediately after the 4-week ketogenic diet intervention period and immediately after the 4-week control diet intervention period. |
| LDL-ApoB100 production rate | Determined by using plasma and LDL-ApoB100 leucine isotopic enrichment and compartmental modeling | Immediately after the 4-week ketogenic diet intervention period and immediately after the 4-week control diet intervention period. |
| LDL-ApoB100 fractional catabolic rate | Determined by using plasma and LDL-ApoB100 leucine isotopic enrichment and compartmental modeling | Immediately after the 4-week ketogenic diet intervention period and immediately after the 4-week control diet intervention period. |
| VLDL-triglyceride production rate | Determined by using plasma and VLDL glycerol isotopic enrichment and compartmental modeling | Immediately after the 4-week ketogenic diet intervention period and immediately after the 4-week control diet intervention period. |
| VLDL-triglyceride fractional catabolic rate | Determined by using plasma and VLDL glycerol isotopic enrichment and compartmental modeling | Immediately after the 4-week ketogenic diet intervention period and immediately after the 4-week control diet intervention period. |
| Plasma lipoprotein lipase activity | Determined by assaying lipoprotein lipase activity in post-heparin plasma | Immediately after the 4-week ketogenic diet intervention period and immediately after the 4-week control diet intervention period. |
| Plasma lipoprotein profile | Determined by standard clinical chemistry methods and by advanced lipoprotein profiling | At baseline, immediately after the screening ketogenic diet, immediately after the 4-week ketogenic diet intervention period, and immediately after the 4-week control diet intervention period. |
| Whole-body lipolytic rate | Determined by using plasma palmitate isotopic enrichment | Immediately after the 4-week ketogenic diet intervention period and immediately after the 4-week control diet intervention period. |
| Relative contribution of systemic fatty acids to VLDL-triglyceride | Determined by using plasma and VLDL-triglyceride palmitate isotopic enrichment and compartmental modeling | Immediately after the 4-week ketogenic diet intervention period and immediately after the 4-week control diet intervention period. |
| Cholesterol synthetic rate | Determined by using mass isotopomer distribution analysis of deuterium enrichment in plasma cholesterol after labeling the total body water pool with deuterium oxide | Immediately after the 4-week ketogenic diet intervention period and immediately after the 4-week control diet intervention period. |
| Fat mass | Determined by using dual-energy X-ray absorptiometry | Immediately after the screening ketogenic diet |
| Fat-free mass | Determined by using dual-energy X-ray absorptiometry | Immediately after the screening ketogenic diet |
| Insulin sensitivity | Determined by measuring fasting plasma glucose, insulin, and C-peptide | Immediately after the screening ketogenic diet |
| Thyroid function | Determined by measuring TSH, free T4, and free T3 | Immediately after the screening ketogenic diet |
| Adipokines | Determined by measuring plasma leptin and adiponectin | Immediately after the screening ketogenic diet |
| Cholesterol absorption markers | Determined by measuring serum campesterol, sitosterol, and cholestanol | Immediately after the screening ketogenic diet |
| D004032 |
| Diet |
| D009747 | Nutritional Physiological Phenomena |
| D000066888 | Diet, Food, and Nutrition |
| D010829 | Physiological Phenomena |