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| ID | Type | Description | Link |
|---|---|---|---|
| U1111-1253-8169 | Registry Identifier | World Health Organization |
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The main aim of the study is to assess if TAK-101 can reduce gluten related symptoms and immune activation in adult participants with celiac disease (CeD) on a gluten-free diet (GFD).
Participants will receive TAK-101 and/or placebo through the vein on Day 1 and Day 8. All participants will receive active treatment at Week 24.
The drug being tested in this study is called TAK-101. TAK-101 is being tested to treat people who have celiac disease. The study has 2 cohorts planned. Cohort 1 has 1 dose level and the Cohort 2 may include 1 or 2 additional dose levels, depending on safety, tolerability, and activity observed in Cohort 1. Dosing in the Cohort 2 will be based on data from Cohort 1.
The study will enroll approximately 90 patients. In Cohort 1, approximately 45 participants will be randomly assigned in 1:2:2 ratio in one of the three arm groups which will remain undisclosed to the participant and study doctor during the study (unless there is an urgent medical need). Eligible participants in Cohort 1 will receive:
If it is deemed appropriate to enroll both the TAK-101 50 µg/kg GE and the 12.5 µg/kg GE dose levels in Cohort 2, approximately 45 participants may be randomly assigned in 1:2:2 ratio in Cohort 2 to receive:
If it is decided not to open the second cohort at the 50 µg/kg GE dose level and if 1 2.5 µg/kg GE dose is recommended to be tested by the independent data monitoring committee (IDMC), approximately 27 participants will be randomly assigned in 1:2 ratio to receive:
This trial will be conducted globally. The overall time to participate in this study is approximately 34 weeks. Participants will make multiple visits to the clinic, and will be contacted by telephone OR plus a final visit after receiving their last dose of study drug for a follow-up assessment.
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| Label | Type | Description | Intervention Names |
|---|---|---|---|
| Cohort 1, Group A: Placebo + Placebo + TAK-101 25 µg/kg GE | Experimental | Following a single-day 3 gram (g) oral run-in gluten challenge, participants will receive TAK-101 placebo-matching intravenous (IV) infusion dose, once each on Days 1 and 8, followed by 12 g/day gluten for 3 days followed by 6 g/day gluten for 3 days starting at Week 2. Participants will then undergo single-day 3 g gluten challenges at Weeks 8, 14, and 20. A third IV infusion dose of TAK-101 25 microgram per kilogram (µg/kg) GE will be given 23 weeks after the second dose at approximately Week 24. |
|
| Cohort 1, Group B: TAK-101 25 µg/kg GE + Placebo + TAK-101 25 µg/kg GE | Experimental | Following a single-day 3 g oral run-in gluten challenge, participants will receive TAK-101 25 µg/kg, IV infusion once on Day 1 followed by TAK-101 placebo-matching IV infusion, once on Day 8, followed by 12 g/day gluten for 3 days followed by 6 g/day gluten for 3 days starting at Week 2. Participants will then undergo single-day 3 g gluten challenges at Weeks 8, 14, and 20. A third IV infusion dose of TAK-101 25 µg/kg GE will be given 23 weeks after the second dose at approximately Week 24. |
|
| Cohort 1, Group C: TAK-101 25 µg/kg GE + TAK-101 25 µg/kg GE + TAK-101 25 µg/kg GE | Experimental | Following a single-day 3 g oral run-in gluten challenge, participants will receive TAK-101 25 µg/kg GE IV infusion, once each on Days 1 and 8, followed by 12 g/day gluten for 3 days followed by 6 g/day gluten for 3 days starting at Week 2. Participants will then undergo single-day 3 g gluten challenges at Weeks 8, 14, and 20. A third IV infusion dose of TAK-101 25 µg/kg GE will be given 23 weeks after the second dose at approximately Week 24. |
| Name | Type | Description | Arm Group Labels | Other Names |
|---|---|---|---|---|
| Placebo | Drug | TAK-101 placebo-matching intravenous infusion |
|
| Measure | Description | Time Frame |
