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Postoperative pain is common, and the pain intensity can be moderate to severe depending on the site of surgery during the first few days after surgery, and an estimated 15% to 45% experience chronic postsurgical pain. When poorly controlled, the pain can have a significant effect on patient recovery. Proper management of postoperative pain is needed to relieve suffering and lead to earlier mobilization, shortened hospital stay, reduced hospital costs, and increased patient satisfaction. The currently proposed clinical use of Dinalbuphine Sebacate is to administer a single dose of NALDEBAINĀ® intramuscularly approximately 12 to 24 hours prior to the planned surgery for pain relief. Several clinical studies of NALDEBAINĀ® have been published, such as the use in laparotomy and laparoscopic cholecystectomy. However, toward the arthroscopic shoulder surgery, no article or report has been available publicly yet. The primary objective of this study is to determine the safety and efficacy of single doses of intramuscular NALDEBAINĀ® on patients scheduled to undergo arthroscopic shoulder surgery.
This is a randomized, double-blind, placebo controlled study. Patients scheduled to undergo arthroscopic shoulder surgery will be invited to participate in this study. After obtaining the written informed consent, each subject should be sequentially assigned an individual screening number instead of his/her name, chart number or identification. Subjects will be randomized to two groups, DS group and Control group. Both groups should be treated with both routine analgesic regimen and a dose of investigational product. Random numbers and assignment treatment were generated by computer program before this study initiated. Statistical analyses should be performed on the data to compare the two groups. Numerical variables will be present with mean and standard deviation and categorical variables will be present with number and percentage.
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| Label | Type | Description | Intervention Names |
|---|---|---|---|
| DS group | Experimental | Combination of routine analgesic regimen and preoperative administration of 2 ml NALDEBAINĀ® ER Injection (150 mg Dinalbuphine Sebacate, 75 mg/ml, 2 ml/vial). |
|
| Control group | Placebo Comparator | Combination of routine analgesic regimen and preoperative administration of 2 ml sesame oil (2 ml/vial). |
|
| Name | Type | Description | Arm Group Labels | Other Names |
|---|---|---|---|---|
| DS group | Drug | In DS group, subjects will receive intramuscular single dose of NALDEBAINĀ® at least 12 hours before surgery. |
|
| Measure | Description | Time Frame |
|---|---|---|
| Acute postoperative pain intensity | Mean pain intensity scored by numeric rating scale (NRS). Numerical Rating Scale (NRS) was a 11-point scale on which 0 represented "no pain" and 10 represented the" worst pain ever". | Within 1 day after surgery |
| Brief Pain Inventory | Mean scores of each item in Brief Pain Inventory (BPI). Patients fill out 11 different NRS that ask about pain intensity and the effect of the pain on their ability to function during various activities of daily living. The severity scores range from 0 (no pain) to 10 (the most severe pain). | Within 1 day after surgery |
| Measure | Description | Time Frame |
|---|---|---|
| Postoperative pain intensity | Mean pain intensity scored by numeric rating scale (NRS). Numerical Rating Scale (NRS) was a 11-point scale on which 0 represented "no pain" and 10 represented the" worst pain ever". | In postanesthesia care unit (PACU), and 6 hours, 7 days, 90 days, and 180 days after surgery |
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Inclusion Criteria:
Exclusion Criteria:
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| Name | Affiliation | Role |
|---|---|---|
| Chueng-He Lu, M.D. | Tri-Service General Hospital (TSGH) | Principal Investigator |
| Facility | Status | City | State | ZIP | Country | Contacts |
|---|---|---|---|---|---|---|
| Tri-Service General Hospital | Taipei | Taiwan | 114 | Taiwan |
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| ID | Term |
|---|---|
| D000377 | Agnosia |
| D010149 | Pain, Postoperative |
| ID | Term |
|---|---|
| D010468 | Perceptual Disorders |
| D019954 | Neurobehavioral Manifestations |
| D009461 | Neurologic Manifestations |
| D009422 | Nervous System Diseases |
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| ID | Term |
|---|---|
| D035061 | Control Groups |
| D012715 | Sesame Oil |
| ID | Term |
|---|---|
| D015340 | Epidemiologic Research Design |
| D004812 | Epidemiologic Methods |
| D008919 | Investigative Techniques |
| D012107 | Research Design |
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| Control group | Drug | In Control group, subjects will receive intramuscular 2 ml sesame oil at least 12 hours before surgery. |
|
|
| Consumption of analgesics |
The consumption of total amount (mg) of supplemental analgesics administered after surgery. |
| Within 7 days after surgery |
| Time to the first dose of rescue medication | Time from the end of surgery to the first rescue medication use. | Up to 7 days after surgery |
| Brief Pain Inventory | Mean scores of each item in Brief Pain Inventory (BPI). Patients fill out 11 different NRS that ask about pain intensity and the effect of the pain on their ability to function during various activities of daily living. The severity scores range from 0 (no pain) to 10 (the most severe pain). | At baseline, 1 day, 7 days, 90 days, 180 days after surgery |
| Satisfaction assessed by a 5-point scale | Each subject should be asked the following question: "How satisfied were you with your post-surgical analgesia"? Subjects should be asked to classify themselves as either: 1=highly satisfied, 2=satisfied, 3=uncertain, 4=dissatisfied or 5=very dissatisfied. | 7 days after surgery |
| Incidence of adverse events | The incidence of postoperative adverse events occurring during 7 days after surgery, especially the ones related to analgesics. | Within 7 days after surgery |
| D012816 | Signs and Symptoms |
| D013568 | Pathological Conditions, Signs and Symptoms |
| D011183 | Postoperative Complications |
| D010335 | Pathologic Processes |
| D010146 | Pain |
| D008722 | Methods |
| D004042 | Dietary Fats, Unsaturated |
| D004041 | Dietary Fats |
| D005223 | Fats |
| D008055 | Lipids |
| D005224 | Fats, Unsaturated |
| D010938 | Plant Oils |
| D009821 | Oils |
| D028321 | Plant Preparations |
| D001688 | Biological Products |
| D045424 | Complex Mixtures |
| D005502 | Food |
| D000066888 | Diet, Food, and Nutrition |
| D010829 | Physiological Phenomena |
| D019602 | Food and Beverages |