1. Parents should rationalize their children's diet according to the "Dietary Guidelines on Childhood and Adolescent Obesity", have regular meals every day, try not to eat in restaurants, reduce the consumption of sugary carbonated beverages, increase the intake of vegetables and reduce the purchase of unhealthy snacks.
2. Parents should take their children to do some appropriate outdoor activities every day according to the "Physical Education and Sports Guidebook", and encourage them to engage in more games and communication with their peers. Limit children's screen time, including not watching TV during meals.
3. Parents of overweight and obese children will all join a move more club, and the teachers in the club will provide additional guidance and assistance regarding weight management.

1. A professional dietitian will evaluate the meal pattern of each child based on a questionnaire, make recommendations, and help the cafeteria staff to adjust the school lunch and afternoon tea once a month.
2. Reward obese or overweight children whose BMI has dropped significantly by selecting little masters of weight management or little stars of weight control to encourage them.
3. School administrators need to post posters and wall posters on weight management outside the classroom, not set up vending machines for sugary drinks outside the classroom, and provide water fountains to encourage drinking more water.
4. Increase the number of sports facilities and playing fields, and organize fun sports activities every semester to attract children's interest.
5. Create a positive school climate and avoid stressors associated with a poor school climate such as bullying, personal safety, peer behavior and weight stereotyping.

1. Health education seminars are held twice a semester with the participation of teaching specialists, physical education teachers and parents. Professional knowledge and health manuals are provided, and after the seminars, the program professionals are added to the parents' group to facilitate communication.
2. Medical check-ups and assessments of children are conducted by professionals every six months, and medical assessments and guidance are provided.
3. Posters of health knowledge will be put up on community bulletin boards, the media will publicize healthy food, and official WeChat public account will publish two high-quality scientific articles each month, accompanied by animated videos and case studies, in line with the slogan 'Eat wisely, move wisely, prevent obesity.'.
4. The community need to provide sports facilities for both adults and children to facilitate leisure sports for parents and children after work to enhance parent-child bonding.

1. Establish cross-sectoral collaboration, setting up a multi-departmental joint system of the Ministry of Education, the Health Planning Commission, and the General Administration of Market Supervision and Regulation, and jointly issuing the "Guidelines for Prevention and Control of Obesity in Preschool Children" to clarify the responsibilities of kindergartens, families, and communities.
2. Incorporate "child-friendly exercise space" into neighborhood renovation indicators, and require the addition of physical training facilities for young children.
3. Establish mandatory health standards, require kindergartens to ensure preschool children's activity levels and meals, and incorporate obesity prevention and control into kindergarten grade assessments

Child blood pressures Child blood pressures: The subject should sit upright with the right arm naturally extended forward and at the same level as the heart. When measuring blood pressure, measurements should be repeated 1 to 2 minutes apart. Record the average of the two readings. If the difference between the two readings of systolic or diastolic pressure is more than 10 mmHg, repeat the measurement and record the average of the three readings. The unit is millimeters of mercury (mmHg).

Child mental health Child mental health:The Children's Strengths and Difficulties Questionnaire (Parent Version) was used. This scale consists of 25 items, and the 25 items are classified into five dimensions: emotional symptoms, conduct problems, hyperactivity and inattention, peer relationship problems, and prosocial behavior. The sum of the first four dimensions gives the total difficulty score.

The higher the scores of the first four factors and the total difficulty score, the greater the possibility of the child having problems; prosocial behavior is the factor of strengths, and the higher the score, the better the prosocial behavior. According to Goodman's classification criteria, it is divided into normal, borderline and abnormal.

Child dietary intake Child dietary intake: The KidMed index consists of 16 question items, among which 12 are bonus items, each worth 1 point. This questionnaire was developed by Spanish scholars and is used to measure the compliance of children and adolescents with the Mediterranean diet.

There are 4 negative scoring items, each with a score of -1. The total score of this index can be up to 12 points. The score range of the KidMed index can be divided into 3 categories: (1) Scores above 8 points belong to the best Mediterranean diet group; (2) Scores between 4 and 7 points belong to the group that needs to improve dietary quality; (3) Scores below 3 points belong to the low dietary quality group. The higher the score of the KidMed index, the better the compliance with the Mediterranean dietary pattern.

Child activity intensity, child physical fitness Child activity: The physical activity status of children, including the duration of moderate and high-intensity exercise in the past 7 days, as well as the daily outdoor activity situation, sedentary time and screen time. Calculate the time in minutes.

Child sleep patterns Child sleep patterns: The Chinese version of the Children's Sleep Habits Questionnaire (CSHQ) can be used to assess sleep problems in children aged 3 to 5 years. The questionnaire consists of 33 scoring items, covering 8 dimensions such as bedtime habits, sleep latency, sleep duration, sleep anxiety, night awakenings, parasomnia, sleep breathing disorders, and daytime sleepiness. The scoring method follows the standard "WS/T 579-2017 Sleep Hygiene Guidelines for Children Aged 0 to 5 Years", assigning values of 1, 2, and 3 to occasional or not sleepy, sometimes or very sleepy, and usually or will fall asleep, respectively. Some questions are scored inversely, that is, the original score of 1 is converted to 3, the score of 2 remains unchanged, and the score of 3 is converted to 1. If the total score of the sleep habits questionnaire (CSHQ) is higher than 54 points, it indicates poor sleep quality.

Parental feeding practices, family meal habits Parental feeding practices: Using the Chinese version of the child feeding questionnaire, the behaviors and attitudes of parents in the area of feeding are reflected. Each item uses a Likert 5-point scale (1 to 5), and the score for each dimension is the average of the scores of the corresponding items. The higher the score of each dimension, the stronger the parents' control in that dimension.

Family meal habits: Use the Chinese version of the Dietary Quality Questionnaire (DQQ).Based on the DQQ, a series of dietary quality evaluation indicators can be constructed, among which GDR is a new indicator that can reflect the risk of chronic diseases. According to the specific food groups in the DQQ, GDR-Health score, GDR-Limit score, and overall GDR score can be calculated. The higher the GDR-Health score or the overall GDR score, or the lower the GDR-Limit score, the higher the dietary quality.

Parental activity intensity Parental activity intensity: Record the duration of moderate-to-vigorous physical activity, outdoor activities, sedentary time and screen time for parents, in minutes.

Parental healthy knowledge Parental healthy knowledge: Using the self-designed questionnaire for scoring, the cognitive status regarding obesity was examined, including misconceptions about obesity, awareness of the hazards of obesity, and knowledge of the risk factors associated with obesity.