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This research will investigate if a specific marker in your stool or urine can be used to track changes in your carbohydrate intake including fructo-oligosaccharide and mannitol intake
The primary purpose of this study is to evaluate if an objective biomarker can be used to evaluate the amount of specific carbohydrate intake. It is to measure the coloration between Gluten immunogenic Peptides (GIP) and fructo-oligosaccharide intake(on 24-hour diet recall) at Week 4 to identify an objective biomarker for dietary content evaluation which is critical for dietary treatment.
The researchers hope GIP can be used to evaluate the amount of carbohydrate intake in clinical practice.)
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| Label | Type | Description | Intervention Names |
|---|---|---|---|
| Diet A - elimination diet | Experimental |
| |
| Diet B - healthy eating diet | Active Comparator |
|
| Name | Type | Description | Arm Group Labels | Other Names |
|---|---|---|---|---|
| Diet A - elimination diet | Behavioral | Combined oligosaccharide intake (fructans plus galacto-oligosaccharides) will be limited to <0.50 grams per serving (same as above), while polyols, lactose, and fructose will not be limited. |
| Measure | Description | Time Frame |
|---|---|---|
| Correlation between fecal GIP excretion and fructo-oligosaccharide intake | Assessed using 24-hour recall | Week 4 |
| Measure | Description | Time Frame |
|---|---|---|
| The Irritable Bowel Severity Scoring System (IBS-SSS) score | The Irritable Bowel Severity Scoring System (IBS-SSS) is a questionnaire used for evaluating the severity of IBS with a maximum score of 500. Higher scores indicate increased pain. | Week 4 |
| Patient-Reported Outcomes Measurement Information System (PROMIS) abdominal pain score |
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Inclusion Criteria:
Exclusion Criteria:
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| Name | Role | Phone | Extension | |
|---|---|---|---|---|
| Prashant Singh, MBBS | Contact | 734-647-9252 | singhpr@umich.edu |
| Name | Affiliation | Role |
|---|---|---|
| Prashant Singh, MBBS | University of Michigan | Principal Investigator |
| Facility | Status | City | State | ZIP | Country | Contacts |
|---|---|---|---|---|---|---|
| University of Michigan | Recruiting | Ann Arbor | Michigan | 48109 | United States |
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| ID | Term |
|---|---|
| D043183 | Irritable Bowel Syndrome |
| ID | Term |
|---|---|
| D003109 | Colonic Diseases, Functional |
| D003108 | Colonic Diseases |
| D007410 | Intestinal Diseases |
| D005767 | Gastrointestinal Diseases |
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Participants will know that both diets (FODMAP-simple and BDA/NICE) are predicted to help improve their IBS symptoms, but will not know that we are specifically investigating the role of FODMAPs. Instead, participants will be informed they are receiving either Diet A, Diet B differing in the types and amounts of specific foods provided. Furthermore, study coordinators will be blinded to which diet the participant receives. Also, Site PIs and co-Is will also be blinded to the randomization.
| Diet B - healthy eating diet | Behavioral | The subjects will be instructed to regularly eat 3 meals and 3 snacks a day, never too much or too little each time, never to be hungry or too full; to eat in peace and quiet and to chew thoroughly; drinks at least 8 cups of fluids a day, reduce intake of fatty or spicy foods, coffee, alcohol; avoid soft drinks and carbonated beverages, chewing gums, and sweeteners that ends with -ol, and to eat fibers with focus on soluble fibers such as oats but distribute the intake evenly during the day |
|
PROMIS abdominal pain scores are assessed using the PROMIS Belly Pain 5a which range from 5-25 and higher scores indicate worse symptoms. |
| Week 4 |
| PROMIS bloating score | PROMIS bloating scores are assessed using the PROMIS Gas and Bloating 13a (PROGB has 13 questions with scores ranging from 12-60. Higher scores indicate worse symptoms. | Week 4 |
| D004066 | Digestive System Diseases |