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| ID | Type | Description | Link |
|---|---|---|---|
| U01AI170836-01 | U.S. NIH Grant/Contract | View source |
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| Name | Class |
|---|---|
| National Institute of Allergy and Infectious Diseases (NIAID) | NIH |
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This is a phase I multicenter clinical trial that aims to find the optimal dose for conducting a novel low-dose, multi-day oral food challenge (OFC) protocol for diagnosing food protein-induced enterocolitis syndrome (FPIES). Individuals ages 1-60 years with a history of suspected or confirmed FPIES will be eligible for enrollment. Recruitment is expected to occur over 3 years.
At the time of enrollment, participants will undergo screening (Visit 0) and complete a baseline gastrointestinal symptom diary.
At Visit 1 (Day 1), participants will undergo a supervised Low Dose OFC to their FPIES trigger. Those who react will be considered low-threshold reactors and recommended to continue strict avoidance of their FPIES trigger.
For participants who do not react at the Day 1 Low Dose OFC, continued participation involves a daily home challenge on Days 2-7. Participants will be provided with a diary to monitor symptoms. If objective or persistent subjective symptoms develop, participants will be advised to contact the study team before consuming any further doses.
Participants will return for Visit 2 on Day 8. Those who reported symptoms that led to discontinuation of the home challenge will undergo biospecimen collection. Those who tolerated the Day 1 supervised and Days 2-7 home challenges will undergo a High Dose OFC to their suspected FPIES trigger. Those who tolerate this challenge will be considered to have outgrown their FPIES and instructed to introduce the food regularly at home. Those who react will be considered high-threshold reactors and advised to continue strict avoidance of their FPIES trigger and continue routine allergy care.
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| Label | Type | Description | Intervention Names |
|---|---|---|---|
| Cohort 1 | Experimental | Participants will be sequentially enrolled into 3 cohorts of 24 each. The first cohort will undergo Low Dose OFC to 300 mg food protein. Following interim analysis of Low Dose OFC outcomes in cohort 1, the Low Dose OFC serving size may be amended or continued at 300 mg food protein for cohort 2 & 3 based on pre-specified criteria. |
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| Cohort 2 | Experimental | Participants will be sequentially enrolled into 3 cohorts of 24 each. Following interim analysis of Low Dose OFC outcomes in cohort 1, Low-Dose OFC may be continued at 300 mg food protein or be amended for cohort 2 and 3 based on pre-specified criteria. |
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| Cohort 3 | Experimental | Participants will be sequentially enrolled into 3 cohorts of 24 each. Following interim analysis of Low Dose OFC outcomes in cohort 1, Low-Dose OFC may be continued at 300 mg food protein or be amended for cohort 2 and 3 based on pre-specified criteria. |
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| Name | Type | Description | Arm Group Labels | Other Names |
|---|---|---|---|---|
| Supervised Low-Dose Oral Food Challenge (OFC) | Other | All participants will undergo a supervised Low Dose OFC (300 mg food protein or amended) on Day 1. |
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| Measure | Description | Time Frame |
|---|---|---|
| The proportion of individuals with active FPIES who develop FPIES symptoms during the optimal Low Dose multi-day OFC (Days 1-7) | Up to Day 7 |
| Measure | Description | Time Frame |
|---|---|---|
| Percentage of participants who meet criteria for intravenous fluid (IVF) resuscitation among those who develop FPIES symptoms during Low Dose multi-day OFC (Days 1-7)[Time Frame: Up to Day 7] | Up to Day 7 | |
| Percentage of participants treated with oral ondansetron among those who develop FPIES symptoms during Low Dose multi-day OFC |
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Inclusion Criteria:
Exclusion Criteria:
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| Name | Role | Phone | Extension | |
|---|---|---|---|---|
| Anna Nowak-Wegrzyn, MD, PhD | Contact | 212-263-5940 | Anna.Nowak-wegrzyn@nyulangone.org | |
| Joseline Cruz Vazquez, MPH | Contact | 347-213-8701 | Joseline.CruzVazquez@nyulangone.org |
| Name | Affiliation | Role |
|---|---|---|
| Anna Nowak-Wegrzyn, MD, PhD | NYU Langone Health | Principal Investigator |
| Facility | Status | City | State | ZIP | Country | Contacts |
|---|---|---|---|---|---|---|
| NYU Langone Health | Recruiting | New York | New York | 10016 | United States |
At time of publication, the study team will share primary data (flow cytometry and sequence data) through the National Institute of Allergy and Infectious Diseases (NIAID)-supported repository: "ImmPort." Datasets will be made available immediately after the primary manuscripts from the research have been accepted for publication, with no end date. Upon reasonable request, the investigator who proposed to use the data will be able to access via ImmPort. The protocol and statistical analysis plan will be made available on Clinicaltrials.gov only as required by federal regulation or as a condition of awards and agreements supporting the research.
