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End of commercialization of the medical devices
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| Name | Class |
|---|---|
| BioFortis | OTHER |
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This pilot study is designed as a monocentric, open label, interventional, parallel arms, controlled clinical trial. The aim of the study is to assess the gastrointestinal pH and motility after the consumption of milk.
The clinical study is categorized as an interventional research involving the human person with low risks and constraints (RIPH 2) and which does not assess a health product.
The milk and medical device used in this clinical study are both authorized and already commercialized in France.
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| Label | Type | Description | Intervention Names |
|---|---|---|---|
| Milk intolerant volunteers | Experimental |
| |
| Milk tolerant volunteers | Active Comparator |
|
| Name | Type | Description | Arm Group Labels | Other Names |
|---|---|---|---|---|
| Milk and SmartPill intakes | Other | During visit V2, the subject will ingest the SmartPill capsule. Then, subjects will drink milk. |
|
| Measure | Description | Time Frame |
|---|---|---|
| The primary endpoint in this study is the AUC of pH, defined between 0 and 120 minutes after ingestion of milk, expressed in pH.min. | 2 hours |
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Inclusion Criteria:
Exclusion Criteria:
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| Name | Affiliation | Role |
|---|---|---|
| Mathilde Guerville | Lactalis | Study Director |
| Facility | Status | City | State | ZIP | Country | Contacts |
|---|---|---|---|---|---|---|
| CHU Rennes | Rennes | France |
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| ID | Term |
|---|---|
| D008892 | Milk |
| ID | Term |
|---|---|
| D001628 | Beverages |
| D000066888 | Diet, Food, and Nutrition |
| D010829 | Physiological Phenomena |
| D003611 | Dairy Products |
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| D005502 |
| Food |
| D019602 | Food and Beverages |