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This study will determine changes in plasma C15:0 levels in young adults with BMI ≥ 25 in response to 12 weeks of daily oral C15:0 supplementation.
Metabolic syndrome is a disturbance in how the body processes both carbohydrates and fats. This condition has become common in children and young adults, especially in association with excess body fat. People with metabolic syndrome are at increased risk for type 2 diabetes, cardiovascular disease, and nonalcoholic fatty liver disease (NAFLD). Diet is believed to play an important role in both developing and treating metabolic syndrome. Studies have shown that low dietary intake of a type of fats known as odd chain fatty acids is associated with a higher risk for each of the metabolic syndrome associated conditions of diabetes, heart disease, and liver disease. Supplementation with one specific odd chain fatty acid known as C15:0 has shown to decrease the effects of metabolic syndrome in both cellular and animal models. In people, the epidemiology of consumption of C15:0 in the diet is consistent with this belief. However, clinical trials have yet to be done with supplemental C15:0. This study is a pilot study of C15:0 supplementation in a group of young adults at risk for metabolic syndrome. The study will determine how well supplementation with C15:0 daily for 12 weeks is able to raise levels of C15:0 in the blood when compared to placebo. The study will also look for signs that increasing blood levels of C15:0 leads to changes in physiology.
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| Label | Type | Description | Intervention Names |
|---|---|---|---|
| Active | Active Comparator | 200mg of pentadecanoic acid (C15:0) supplementation in capsules form |
|
| Placebo | Placebo Comparator | Matching placebo in capsules form |
|
| Name | Type | Description | Arm Group Labels | Other Names |
|---|---|---|---|---|
| Supplement | Dietary Supplement | 200mg C15:0 once daily |
| |
| Placebo |
| Measure | Description | Time Frame |
|---|---|---|
| Change in plasma C15:0 levels | To determine changes in plasma C15:0 levels in response to daily supplementation of C15: | Baseline to 12 weeks |
| Measure | Description | Time Frame |
|---|---|---|
| Incidence of Treatment-Emergent Adverse Events [Safety and Tolerability] | To assess safety and tolerability of C15:0 supplementation as measured by number of participants with treatment-related adverse events as assessed by CTCAE v5.0 | Baseline to 12 weeks |
| Change in Weight |
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Inclusion Criteria:
Exclusion Criteria:
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| Name | Affiliation | Role |
|---|---|---|
| Jeffrey Schwimmer, MD | UC San Diego | Principal Investigator |
| Facility | Status | City | State | ZIP | Country | Contacts |
|---|---|---|---|---|---|---|
| UC San Diego | La Jolla | California | 92037 | United States |
| PubMed Identifier | Type | Citation | Retractions |
|---|---|---|---|
| 39069269 | Derived | Robinson MK, Lee E, Ugalde-Nicalo PA, Skonieczny JW, Chun LF, Newton KP, Schwimmer JB. Pentadecanoic Acid Supplementation in Young Adults with Overweight and Obesity: A Randomized Controlled Trial. J Nutr. 2024 Sep;154(9):2763-2771. doi: 10.1016/j.tjnut.2024.07.030. Epub 2024 Jul 26. |
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| ID | Term |
|---|---|
| D024821 | Metabolic Syndrome |
| ID | Term |
|---|---|
| D007333 | Insulin Resistance |
| D006946 | Hyperinsulinism |
| D044882 | Glucose Metabolism Disorders |
| D008659 | Metabolic Diseases |
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| ID | Term |
|---|---|
| D019587 | Dietary Supplements |
| ID | Term |
|---|---|
| D005502 | Food |
| D000066888 | Diet, Food, and Nutrition |
| D010829 | Physiological Phenomena |
| D019602 | Food and Beverages |
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| Other |
Matching placebo once daily |
|
Change in Weight (kg) |
| Baseline to 12 weeks |
| Change in BMI | Change in BMI (kg/m^2) | Baseline to 12 weeks |
| Change in serum alanine aminotransferase | Change in serum alanine aminotransferase (U/L) | Baseline to 12 weeks |
| Change in serum aspartate aminotransferase | Change in serum aspartate aminotransferase (U/L) | Baseline to 12 weeks |
| Change in serum glutamyl transpeptidase | Change in serum glutamyl transpeptidase (U/L) | Baseline to 12 weeks |
| Change in serum total cholesterol | Change in serum total cholesterol (mg/dL) | Baseline to 12 weeks |
| Change in serum LDL-cholesterol | Change in serum LDL-cholesterol (mg/dL) | Baseline to 12 weeks |
| Change in serum HDL-cholesterol | Change in serum HDL-cholesterol (mg/dL) | Baseline to 12 weeks |
| Change in High Sensitivity C-reactive protein | Change in High Sensitivity C-reactive protein (mg/L) | Baseline to 12 weeks |
| Change in serum glucose | Change in serum glucose (mg/dL) | Baseline to 12 weeks |
| Change in serum insulin | Change in serum insulin (μIU/mL) | Baseline to 12 weeks |
| Change in hemoglobin | Change in hemoglobin (mg/dL) | Baseline to 12 weeks |
| D009750 |
| Nutritional and Metabolic Diseases |