Relation Between Adverse Reactions to Food, Physical Performance and Health in a Mediterranean Population

Relation Between Adverse Reactions to Food, Physical Performance and Health in a Mediterranean Population

Since the prevalence of adverse reactions to foodstuffs (ARFS) has been steadily increasing and has become an alarming health concern, the general objective of this study is to analyze the prevalence of ARFS in Spanish adults of different physical condition.

Individuals with associated diseases and symptomatology to ARFS will be selected and will be clinically and physically measured.

Inclusion Criteria:

• Diseases and symptomatology associated to ARF.

Exclusion Criteria:

• Participation in other study.
• Pregnancy.
• Antibiotic treatment.
• Active Helicobacter pylori infection.
• Antidepressant, sleeping pill, or anxiolytic treatment.
• Job or lifestyle that potentially interferes with your regular sleep schedule.
• Active Cancer treatment.