No end date.
Upon reasonable request, the investigator who proposed to use the data will be able to access via ImmPort.
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| ID | Term |
|---|---|
| D006967 | Hypersensitivity |
| D004194 | Disease |
| ID | Term |
|---|---|
| D007154 | Immune System Diseases |
| D010335 | Pathologic Processes |
| D013568 | Pathological Conditions, Signs and Symptoms |
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| At-Home Low-Dose Oral Food Challenge (OFC) | Other | Participants who tolerate the Day 1 Low Dose OFC will undergo a daily Low-Dose OFC (300 mg food protein or amended) at home on Days 2-7. |
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| Supervised High-Dose Oral Food Challenge (OFC) | Other | Participants who tolerate the Days 1-7 Low Dose OFC will undergo a supervised High Dose OFC (maximum 3000 mg food protein) on Day 8. |
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| Up to Day 7 |
| Percentage of participants treated with parenteral ondansetron among those who develop FPIES symptoms during Low Dose multi-day OFC | Up to Day 7 |
| Percentage of participants with hypotension among those who develop FPIES symptoms during Low Dose multi-day OFC (Days 1-7) | Hypotension defined as: a systolic blood pressure (mmHg): age 1-10: Systolic <70+(age in years x 2); 11 years or older: <90 mmHg. | Up to Day 7 |
| Percentage of participants with reactions treated in the Emergency Department (ED) among those who develop FPIES symptoms during Low Dose multi-day OFC (Days 1-7) | Up to Day 7 |
| Number of participants with reactions resulting in overnight admission to ED/Hospital among those who develop FPIES symptoms during Low Dose multi-day OFC (Days 1-7) | Up to Day 7 |
| Median number of emesis episodes among those who develop FPIES symptoms during Low Dose multi-day OFC (Days 1-7) | Up to Day 7 |
| Median maximum severity of abdominal pain score (assessed with the FPIES-SS) among those who develop FPIES symptoms during Low Dose multi-day OFC (Days 1-7) | The FPIES-SS is a 15-item questionnaire assessing gastrointestinal symptoms. Each item is rated on a scale from 0-10. The scores corresponding to responses to each question are averaged over the number of days the symptoms were recorded; the final score is calculated by adding averages and dividing by 15 (the number of scorable items). The final score ranges from 0-10; higher scores indicate greater severity of gastrointestinal symptoms. | Up to Day 7 |
| Median time to discharge during Day 1 Supervised Low Dose OFC among those who develop FPIES symptoms during Low Dose multi-day OFC | Measure taken on Day 1. | Day 1 |
| Median time to resolution of symptoms during Day 1 Supervised Low Dose OFC among those who develop FPIES symptoms during Low Dose multi-day OFC | Measure taken on Day 1. | Day 1 |
| Jaffe Food Allergy Institute at Mount Sinai | Recruiting | New York | New York | 10029 | United States |
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