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Cow's milk protein allergy (CMPA) is one of the most common food allergies in infants, with an estimated prevalence between 2% and 5%. The number of diagnosed cases has increased in recent years, with clinical manifestations involving the gastrointestinal tract, respiratory system, skin, or systemic reactions. Dietary elimination of cow's milk protein remains the mainstay of treatment, using extensively hydrolyzed formulas (EHF) or amino acid-based formulas (AAF), depending on the severity of the allergy.
This study aims to evaluate the clinical effect, as reported by physicians, of an extensively hydrolyzed whey-based formula (Almirón Pepti Syneo®) containing a symbiotic mixture (scGOS/lcFOS 9:1 and Bifidobacterium breve M-16V), the human milk oligosaccharide 2'-fucosyllactose (2'-FL), and a reduced amount of purified lactose, in infants with suspected or confirmed CMPA in a real-world clinical practice setting.
This is a prospective, longitudinal, open-label, single-arm, multicenter study including approximately 41 infants under 10 months of age at several primary care centers and one hospital in Valencia, Spain. Each participant will be followed for four weeks. A subgroup of participants will also provide stool samples to explore the effect of the study formula on gut microbiota composition.
Background and Rationale
Cow's milk protein allergy (CMPA) is a frequent condition in pediatric populations and a major cause of medical consultation during early infancy. Although prevalence estimates vary across studies, it is generally reported between 2% and 5%. CMPA can present with cutaneous, gastrointestinal, respiratory, or systemic symptoms and may impact growth, nutritional status, and family quality of life.
The cornerstone of management is dietary elimination of cow's milk protein. In infants requiring formula feeding, extensively hydrolyzed formulas (EHF) or amino acid-based formulas (AAF) are recommended, depending on allergy severity. Recent evidence suggests that gut microbiota composition plays a key role in the development and modulation of allergic diseases, and that prebiotics, probiotics, and synbiotics may beneficially modulate immune responses via the gut microbiome.
Almirón Pepti Syneo® is an extensively hydrolyzed whey-based formula that includes a symbiotic mixture (scGOS/lcFOS 9:1 and Bifidobacterium breve M-16V), the human milk oligosaccharide 2'-fucosyllactose (2'-FL), and a reduced content of purified lactose. Previous studies have demonstrated its safety, efficacy in managing CMPA symptoms, and support for adequate infant growth.
Objectives
Primary Objective:
- To evaluate the effect of an extensively hydrolyzed formula containing synbiotics and 2'-FL on physician-reported outcomes related to CMPA symptoms (cutaneous, respiratory, gastrointestinal, and/or systemic) in infants with suspected or confirmed CMPA.
Secondary Objectives:
Exploratory Objective:
- To explore the effect of the study formula on gut microbiota composition and stool characteristics in infants with suspected or confirmed CMPA.
Study Design
This is a prospective, longitudinal, open-label, single-arm, multicenter study conducted at approximately 13 primary care centers and one hospital (Hospital Quirón, Valencia, Spain). The study will enroll 41 infants under 10 months of age with suspected or recently confirmed CMPA.
Each infant will be followed for four weeks after the initiation of the study formula. Parents or legal guardians will complete standardized and ad hoc questionnaires regarding symptom evolution, gastrointestinal function, and product acceptability, while investigators will record clinical and anthropometric data using an electronic case report form (eCRF).
A subgroup of infants whose parents or guardians consent to the exploratory stool analysis will provide samples for microbiota assessment, processed at the sponsor's laboratories in Singapore and Utrecht.
Sample Size and Study Population
A total of 41 infants under 10 months of age with suspected or recently diagnosed CMPA will be recruited, assuming a 30% potential dropout rate. Infants with prior use of EHF, AAF, rice hydrolysate, or soy formulas will be excluded.
Variables
Collected data will include:
Study Duration
Recruitment will take place over approximately nine months. Each participant will be followed for four weeks.
