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To evaluate the effect of omega-3 supplementation combined with whey protein intake on lean mass and strength gains in older adults performing resistance exercise. Participants will be randomized into the 4 groups. The placebo group will receive 4 g per day of corn oil and 40 g per day of maltodextrin. The omega 3 + placebo group will receive 4 g per day of fish oil and 40 g per day of maltodextrin. The whey protein + placebo group will receive 40g per day of whey and 4g per day of corn oil. The omega 3 + whey group will receive 4g per day of fish oil and 40g per day of protein. All will perform the same exercise protocol for 12 weeks
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| Label | Type | Description | Intervention Names |
|---|---|---|---|
| Placebo Group | Placebo Comparator | Group supplemented with maltodextrin (40g/day) and corn oil (4g/day). All groups will undergo a training program with strength exercises for 12 weeks |
|
| Whey Protein + Placebo | Experimental | Group supplemented with isolated whey protein (40g/day) and corn oil (4g/day). All groups will undergo a training program with strength exercises for 12 weeks. |
|
| Omega 3 + Placebo | Experimental | Group supplemented with omega-3 (4g/day) and maltodextrin (40g/day). All groups will undergo a training program with strength exercises for 12 weeks. |
|
| Omega 3 + Whey Protein | Experimental | Group supplemented with omega-3 (4g/day) and whey protein (40g/day). All groups will undergo a training program with strength exercises for 12 weeks. |
|
| Name | Type | Description | Arm Group Labels | Other Names |
|---|---|---|---|---|
| Placebo Group | Dietary Supplement | The placebo group will receive 4 g per day of corn oil and 40 g per day of maltodextrin. |
|
| Measure | Description | Time Frame |
|---|---|---|
| Changes in lean mass (kg) using ultrasound and electrical bioimpedance in postmenopausal women | up to 12 weeks |
| Measure | Description | Time Frame |
|---|---|---|
| Changes in strength (kg) using dynamometer in postmenopausal women | up to 12 weeks |
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Inclusion Criteria:
Exclusion Criteria:
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| Name | Role | Phone | Extension | |
|---|---|---|---|---|
| Erick P de Oliveira, PhD | Contact | +5534 3225-8584 | erick_po@yahoo.com.br | |
| Erick P de Oliveira, PhD | Contact | +5514997273137 | erick_po@yahoo.com.br |
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| Facility | Status | City | State | ZIP | Country | Contacts |
|---|---|---|---|---|---|---|
| Federal University of Uberlandia | Recruiting | Uberlândia | Minas Gerais | 38400-902 | Brazil |
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| ID | Term |
|---|---|
| D055948 | Sarcopenia |
| ID | Term |
|---|---|
| D009133 | Muscular Atrophy |
| D020879 | Neuromuscular Manifestations |
| D009461 | Neurologic Manifestations |
| D009422 | Nervous System Diseases |
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| ID | Term |
|---|---|
| D000067816 | Whey Proteins |
| D004281 | Docosahexaenoic Acids |
| ID | Term |
|---|---|
| D008894 | Milk Proteins |
| D000080224 | Animal Proteins, Dietary |
| D004044 | Dietary Proteins |
| D011506 | Proteins |
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| Whey Protein + Placebo | Dietary Supplement | The whey protein + placebo group will receive 40g per day of whey and 4g per day of corn oil. |
|
| Omega 3 + Placebo | Dietary Supplement | The omega 3 + placebo group will receive 4 g per day of fish oil and 40 g per day of maltodextrin. |
|
| Omega 3 + Whey Protein | Dietary Supplement | The omega 3 + whey group will receive 4g per day of fish oil and 40g per day of protein. |
|
| D001284 | Atrophy |
| D020763 | Pathological Conditions, Anatomical |
| D013568 | Pathological Conditions, Signs and Symptoms |
| D012816 | Signs and Symptoms |
| D000602 |
| Amino Acids, Peptides, and Proteins |
| D000067796 | Whey |
| D008892 | Milk |
| D003611 | Dairy Products |
| D005502 | Food |
| D000066888 | Diet, Food, and Nutrition |
| D010829 | Physiological Phenomena |
| D019602 | Food and Beverages |
| D015525 | Fatty Acids, Omega-3 |
| D004042 | Dietary Fats, Unsaturated |
| D004041 | Dietary Fats |
| D005223 | Fats |
| D008055 | Lipids |
| D005231 | Fatty Acids, Unsaturated |
| D005227 | Fatty Acids |
| D005395 | Fish Oils |
| D009821 | Oils |