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NCT07713940

Overview

NCT ID: NCT07713940
Lead Sponsor: University of California, San DiegoOTHER
Official Title: Effect of Anti-inflammatory Diet in Systemic Lupus Erythematous
Brief Summary: To study the effect of anti-inflammatory diet on clinical and biological outcomes in lupus
Conditions: Systemic Lupus Erthematosus (SLE)
Interventions: anti-inflammatory diet

Ages Eligible for Study: Adult (18-64)Older Adult (65+)
Sexes Eligible for Study: All
Accepts Healthy Volunteers?: No
Eligibility Criteria: Inclusion Criteria:

patients who meet the 2019 EULAR/ACR Classification Criteria for SLE

patients who are on Cellcept or Myfortic for at least 3 months prior to screening

patients with a score of ≥55 on the Patient Reported Outcomes Measurement Information System (PROMIS) Pain interference scale.

Exclusion Criteria:

pregnant or lactating patients,

patients with food allergy

patients on antibiotics within 4 weeks of the screening

patients that change the SLE therapy during the length of the study (12 weeks).

Central Contacts: Monica Guma, MD, PhDContact
mguma@health.ucsd.edu858-822-6523