Nutritional Supplementation in Patient With Stable COPD and in Those Recovering From an Acute Exacerbation of COPD: the Effects on Metabolism and Clinical Status
Nutritional Supplementation in Patient With Stable COPD and in Those Recovering From an Acute Exacerbation of COPD: the Effects on Metabolism and Clinical Status
Better understanding of the duration needed to overcome metabolic disturbances in patients experiencing exacerbation. Also, the explore role of nutritional intervention in the treatment program of stable COPD patients and in those recovering from an acute exacerbation (AECOPD) is important to restore loss of muscle mass and function and to reduce readmission and hospitalization rate of these patients, thereby leading to improved clinical and overall outcome as well as reduction of health care costs.
Based on the literature, the Investigators hypothesize that an AECOPD is associated with an acute inflammatory response, accelerated muscle protein loss and compromised NO production and glutathione synthesis as compared to a stable COPD and healthy control group. Two weeks after AECOPD these disturbances are only partially restored and therefore nutritional intervention is required. Supplementation with milk proteins (containing essential amino acids) / carbohydrate (CHO) mixture in combination with fish oil supplementation will reduce the metabolic alterations in COPD patients recovering from an acute exacerbation but also in stable COPD as chronic systemic inflammation is also present in these patients. By simultaneously attenuating the catabolic effects of inflammation by fish oil and increasing the anabolic stimulus by high quality protein intake, muscle mass and function, will be restored, leading to better physical performance, condition and quality of life in COPD.
Specific aims:
Inclusion criteria COPD exacerbation (AECOPD) group:
Inclusion criteria stable COPD subjects:
Inclusion criteria healthy control subjects:
Exclusion Criteria all subjects: