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The study aims to demonstrate the non-inferiority of diabetes-specific formula (DSF)1 compared to DSF2 in individuals with type 1 diabetes, type 2 diabetes or prediabetes and who are at nutritional risk.
This is a randomized, double-blind, parallel, non-inferiority study. Eligible participants will be randomly allocated (at 1:1 ratio) to one of two groups: DSF1 (experimental group) or DSF2 (control group). Both groups will incorporate one serving of the DSF into their daily diet, in addition to receiving standard of care for diabetes. The total expected duration of the study is up to 104 days, including a run-in period of up to 14 days, followed by an intervention period of 90 days. At Day 1, participants will be randomized into one of the two groups (n = 50 per group): DSF1 or DSF2. Participants will start the intervention on Day 1 and complete the intervention on Day 90.
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| Label | Type | Description | Intervention Names |
|---|---|---|---|
| Experimental Product | Experimental |
| |
| Control Product | Other |
|
| Name | Type | Description | Arm Group Labels | Other Names |
|---|---|---|---|---|
| DSF1 | Other | 220 mL |
| |
| DSF2 |
| Measure | Description | Time Frame |
|---|---|---|
| Serum albumin | Change in serum albumin levels from baseline to Day 90 | Study Day 1 to Day 90 |
| Measure | Description | Time Frame |
|---|---|---|
| Serum albumin | Serum albumin levels | Study Days 45 and 90 |
| Malnutrition risk | Mini Nutritional Assessment - Short Form (MNA®-SF) a validated screening tool for identifying elderly persons who are at risk for malnutrition, or who are already malnourished. It classifies participants into one of three categories:
|
| Measure | Description | Time Frame |
|---|---|---|
| Energy, macronutrient and micronutrient intakes | A 3-day Dietary Record (two weekdays and one weekend day) will be completed by participant for the week prior Study Day 45 and 90 and evaluated by a dietitian. Nutrient analysis will be performed using a dietary analysis program. | Study Days 45 and 90 |
| Energy, macronutrient and micronutrient adequacy |
Inclusion Criteria
Participants are eligible to be included in the study only if all of the following criteria apply:
Has any of the following types of diabetes:
Has MNA-SF score of ≤ 11
Serum albumin less than 4.0 g/dL
Energy or protein intake less than recommended
BMI less than 30.0 kg/m2
Either a male or a non-pregnant, non-lactating female, at least 6 weeks postpartum prior to the study
Female of childbearing potential to use an effective method of birth control
Chronic medication type and dose to be constant and maintained throughout the study
Willing to follow the protocol throughout the study
At least a two-week washout period between the completion of a previous research study and start in current study
Willing to refrain from taking non-study diabetes-specific formula over the course of the study.
Exclusion Criteria
Participants are excluded from the study if any of the following criteria apply:
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| Name | Affiliation | Role |
|---|---|---|
| Mandy Yen Ling Ow, PhD | Abbott Nutrition | Study Chair |
| Facility | Status | City | State | ZIP | Country | Contacts |
|---|---|---|---|---|---|---|
| Chung Shan Medical University | Taichung | 40201 | Taiwan |
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| ID | Term |
|---|---|
| D003920 | Diabetes Mellitus |
| ID | Term |
|---|---|
| D044882 | Glucose Metabolism Disorders |
| D008659 | Metabolic Diseases |
| D009750 | Nutritional and Metabolic Diseases |
| D004700 | Endocrine System Diseases |
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| ID | Term |
|---|---|
| D059039 | Standard of Care |
| ID | Term |
|---|---|
| D019984 | Quality Indicators, Health Care |
| D011787 | Quality of Health Care |
| D006298 | Health Services Administration |
| D017530 | Health Care Quality, Access, and Evaluation |
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| Other |
220 mL |
|
| Standard of Care (SOC) | Other | Standard of care |
|
| Study Days 45 and 90 |
| Malnutrition risk | Malnutrition Universal Screening Tool (MUST) is a widely used screening tool for malnutrition. It classifies participants into one of three nutrition status categories:
| Study Days 45 and 90 |
| Serum prealbumin | Serum prealbumin levels | Study Days 45 and 90 |
| Body weight | Body weight measured in kg | Study Days 45 and 90 |
| Body mass index (BMI) | Calculated as weight (kg)/height (m)2 | Study Days 45 and 90 |
| Mid arm circumference | Mid arm circumference measured in cm | Study Days 45 and 90 |
| Mid arm muscle circumference | Mid arm muscle circumference measured in cm | Study Days 45 and 90 |
| Triceps skinfold thickness | Triceps skinfold thickness measured in mm | Study Days 45 and 90 |
| Calf circumference | Calf circumference measured in cm | Study Days 45 and 90 |
| Waist circumference | Waist circumference measured in cm | Study Days 45 and 90 |
| Hip circumference | Hip circumference measured in cm | Study Days 45 and 90 |
| Waist-to-hip-ratio | Waist-to-hip-ratio | Study Days 45 and 90 |
| Hemoglobin A1c (HbA1c) | HbA1c levels | Study Days 45 and 90 |
| Fasting plasma glucose | Fasting plasma glucose levels | Study Days 45 and 90 |
| 2-hour postprandial glucose | 2-hour postprandial glucose levels | Study Days 45 and 90 |
| Glycated albumin | Glycated albumin levels | Study Days 45 and 90 |
| Triglycerides | Triglycerides levels | Study Days 45 and 90 |
| High density lipoprotein (HDL) cholesterol | HDL cholesterol levels | Study Days 45 and 90 |
| Low density lipoprotein (LDL) cholesterol | LDL cholesterol levels | Study Days 45 and 90 |
Nutrient adequacy will be determined by comparing nutrient intakes (outcome No. 21) against sex- and age- specific local recommended nutrient intakes (RNI). |
| Study Days 45 and 90 |
| Product intake compliance | Compliance to study product prescribed over 90-day intervention period | Study Days 90 |
| Adverse events | Reported adverse events for assessment of safety and tolerability | Study Day 1 to Day 90 |