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The primary purpose of this study was to examine the acute effects of a multi-ingredient pre-workout supplement versus an ergogenic dose of caffeine (6 mg/kg) on energy expenditure during low-intensity exercise. The effects of these substances on substrate utilization, gas exchange, and psychological factors were also investigated. Twelve males (mean ± SD: age = 22.8 ± 2.4 years) completed three bouts of 60-min of treadmill exercise at 4.8-6.4 km/hr on separate days after consuming a pre-workout supplement, 6 mg/kg of caffeine, or placebo in a randomized fashion. The pre-workout and caffeine supplements resulted in significantly greater energy expenditure (p < 0.001, p = 0.006, respectively), VO2 (p < 0.001, p = 0.007, respectively), VCO2 (p = 0.006, p = 0.049, respectively), and VE (p < 0.001, p = 0.007, respectively), but not rates of fat or carbohydrate oxidation or respiratory exchange ratio compared to placebo (collapsed across condition). In addition, the pre-workout supplement increased feelings of alertness (p = 0.015) and focus (p = 0.005) 30-minutes post-ingestion and decreased feelings of fatigue (p = 0.014) during exercise compared to placebo (collapsed across condition). Thus, the pre-workout supplement increased energy expenditure and measures of gas exchange to the same extent as 6 mg/kg of caffeine with concomitant increased feelings of alertness and focus and decreased feelings of fatigue.
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| Label | Type | Description | Intervention Names |
|---|---|---|---|
| Pre-Workout Condition | Experimental | This condition consisted of the ingestion of one serving of the pre-workout supplement. |
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| Caffeine Condition | Experimental | This condition consisted of the ingestion of 6 mg of caffeine per kg of body mass. |
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| Placebo condition | Placebo Comparator | This condition consisted of the ingestion of a placebo. |
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| Name | Type | Description | Arm Group Labels | Other Names |
|---|---|---|---|---|
| ENGN Shred | Dietary Supplement | ENGN Shred is a multi-ingredient pre-workout supplement. |
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| Measure | Description | Time Frame |
|---|---|---|
| Energy expenditure | Measurement of caloric expenditure via gas exchange | Measured continuously during 60 minutes of exercise for all three supplement conditions |
| Measure | Description | Time Frame |
|---|---|---|
| Oxygen consumption | Measurement of rate of oxygen consumption using a metabolic cart | Measured continuously during 60 minutes of exercise for all three supplement conditions |
| Carbon dioxide production |
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Inclusion Criteria:
Exclusion Criteria:
Identify as male.
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| Name | Affiliation | Role |
|---|---|---|
| Clayton L Camic, PhD | Northern Illinois University | Principal Investigator |
| Facility | Status | City | State | ZIP | Country | Contacts |
|---|---|---|---|---|---|---|
| Exercise Physiology Laboratory | DeKalb | Illinois | 60115 | United States |
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| Nutricost caffeine powder | Dietary Supplement | Caffeine powder. |
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| Crystal Light | Dietary Supplement | Non-caloric Crystal Light matched for the pre-workout in terms of flavor and consistency. |
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Measurement of rate of carbon dioxide production using a metabolic cart
| Measured continuously during 60 minutes of exercise for all three supplement conditions |
| Minute ventilation | Measurement of ventilation rate using a metabolic cart | Measured continuously during 60 minutes of exercise for all three supplement conditions |
| Feelings of fatigue | Subjects were asked to rate their feelings of fatigue using a 5-point Likert scale | Baseline, 30-minutes post-ingestion of supplement, and at the 30-minute time point of exercise for all three supplement conditions |
| Feelings of energy | Subjects were asked to rate their feelings of energy using a 5-point Likert scale | Baseline, 30-minutes post-ingestion of supplement, and at the 30-minute time point of exercise for all three supplement conditions |
| Feelings of focus | Subjects were asked to rate their feelings of focus using a 5-point Likert scale | Baseline, 30-minutes post-ingestion of supplement, and at the 30-minute time point of exercise for all three supplement conditions |
| Feelings of alertness | Subjects were asked to rate their feelings of focus using a 5-point Likert scale | Baseline, 30-minutes post-ingestion of supplement, and at the 30-minute time point of exercise for all three supplement conditions |
| Rate of fat oxidation | Fat oxidation was estimated thru measurements of gas exchange | Measured continuously during 60 minutes of exercise for all three supplement conditions |
| Rate of carbohydrate oxidation | Carbohydrate oxidation was estimated thru measurements of gas exchange | Measured continuously during 60 minutes of exercise for all three supplement conditions |