|---|---|---|
| Change From Baseline in Interferon-gamma Spot Forming Units (IFN-γ SFUs) in Human Leukocyte Antigens Density Quotient (HLA-DQ2.5-positive) Participants Based on Results of a Gliadin-Specific Enzyme-Linked Immunospot (ELISpot) Assay | IFN-γ SFUs will be measured based on results of a gliadin-specific ELISpot assay using gluten-specific T cells which will be isolated from blood. | Baseline (Day 15, or Day 1 in the absence of Day 15) to Week 3 (Day 20) |
| Measure | Description | Time Frame |
|---|---|---|
| Percentage of Participants Experiencing at Least One Adverse Event (AE) and Adverse Events of Special Interest (AESIs) | An AE is defined as any untoward medical occurrence in a clinical investigation participant administered a drug; it does not necessarily have to have a causal relationship with this treatment. An AE can therefore be any unfavorable and unintended sign (e.g., a markedly abnormal physical examination finding, vital sign value, laboratory test value), symptom, or disease temporally associated with the use of a drug whether or not it is considered related to the drug. An AESI (serious or nonserious) is one of scientific and medical concern specific to the compound or program, for which ongoing monitoring and rapid communication by the investigator to the sponsor may be appropriate. |
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Inclusion Criteria:
Biopsy-confirmed CeD that is well-controlled, defined as mild or with no ongoing signs or symptoms felt to be related to active CeD and with immunoglobulin A (IgA) tissue transglutaminase (tTG) <2 × upper limit of normal (ULN) and IgG deamidated gliadin peptide (DGP) <3 × ULN.
Note: Participants may be retested for IgA tTG and IgG DGP to meet eligibility criteria at the discretion of the investigator. Intermittent symptoms would not exclude participants from participation as long as symptoms are generally well controlled in the opinion of the investigator, and as long as symptoms are back to baseline for 2 weeks before the run-in gluten challenge.
Must be able to maintain a gluten-free diet (GFD) for ≥6 months.
Must be HLA-DQ2.5 and/or HLA-DQ8 positive during screening laboratory testing.
Exclusion Criteria:
Has received any investigational compound within 12 weeks (84 days) or 5 half-lives, whichever is longer, before signing of the informed consent form (ICF).
Has received TAK-101 in a previous clinical study.
Has presence of other inflammatory gastrointestinal (GI) disorders or systemic autoimmune diseases, that either have the potential to cause persistent GI symptoms similar to CeD or are not well controlled without the use of excluded medications.
Has known or suspected refractory CeD or ulcerative jejunitis.
Has known or suspected allergy to wheat, such as hypersensitivity and/or anaphylaxis including wheat-dependent-exercise induced anaphylaxis (WDEIA). If there is a possible history of urticaria, angioedema, or anaphylaxis to wheat, investigators should perform testing for wheat anti-Immunoglobulin (anti-IgE) antibodies or refer to an allergist for evaluation prior to enrollment to rule out any of these allergies.
Ongoing systemic immunosuppressant, systemic (oral or IV) corticosteroid treatment, or has received treatment with systemic immunosuppressants or corticosteroids in the 12 weeks before run-in gluten challenge.
Has known or suspected clinically significant liver disease or positive test result for hepatitis B or C.
Has intolerable symptoms after the run-in gluten challenge and is unwilling to undergo subsequent post treatment gluten challenges.
Has known allergy to or intolerance of TAK-101 or any of its ingredients or excipients. Also, any subject with a symptomatic allergic reaction that is confirmed by laboratory serology such as elevated tryptase levels following the administration of TAK-101 will be excluded from future dosing.
Has a current diagnosis of active malignancy or malignancy diagnosed in the 5 years prior to screening or is receiving ongoing treatment for malignancy.
