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The purpose of this research study is to understand how infants metabolize different meals and to develop clinical tools which identify infants as having two different phenotypes. The phenotypes are the 1) metabolic "thriftiness" and 2) the metabolic flexibility.
The purpose of this research study is to understand how infants metabolize different meals and to develop clinical tools which identify infants as having two different phenotypes. This will be accomplished by providing two meal test stimuli to infant participants (human milk and infant formula). Energy expenditure and respiratory exchange ratio will be obtained before and after the meals to calculate the delta in both. From there, two phenotypes will be identified. The first phenotypes is metabolic "thriftiness", which will be defined by the energy expenditure after consuming two standard meals. The second phenotype is the degree of metabolic flexibility and will be defined by substrate oxidation (using respiratory exchange ratio) following two standard meals.
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| Name | Type | Description | Arm Group Labels | Other Names |
|---|---|---|---|---|
| Meal Test - Human Milk | Other | Infants will be fed a mixed meal test (meal challenge test) of human milk from his/her human milk donor (e.g., mother). Since all infants enrolled in the study consume human milk as a primary food source, this meal challenge test represents their standard meal, at a larger size. The meal test is provided inside a metabolic chamber to measure energy expenditure (VCO2 and VO2) before and after the meal. The amount of human milk that the infant is fed is estimated using the age and sex specific equations from the 2023 DRI for infants aged 0-2 years. Infants will be provided 20% of their predicted energy needs, which is equivalent to between 4-6 ounces of food for most infants of this age. The caloric content for human milk is be estimated at 20 kcals/ounce. | ||
| Meal Test - Infant Formula | Other | Infants will be fed a mixed meal test (meal challenge test) of ready-to-feed infant formula. Since all infants enrolled in the study consume human milk as a primary food source, this meal challenge test represents a meal different from their habitual food intake and is a standard meal that all participants receive. The meal test is provided inside a metabolic chamber to measure energy expenditure (VCO2 and VO2) before and after the meal. The amount of infant formula that the infant is fed is estimated using the age and sex specific equations from the 2023 DRI for infants aged 0-2 years. Infants will be provided 20% of their predicted energy needs, which is equivalent to between 4-6 ounces of food for most infants of this age. The caloric content for the ready-to-feed infant formula is 20 kcals/ounce. |
| Measure | Description | Time Frame |
|---|---|---|
| Energy expenditure difference from baseline to postprandial | Percent difference from baseline to postprandial energy expenditure | 60 minutes |
| Energy expenditure difference from baseline to postprandial (2) | Absolute difference between baseline and postprandial energy expenditure | 60 minutes |
| Measure | Description | Time Frame |
|---|---|---|
| Thrifty and Spendthrift Phenotypes | Number of infants with a thrifty and spendthrift phenotype | 60 minutes |
| Metabolic flexibility | Difference in respiratory exchange ratio from baseline to postprandial |
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Inclusion Criteria:
Exclusion Criteria:
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Up to 40 infants who are less than 17 weeks will be recruited to participate in this study.
| Name | Role | Phone | Extension | |
|---|---|---|---|---|
| Abby A Altazan, MS | Contact | 225-763-2801 | abby.altazan@pbrc.edu |
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| Facility | Status | City | State | ZIP | Country | Contacts |
|---|---|---|---|---|---|---|
| Pennington Biomedical Research Center | Recruiting | Baton Rouge | Louisiana | 70808 | United States |
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human milk
| 60 minutes |