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| ID | Type | Description | Link |
|---|---|---|---|
| 2025-67018-45103 | Other Grant/Funding Number | USDA NIFA |
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The goal of this clinical trial is to evaluate the effects of blackcurrant (BC) supplementation on changes in bone density and gut microbiome composition in postmenopausal females.
Postmenopausal osteoporosis (PMO) is a debilitating and progressive metabolic bone disorder caused by estrogen deficiency after menopause, leading to an imbalance in bone remodeling. Owing to its high morbidity and serious complications, substantial efforts have been devoted to its prevention and treatment. Emerging evidence indicates that the gut microbiome plays a pivotal role in bone health through immune and endocrine pathways, influencing bone turnover via cytokine signaling, metabolite production, and calcium balance.
Our previous 6-month trial suggested that blackcurrant (BC) may exert bone-protective effects through integrated effects on bone remodeling, gut microbiota, and metabolite signaling. Therefore, the overall goal of this study is to investigate the effects of BC supplementation on changes in gut microbiota and bone density in postmenopausal females and to elucidate the interrelationship of BC and gut microbiota with regard to bone loss mitigation. This will be accomplished using a multidisciplinary, comprehensive multi-omics approach to examine interactions among BC, gut microbiota, bacterial metabolites, and the immune and endocrine systems in relation to bone metabolism.
Investigators will conduct a randomized, placebo-controlled trial of BC supplementation for 12 months in postmenopausal females aged 45-70 years. The primary endpoint will be changes in whole-body, lumbar spine, total hip, and femoral neck bone mineral density. The secondary endpoint will be changes in biomarkers of bone remodeling. To further delineate underlying mechanisms, changes in the community structure of the gut microbiome, inflammatory-immune markers, and endocrine markers will be assessed. Additional analyses will include proteomics to identify protein biomarkers, metabolomics to identify key metabolites associated with BC supplementation and bone-related outcomes, and genotyping to evaluate genetic polymorphisms in bone-related genes.
The specific objectives of this study are to investigate the effects of BC extract on: 1) bone density and bone remodeling biomarkers; and 2) changes in gut microbiota abundance and composition, inflammatory-immune and endocrine biomarkers, protein biomarkers (proteomics), key metabolites (metabolomics), and their relationships with changes in bone density, including evaluation of genetic polymorphisms in bone-related genes (genomics).
This study will provide further insight into whether and how BC consumption may reduce the risk of postmenopausal bone and will improve understanding of the role of the gut microbiome in postmenopausal bone loss. Findings may provide novel insight into how anthocyanin-rich berries reduce PMO risk via the gut-bone axis and may support the development of future dietary recommendations and strategies for adult females approaching or experiencing menopause.
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| Label | Type | Description | Intervention Names |
|---|---|---|---|
| Low-BC Group | Active Comparator | Low-dose BC extract |
|
| High-BC Group | Active Comparator | High-dose BC extract |
|
| Control Group | Placebo Comparator | Placebo (no BC extract) |
|
| Name | Type | Description | Arm Group Labels | Other Names |
|---|---|---|---|---|
| Blackcurrant (BC) extract | Drug | Consume three capsules per day containing 784 mg of blackcurrant (BC) extract (261.33 mg BC and 130.67 mg placebo per capsule) |
|
| Measure | Description | Time Frame |
|---|---|---|
| Bone Mineral Density (BMD) | Changes from baseline in whole-body, lumbar spine, total hip and femoral neck BMD at months 6 and 12 measured via dual energy x-ray absorptiometry (DXA) | From baseline to months 6 and 12 |
| Measure | Description | Time Frame |
|---|---|---|
| Serum markers of bone remodeling | Changes in serum concentrations of bone remodeling markers including procollagen type I N-propeptide (P1NP), bone alkaline phosphatase (BALP), receptor activator of nuclear factor kappa-Î’ ligand (RANKL), and collagen Type I C-Telopeptide (CTX1) | From baseline to months 6 and 12 |
| Measure | Description | Time Frame |
|---|---|---|
| Changes in community structure of gut microbiota | Changes in gut microbial composition will be assessed using alpha diversity (species richness and Shannon diversity) and beta diversity metrics, including Bray-Curtis dissimilarity (community abundance) and Jaccard distance (presence/absence). Taxonomic composition will be compared between groups by evaluating relative abundance at the genus and phylum levels. |
Inclusion Criteria:
Exclusion Criteria:
Postmenopausal females
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| Name | Role | Phone | Extension | |
|---|---|---|---|---|
| Ock Chun, PhD | Contact | 860-486-6275 | ock.chun@uconn.edu | |
| Briana Nosal, MS | Contact | 860-878-0679 | briana.nosal@uconn.edu |
| Name | Affiliation | Role |
|---|---|---|
| Ock Chun, PhD | University of Connecticut | Principal Investigator |
| Facility | Status | City | State | ZIP | Country | Contacts |
|---|---|---|---|---|---|---|
| University of Connecticut, Department of Nutritional Sciences | Storrs | Connecticut | 06269 | United States |
Once research proceedings and manuscripts are published, we will make our results available to both the community of scientists interested in postmenopausal osteoporosis and those studying the biology of inflammation-induced bone resorption and avoid unintentional duplication of research.
Unlimited time after papers are published.
Our plan for sharing of data generated by this project includes the following:
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| ID | Term |
|---|---|
| D015663 | Osteoporosis, Postmenopausal |
| D010024 | Osteoporosis |
| ID | Term |
|---|---|
| D001851 | Bone Diseases, Metabolic |
| D001847 | Bone Diseases |
| D009140 | Musculoskeletal Diseases |
| D008659 | Metabolic Diseases |
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Study participants will be randomly assigned to one of three groups and asked to consume three capsules per day in the morning for 12 months as follows: 1) 3 capsules containing 784 mg blackcurrant (BC) extract (261.33 mg BC and 130.67 mg placebo per capsule; low BC group); or 2) 3 capsules containing 1,176 mg BC extract (three 392 mg BC capsules; high BC group); or 3) 3 placebo capsules (392 mg placebo per capsule; control group).
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| Blackcurrant (BC) extract | Drug | Consume three capsules containing 1,176 mg BC of extract (392 mg BC per capsule) |
|
| Placebo | Drug | Consume three placebo capsules (392 mg placebo per capsule) |
|
| from baseline to months 6 and 12 |
| Plasma inflammatory-immune markers | Inflammatory biomarkers will be assessed in plasma, including IL-1beta and TNF-alpha. Additional immune response markers related to T helper cell subtypes (Th1, Th2, Th17) will be measured in plasma (e.g., interleukin (IL)-2, IL-4, IL-6, IL-10, TNF, IL-17A). CD4+ Th17 and regulatory T cell (Treg) responses will also be evaluated from peripheral blood mononuclear cells (PBMCs). | from baseline to months 6 and 12 |
| Plasma endocrine markers | Changes in plasma concentrations of endocrine markers including insulin-like growth factor-1 (IGF-1) and cyclic glycine-proline (cGP) | from baseline to months 6 and 12 |
| Omics outcomes | Metabolomics, proteomics, and genotyping will be performed to identify biomarkers associated with blackcurrant supplementation and bone-related outcomes. | from baseline to months 6 and 12 |
| D009750 |
| Nutritional and Metabolic Diseases |