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| Label | Type | Description | Intervention Names |
|---|---|---|---|
| Infants with suspected or confirmed CMPA |
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| Measure | Description | Time Frame |
|---|---|---|
| Change in investigator-reported allergy symptom scores | Change from baseline to Week 4 in investigator-assessed allergy symptoms in infants with suspected or confirmed cow's milk protein allergy, measured using four validated or ad hoc instruments: | Baseline (Visit 1) and Week 4 (Visit 2) |
| Measure | Description | Time Frame |
|---|---|---|
| Change in parent-reported allergy symptom scores from baseline to Week 4 | Change in parent- or caregiver-reported symptoms Differences between baseline and Week 4 will be analyzed and categorized according to improvement (reduction in score) or no improvement. | Baseline and Week 4 |
| Change in stool characteristics from baseline to Week 4 |
| Measure | Description | Time Frame |
|---|---|---|
| Changes in gut microbiota composition after 4 weeks of formula use | Stool microbiota composition assessed through 16S rRNA gene sequencing (and optional metagenomics in a subset). Outcomes include relative abundance of Bifidobacterium spp. and Bifidobacterium breve, microbiota composition (beta diversity, stability, or maturation index), microbial diversity (alpha diversity), and differential abundance of bacterial taxa from phylum to species levels. |
Inclusion Criteria:
Exclusion Criteria:
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Infants under 10 months of age with suspected or recently confirmed cow's milk protein allergy (CMPA) who are initiating the use of a hypoallergenic formula as part of routine clinical management. All participants will receive an extensively hydrolyzed whey-based formula containing synbiotics and 2'-fucosyllactose (2'-FL) and will be followed prospectively for four weeks.
| Name | Role | Phone | Extension | |
|---|---|---|---|---|
| Mónica Rodríguez, Medical Manager Peads | Contact | 662 150 840 | monica.rodriguez@danone.com |
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| Facility | Status | City | State | ZIP | Country | Contacts |
|---|---|---|---|---|---|---|
| Quironsalud Valencia Hospital | Recruiting | Valencia | Valencia | 46004 | Spain | |
| Trinitat Health centre |
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Parent-reported stool characteristics (consistency and color). Frequencies of stool types will be summarized for each visit, and changes over time will be described. |
| Baseline and Week 4 |
| Change in parental quality of life related to infant allergy from baseline to Week 4 | Change in the Food Allergy Quality of Life-Parental Burden Questionnaire (FAQL-PB) score from baseline to Week 4. Improvement will be defined as a reduction in the total score. Descriptive statistics and frequencies of improvement will be presented. | Baseline and Week 4 |
| Change in infant anthropometric z-scores from baseline to Week 4 | Change in z-scores for weight, length, and head circumference calculated according to World Health Organization (WHO) growth standards. Differences between baseline and Week 4 will be summarized using descriptive statistics. | Baseline and Week 4 |
| Parental acceptability and satisfaction with the study formula | Parent- or caregiver-reported acceptability and satisfaction with the study product. Frequencies of responses and consumption ratios (prepared vs. consumed product) will be summarized, and temporal trends will be described. | At Week 4 |
| Baseline and Week 4 |
| Changes in microbial metabolites in stool samples | Concentrations and relative proportions of short-chain fatty acids levels in stool samples, measured by laboratory analysis. | Baseline and Week 4 |
| Changes in microbial metabolites in stool samples | Concentrations and relative proportions of ammonia levels in stool samples, measured by laboratory analysis. | Baseline and Week 4 |
| Changes in stool pH | Stool pH measured at baseline and Week 4 as an indicator of gut microbial activity and metabolic profile. | Baseline and Week 4 |
| Recruiting |
| Valencia |
| Valencia |
| 46010 |
| Spain |
| Malva-rosa Health centre | Recruiting | Valencia | Valencia | 46011 | Spain |
| República Argentina Health centre | Recruiting | Valencia | Valencia | 46021 | Spain |
| Salvador Pau Health centre | Recruiting | Valencia | Valencia | 46021 | Spain |
| Serrería 2 Health Centre | Recruiting | Valencia | Valencia | 46022 | Spain |
| Serrería I Health Centre | Recruiting | Valencia | Valencia | 46022 | Spain |
| Trafalgar Health centre | Recruiting | Valencia | Valencia | 46023 | Spain |
| Miguel Servet Health centre | Recruiting | Valencia | Valencia | 46025 | Spain |
| Alboraya Health centre | Recruiting | Valencia | Valencia | 46120 | Spain |
| Trinitat Health centre | Recruiting | Valencia | Valencia | 46160 | Spain |
| Cañada Health centre | Recruiting | Valencia | Valencia | 46182 | Spain |
| Eliana Health centre | Recruiting | Valencia | Valencia | 46183 | Spain |
| ID | Term |
|---|---|
| D016269 | Milk Hypersensitivity |
| D005512 | Food Hypersensitivity |
| D007228 | Infant Nutrition Disorders |
| ID | Term |
|---|---|
| D006969 | Hypersensitivity, Immediate |
| D006967 | Hypersensitivity |
| D007154 | Immune System Diseases |
| D009748 | Nutrition Disorders |
| D009750 | Nutritional and Metabolic Diseases |
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