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| Name | Affiliation | Role |
|---|---|---|
| Study Director | Takeda | Study Director |
| Facility | Status | City | State | ZIP | Country | Contacts |
|---|---|---|---|---|---|---|
| One of a Kind Clinical Research Center LLC | Scottsdale | Arizona | 85258 | United States | ||
| Gastroenterology and Liver Institute |
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| Label | URL |
|---|---|
| Click here for more information about this trial in easy-to-understand language, including a Plain Language Summary of the results if the trial has been completed. | View source |
| Click here to ask Takeda's chatbot for comprehensive and easy-to-understand information about clinical trials - even across products and indications - in your local language. | View source |
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Takeda provides access to the de-identified individual participant data (IPD) for eligible studies to aid qualified researchers in addressing legitimate scientific objectives (Takeda's data sharing commitment is available on https://clinicaltrials.takeda.com/takedas-commitment?commitment=5). These IPDs will be provided in a secure research environment following approval of a data sharing request, and under the terms of a data sharing agreement.
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IPD from eligible studies will be shared with qualified researchers according to the criteria and process described on https://vivli.org/ourmember/takeda/. For approved requests, the researchers will be provided access to anonymized data (to respect patient privacy in line with applicable laws and regulations) and with information necessary to address the research objectives under the terms of a data sharing agreement.
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| Cohort 2, Group A: Placebo + Placebo + TAK-101 25 µg/kg GE | Experimental | Following a single-day 3 g oral run-in gluten challenge, participants will receive TAK-101 placebo-matching IV infusion, once each on Days 1 and 8, followed by 12 g/day gluten for 3 days followed by 6 g/day gluten for 3 days starting at Week 2. Participants will then undergo single-day 3 g gluten challenges at Weeks 8, 14, and 20. A third IV infusion dose of TAK-101 25 µg/kg GE will be given 23 weeks after the second dose at approximately Week 24. Cohort 2 would start based on the results of Cohort 1. |
|
| Cohort 2, Group D: TAK-101 50 µg/kg GE + TAK-101 50 µg/kg GE+ TAK-101 50 µg/kg GE | Experimental | Following a single-day 3 g oral run-in gluten challenge, participants will receive TAK-101 50 µg/kg GE IV infusion, once each on Days 1 and 8, followed by 12 g/day gluten for 3 days followed by 6 g/day gluten for 3 days starting at Week 2. Participants will then undergo single-day 3 g gluten challenges at Weeks 8, 14, and 20. A third IV infusion dose of TAK-101 50 µg/kg GE will be given 23 weeks after the second dose at approximately Week 24. Cohort 2 would start based on the results of Cohort 1. |
|
| Cohort 2, Group E: Placebo + Placebo + TAK-101 12.5 µg/kg GE | Experimental | Following a single-day 3 g oral run-in gluten challenge, participants will receive TAK-101 placebo-matching IV infusion, once each on Days 1 and 8, followed by 12 g/day gluten for 3 days followed by 6 g/day gluten for 3 days starting at Week 2. Participants will then undergo single-day 3 g gluten challenges at Weeks 8, 14, and 20. A third IV infusion dose of TAK-101 12.5 µg/kg GE will be given 23 weeks after the second dose at approximately Week 24. Cohort 2 would start based on the results of Cohort 1. This group would be opened only if it is decided not to open Cohort 2 at the 50 µg/kg GE dose level. |
|
