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The primary objective of this study is to compare the BIA parameters, including Phase Angle, Fat Free Mass and Fat Mass, between women with functional dyspepsia and healthy women. All woman will undergo a bio-electrical impedance monitoring for this.
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| Label | Type | Description | Intervention Names |
|---|---|---|---|
| patients with FD | |||
| healthy patients |
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| Measure | Description | Time Frame |
|---|---|---|
| Difference in phase angle between healthy patients and patients with FD | from signing of the ICF till end of study (on average 1 week) | |
| Difference in fat mass between healthy patients and patients with FD | from signing of the ICF till end of study (on average 1 week) | |
| Difference in fat free mass between healthy patients and patients with FD | from signing of the ICF till end of study (on average 1 week) |
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Inclusion Criteria:
Exclusion Criteria:
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female patients with or without FD between 18 and 75 years
| Name | Role | Phone | Extension | |
|---|---|---|---|---|
| Sebastien Kindt | Contact | +3224776011 | sebastien.kindt@uzbrussel.be |
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| Facility | Status | City | State | ZIP | Country | Contacts |
|---|---|---|---|---|---|---|
| UZ Brussel | Recruiting | Brussels | 1090 | Belgium |
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