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Menopause is defined as the end of menstruation and fertility,starting 12 months after the last menstrual period.In this modern and economically developed society, most women are living for at least 20-40 years in a postmenopausal state. During menopause women may experience physical, emotional, and urogenital symptoms, with a significant impact on their health.Olive leaf extract supplementation may improve quality of life in post-menopausal women.
Menopause is associated with abdominal adipose tissue accumulation and the loss of muscle mass which causes a decrease in muscle strength. Moreover, the decrease in estrogens associated with menopause increases the risk of osteoporosis. The supplementation of oleuropein, the most abundant polyphenol found in olive tree leaves, can be an effective strategy to ameliorate body composition, due to its potential to attenuate the aging-induced decrease in protein content in muscles, to enhance thermogenesis in adipose tissue and to increase serum osteocalcin, a bone turnover marker. The current study wants to investigate the effect of 12-week olive leaf extract supplementation on body composition and muscle strength, skin-aging and menopause-related quality of life in postmenopausal women (45-70 y).
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| Label | Type | Description | Intervention Names |
|---|---|---|---|
| Olive Leaf Extract | Experimental | Olive leaf extract supplementation |
|
| Control | Placebo Comparator | Cellulose Supplementation |
|
| Name | Type | Description | Arm Group Labels | Other Names |
|---|---|---|---|---|
| Olive Leaf Extract | Dietary Supplement | experimental arm |
| |
| Measure | Description | Time Frame |
|---|---|---|
| Changes in body composition (total and regional fat mass and fat free mass) measured using Dual-energy X-ray absorptiometry (DXA) | Quantified through Dual-energy X-ray absorptiometry (DXA) | At baseline + after 12 weeks of supplementation |
| Measure | Description | Time Frame |
|---|---|---|
| Evaluate changes in muscle strength between study product and placebo groups | Measured by a calibrated hand dynamometer. | At baseline + after 6 weeks + after 12 weeks of supplementation |
| Evaluate changes in skin health between study product and placebo groups |
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Inclusion Criteria:
Exclusion Criteria:
Post-Menopausal Symptoms
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| Name | Affiliation | Role |
|---|---|---|
| Freddy Troost, Dr | Maastricht University | Principal Investigator |
| Facility | Status | City | State | ZIP | Country | Contacts |
|---|---|---|---|---|---|---|
| Maastricht University | Maastricht | Limburg | Netherlands |
| PubMed Identifier | Type | Citation | Retractions |
|---|---|---|---|
| 41340653 | Derived | Lasfar A, van Stratum SLM, Imperatrice M, van Kalkeren CAJ, Scheijen JLJM, Schalkwijk CG, La Torre D, Troost FJ. Effects of olive leaf extract supplementation on systemic markers of tissue aging and remodeling in postmenopausal women: a randomized controlled trial with exploratory skin outcomes. Front Nutr. 2025 Nov 18;12:1670194. doi: 10.3389/fnut.2025.1670194. eCollection 2025. |
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| ID | Term |
|---|---|
| C000716987 | olive leaf extract |
| D002482 | Cellulose |
| ID | Term |
|---|---|
| D005936 | Glucans |
| D001704 | Biopolymers |
| D011108 | Polymers |
| D046911 | Macromolecular Substances |
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Randomized double-blinded placebo controlled
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Block Randomization
| Cellulose |
| Dietary Supplement |
placebo comparator arm |
|
Measured by a visual analogue scale (VAS) |
| At baseline + after 6 weeks + after 12 weeks of supplementation |
| Evaluate changes in menopause-related symptoms between study product and placebo groups | Measured by a quality of life questionnaire | At baseline + after 6 weeks + after 12 weeks of supplementation |
| D011134 |
| Polysaccharides |
| D002241 | Carbohydrates |
| D001697 | Biomedical and Dental Materials |
| D008420 | Manufactured Materials |
| D013676 | Technology, Industry, and Agriculture |