| Cohort 2, Group F: TAK-101 12.5 µg/kg GE + TAK-101 12.5 µg/kg GE + TAK-101 12.5 µg/kg GE | Experimental | Following a single-day 3 g oral run-in gluten challenge, participants will receive TAK-101 12.5 µg/kg GE IV infusion, once each on Days 1 and 8, followed by 12 g/day gluten for 3 days followed by 6 g/day gluten for 3 days starting at Week 2. Participants will then undergo single-day 3 g gluten challenges at Weeks 8, 14, and 20. A third IV infusion dose of TAK-101 12.5 µg/kg GE will be given 23 weeks after the second dose at approximately Week 24. Cohort 2 would start based on the results of Cohort 1. |
|
| TAK-101 | Drug | TAK 101 intravenous infusion |
|
| Gluten | Dietary Supplement | Powder form (vital wheat gluten) |
|
| From the first IV dose up to 30 days after last IV dose (Up to Week 28) |
| Change From Run-in (Visit 2) to Weeks 8, 14, and 20 in the Pre- to Post-gluten Challenge Change of the 3-day Average Nausea Severity Score as Measured in Celiac Disease Symptom Diary (CDSD) | The CDSD version 2.1 is an 8-item, self-administered questionnaire that evaluates the celiac disease (CeD) symptoms using 5-point Likert-type scales, where lower score indicating no symptoms and higher score indicating severe symptoms for all items except for frequency questions relating to stool counts, diarrhea, and vomiting frequency. The scores from the past 3 days with a 24-hour recall period will be averaged. For Weeks 8, 14, and 20, it is calculated as the average of the available daily scores recorded in the 3 days prior and after the respective gluten challenge. | Run-in (Visit 2), Weeks 8, 14, and 20 |
| Change From Run-in (Visit 2) to Weeks 8,14, and 20 in the Pre- to Post-gluten Challenge Change in CDSD 3-day Peak Nausea Severity Score | The CDSD version 2.1 is an 8-item, self-administered questionnaire that evaluates the CeD symptoms using 5-point Likert-type scales, where lower score indicating no symptoms and higher score indicating severe symptoms for all items except for frequency questions relating to stool counts, diarrhea, and vomiting frequency. The scores from the past 3 days with a 24-hour recall period will be averaged. Peak score is the highest score in the 3 days prior and following gluten challenge at Weeks 8, 14, and 20. | Run-in (Visit 2), Weeks 8, 14, and 20 |
| Change From Run-in (Visit 2) to Weeks 8, 14, and 20 in the Pre- to Post-gluten Challenge Change in Weekly Gastrointestinal (GI) Symptom Severity Score | The CDSD version 2.1 is an 8-item, self-administered questionnaire that evaluates the CeD symptoms using 5-point Likert-type scales, where lower score indicating no symptoms and higher score indicating severe symptoms for all items except for frequency questions relating to stool counts, diarrhea, and vomiting frequency. GI symptom severity score ranges from 0 to 20 with higher score indicating more severe disease. | Run-in (Visit 2), Weeks 8, 14, and 20 |
| Fold Change in Plasma Interleukin-2 (IL-2) from Run-in (Visit 2) to Day 15, and Weeks 8, 14, and 20 | The pre-/post-gluten challenge fold change in plasma IL-2 from Run-in (Visit 2) to Day 15, and Weeks 8, 14, and 20 will be compared. | Pre-/post-gluten challenge at Run-in (Visit 2), Day 15, and Weeks 8, 14, and 20 |
| Fold Change in Plasma IL-2 at Specified Time Points | The pre-/post-gluten challenge fold change in plasma IL-2 at each of the time points will be compared. | Pre-/post-gluten challenge at Run-in (Visit 2), Day 15, and Weeks 8, 14, and 20 |
| Plasma Concentration of TAK-101 After Each Dose | Predose and postdose at Weeks 0, 1 and 24 |
| Serum Concentration of Antidrug Antibody (ADAs) to Various Doses of TAK-101 | ADA includes deamidated gliadin peptide- immunoglobulin G (DGP- IgG). | Predose at Week 1 and before gluten challenge at Weeks 2, 14, 20, and 24 |
| Escondido |
| California |
| 92025 |
| United States |
| Cadena Care Institute, Inc. | Poway | California | 92064 | United States |
