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The goal of this clinical trial is to increase the knowledge on what type of diet affects inflammation and how to better convay that information in patients with inflammatory bowel disease (IBD) and decrease selective eating in patients with IBD. The main questions it aims to answer are:
Researchers will compare with IBD-patients in ordinary care.
Participants will eat a test diet during six weeks or go through a digital information tool.
Patients with inflammatory bowel disease attending the out-patient clinic at Skåne university hospital with calprotectin 200-600 will be invited to participate in this diet intervention study. They will be divided into four arms with 35 patients in each, normal diet, test diets or diet with digital information tool.
The diet will be recorded at study start and end with a food diary for four days, as will health related quality of life. The patients clinical characteristics (demographics) and disease activity (diarrhoea frequency, blood in stools, abdominal pain, CRP and calprotectin) will be recorded.
The patients clinical characteristics (demographics) and disease activity (diarrhoea frequency, blood in stools, abdominal pain, CRP and calprotectin) will be recorded.
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| Label | Type | Description | Intervention Names |
|---|---|---|---|
| Normal diet | No Intervention | ||
| Test diet calprotectin | Experimental |
| |
| Test diets Nordic | Experimental |
| |
| Digital information tool | Experimental |
|
| Name | Type | Description | Arm Group Labels | Other Names |
|---|---|---|---|---|
| Diet | Other | Healthy nordic based food |
| |
| Measure | Description | Time Frame |
|---|---|---|
| Concentration of calproteictin | From enrollment until 6 weeks |
| Measure | Description | Time Frame |
|---|---|---|
| Four days registrered food intake | Food intake will be registrered at beginning and after 6 week | At beginning and after 6 week |
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Inclusion Criteria:
Exclusion Criteria:
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| Facility | Status | City | State | ZIP | Country | Contacts |
|---|---|---|---|---|---|---|
| Mag- och tarmmottagningen, Skåne university hospital | Malmö | 20502 | Sweden |
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| ID | Term |
|---|---|
| D003424 | Crohn Disease |
| D003093 | Colitis, Ulcerative |
| D015212 | Inflammatory Bowel Diseases |
| ID | Term |
|---|---|
| D005759 | Gastroenteritis |
| D005767 | Gastrointestinal Diseases |
| D004066 | Digestive System Diseases |
| D007410 | Intestinal Diseases |
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| ID | Term |
|---|---|
| D004032 | Diet |
| D004522 | Educational Status |
| ID | Term |
|---|---|
| D009747 | Nutritional Physiological Phenomena |
| D000066888 | Diet, Food, and Nutrition |
| D010829 | Physiological Phenomena |
| D012959 | Socioeconomic Factors |
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Although the patients know that they will be given dietary advice they will not know what type of intervention the other group will be offered. Since dietary advice must be given by the investigators the study cannot be blinded to them.
| education |
| Other |
Digital information tool/education on food in inflammatory bowel disease (IBD) |
|
| D003092 | Colitis |
| D003108 | Colonic Diseases |
| D011154 | Population Characteristics |