Comparison of Plant and Animal Proteins on Amino Acid Concentrations

Randomized Clinical Trial in Healthy Men Evaluating the Impact of Dairy and Plant-based Protein Blends on Plasma Amino Acids

The study purpose is to assess various protein blends, which differ in protein quality, and the impact on blood amino acid response in male subjects.

Inclusion Criteria:

• Healthy, resistance-trained adult men 18-35 years of age, inclusive, at the screening visit.
• BMI between 18.5 and 29.9 kg/m² inclusive at sceening
• Self-reported resistance training experience of no less than two years , and have participated in resistance training of at least 1h two days per week for the past six months.
• Willing to abstain from any protein supplements for 1 day prior to the study intervention phase (i.e. from the randomised visit, Visit 2)

Exclusion Criteria:

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