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The clinical trial consists in checking the antioxidant effect of citrolive on low density cholesterol.
The clinical trial consists in checking the antioxidant effect of citrolive on low density cholesterol. To do this, volunteers consume the product under study or placebo for three months.
Tests will be performed before and after ingestion of the product.
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| Label | Type | Description | Intervention Names |
|---|---|---|---|
| experimental group | Experimental | volunteers consume 1 capsule per day for 3 months. (500 mg citrolive). |
|
| control group Placebo (sucrose) | Placebo Comparator | volunteers consume 1 capsule per day for 3 months. (saccharose). |
|
| Name | Type | Description | Arm Group Labels | Other Names |
|---|---|---|---|---|
| dietetics | Dietary Supplement | 90 days of consumption |
|
| Measure | Description | Time Frame |
|---|---|---|
| Blood pressure | The systolic and diastolic blood pressure was measured with an OMRON oscilimétrilo sphygmomanometer | The change in systolic and diastolic blood pressure is observed after three months of intake of the product under investigation |
| Biochemistry and blood count | the hematological profile is analyzed with the Horiba ABX Oentra 80 analyzer. Biochemical profile with the ILAB 600 analyzer | The change is observed after three months of intake of the product under investigation |
| Measure | Description | Time Frame |
|---|---|---|
| Weight | Measured in Kg. | The change is observed after three months of intake of the product under investigation |
| Height | Measured in cm. |
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Inclusion Criteria:
Exclusion Criteria:
1. chronic or terminal illness.
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| Facility | Status | City | State | ZIP | Country | Contacts |
|---|---|---|---|---|---|---|
| Catholic University of Murcia | Murcia | 30107 | Spain |
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| The change is observed after three months of intake of the product under investigation |
| BMI | Weight and height are combined for BMI report in kg / m ^ 2 | The change is observed after three months of intake of the product under investigation |
| Perimeters | Measured in cm. Waist, hip, waist / hip index, relaxed biceps, contracted biceps, medial thigh, twin or calf. Folds (mm) (tricipĂtal, subscapular, suprailiac anterior or supraspinal, abdominal, quadricipital or thigh, leg or calf medial, bicipital, iliocrestal). Diameters (cm) (radiocubital or wrist biestiloid, humeral or elbow bicpicondiolo, femoral or knee bicondiol). | The change is observed after three months of intake of the product under investigation |
| Folds | Measured in mm. TricipĂtal, subscapular, suprailiac anterior or supraspinal, abdominal, quadricipital or thigh, leg or calf medial, bicipital, iliocrestal. Diameters (cm) (radiocubital or wrist biestiloid, humeral or elbow bicpicondiolo, femoral or knee bicondiol). | The change is observed after three months of intake of the product under investigation |
| Diameters | Measured in cm. Radiocubital or wrist biestiloid, humeral or elbow bicpicondiolo, femoral or knee bicondiol. | The change is observed after three months of intake of the product under investigation |
| Nutritional record | Volunteers record dietary intake for three days in a notebook. They will describe the amount of food they consume in grams in order to assess changes in intake during the clinical trial. | Measurements are made at the beginning and after 90 days of product consumption. |