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| Name | Class |
|---|---|
| Turkish Society of Clinical Enteral and Parenteral Nutrition | OTHER |
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Intravenous lipid emulsions contain a number of biologically active ingredients, but the most important are fatty acids. Different fatty acids can affect a number of different physiological processes in different ways in critically ill patients. Adipose tissue can play an important role in metabolic changes of critical illnesses and in adaptation to stress through structural as well as functional changes Although it is known that serum adipokine and cytokine response changes in critical sepsis patients, the factors affecting these changes and the metabolic consequences of these changes are not well defined. The aim of this study was to evaluate the effects of intravenous lipid emulsions on serum adipokine and cytokine levels in patients with sepsis. Secondly, this is to determine the adipokine and cytokine kinetics in the sepsis process and their relationship with mortality in patients with sepsis.
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| Label | Type | Description | Intervention Names |
|---|---|---|---|
| Provision of olive oil emulsions in PN | Olive oil-based (Oliclinomel: 80% OO, 20% LCT provided in a complete all-in-one PN bag by Baxter) parenteral nutrition |
| |
| Provision of soybean emulsions in PN | Soybean-based (Kabiven: 100% LCT provided in a complete all-in-one PN bag) |
|
| Name | Type | Description | Arm Group Labels | Other Names |
|---|---|---|---|---|
| Olive oil-based intravenous fat emulsions | Other | Parenteral nutrition planned according to the requirements of the patients is given for ten days. |
|
| Measure | Description | Time Frame |
|---|---|---|
| Change of the adipokine in the first ten days in onset sepsis | Adipokines levels are assayed using a enzyme-linked immunosorbent assay | Baseline and 10 days |
| Measure | Description | Time Frame |
|---|---|---|
| Intensive care unit length of stay | Time from study inclusion to intensive care unit discharge. | Time of admission to the ICU until the time of discharge from the intensive care unit, up to 1 year |
| 28-day mortality |
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Inclusion Criteria:
Exclusion Criteria:
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Critically ill patients with sepsis aged 18-85 years given parenteral nutrition therapy
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| Name | Affiliation | Role |
|---|---|---|
| Melda Kangalgil, MSc | Karadeniz Technical University | Principal Investigator |
| Ahmet Oguzhan Kucuk, MD | Karadeniz Technical University | Principal Investigator |
| Asiye Ozdemir, MD | Karadeniz Technical University | Principal Investigator |
| Süleyman Caner Karahan, MD | Karadeniz Technical University | Principal Investigator |
| Umitcan Ok, MD | Karadeniz Technical University | Principal Investigator |
| Hatice Bozkurt Yavuz, MD | Karadeniz Technical University | Principal Investigator |
| Facility | Status | City | State | ZIP | Country | Contacts |
|---|---|---|---|---|---|---|
| Karadeniz Technical University Medical Faculty Department of Anesthesiology and Reanimation | Trabzon | Turkey (Türkiye) |
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| ID | Term |
|---|---|
| D018805 | Sepsis |
| D006963 | Hyperphagia |
| D007249 | Inflammation |
| ID | Term |
|---|---|
| D007239 | Infections |
| D018746 | Systemic Inflammatory Response Syndrome |
| D010335 | Pathologic Processes |
| D013568 | Pathological Conditions, Signs and Symptoms |
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Adipokines (adiponectin, rezistin leptin and visfatin) and cytokines (IL-6, IL-10, IL-1β and TNF-α) in critically ill with sepsis
| Soybean-based intravenous fat emulsions | Other | Parenteral nutrition planned according to the requirements of the patients is given for ten days. |
|
Mortality rate
| 28 day |
| D012817 | Signs and Symptoms, Digestive |
| D012816 | Signs and Symptoms |