| Asthma and Allergy Associates, PC | Colorado Springs | Colorado | 80907 | United States |
| GCP Clinical Research, LLC | Tampa | Florida | 33609 | United States |
| Agile Clinical Research Trials | Atlanta | Georgia | 30328 | United States |
| Lemah Creek Clinical Research | Burr Ridge | Illinois | 60527 | United States |
| Gastroenterology Associates, PA | Rockford | Illinois | 61107 | United States |
| Rockford Gastroenterology Associates, Ltd. | Rockford | Illinois | 61107 | United States |
| Berkshire Medical Center | New Albany | Indiana | 47150 | United States |
| Gastroenterology Health Partners, PLLC | New Albany | Indiana | 47150 | United States |
| Boston Specialists | Boston | Massachusetts | 02111 | United States |
| Massachusetts General Hospital | Boston | Massachusetts | 02114 | United States |
| Beth Israel Deaconess Medical Center | Boston | Massachusetts | 02215 | United States |
| Berkshire Medical Center, Inc. | Pittsfield | Massachusetts | 01201 | United States |
| Clinical Research Institute of Michigan, LLC | Chesterfield | Michigan | 48048 | United States |
| Wellness Clinical Research | Chesterfield | Michigan | 48048 | United States |
| Mayo Clinic - Rochester | Rochester | Minnesota | 55905 | United States |
| Albuquerque Clinical Trials, Inc. | Albuquerque | New Mexico | 87102 | United States |
| Basil Clinical | Inwood | New York | 11096 | United States |
| Mount Sinai | New York | New York | 10029 | United States |
| Columbia University Medical Center. New York Presbyterian Hospital | New York | New York | 10032 | United States |
| East Carolina Gastroenterology, PA | Jacksonville | North Carolina | 28546 | United States |
| GI Alliance-Rhode Island | Providence | Rhode Island | 02904 | United States |
| Amel Med LLC | Georgetown | Texas | 78628 | United States |
| Care Access Research - Salt Lake City | Ogden | Utah | 84403 | United States |
| Royal Melbourne Hospital | Parkville | AU | VIC 3050 | Australia |
| Emeritus Research, Sydney | Botany | NS | NSW 2019 | Australia |
| Coral Sea Clinical Research Institute | North Mackay | Queensland | QLD 4740 | Australia |
| Princess Alexandra Hospital | Woolloongabba | Queensland | QLD 4102 | Australia |
| Emeritus Research, Melbourne | Camberwell | Victoria | VIC 3124 | Australia |
| The Northern Hospital | Epping | Victoria | VIC 3076 | Australia |
| St John of God Midland | Midland | Western Australia | 6056 | Australia |
| St Vincent's Hospital Melbourne | Fitzroy | VIC 3065 | Australia |
| Mater Hospital Brisbane | South Brisbane | QLD 4101 | Australia |
| Gastroenterology and Internal Medicine Research Institute (GIRI) | Edmonton | Alberta | T5R 1W2 | Canada |
| PerCuro Clinical Research Ltd. | Victoria | British Columbia | V8V 3M9 | Canada |
| McMaster University | Hamilton | Ontario | L8S4K1 | Canada |
| Scott Shulman Medicine Professional Corporation | North Bay | Ontario | P1B 2H3 | Canada |
| DIEX Recherche Quebec Inc. | Québec | Quebec | G1V 4T3 | Canada |
| Silverdale Medical | Silverdale | Auckland | 930 | New Zealand |
| Optimal Clinical Trials - North | Auckland | AU | 632 | New Zealand |
| Southern Clinical Trials Totara | New Lynn | AU | 1016 | New Zealand |
| Momentum Clinical Research Dunedin | Dunedin | OT | 90160 | New Zealand |
| P3 Research Limited (Wellington) | Wellington | OT | 6021 | New Zealand |
| Capital, Coast and Hutt Valley - Wellington Regional Hospital | Boulcott | WG | 5010 | New Zealand |
| Lakeland Clinical Trials Wellington | Upper Hutt | WG | 5018 | New Zealand |
| Optimal Clinical Trials - Central | Grafton | 1010 | New Zealand |
| ID | Term |
|---|---|
| D002446 | Celiac Disease |
| ID | Term |
|---|---|
| D008286 | Malabsorption Syndromes |
| D007410 | Intestinal Diseases |
| D005767 | Gastrointestinal Diseases |
| D004066 | Digestive System Diseases |
| D008659 | Metabolic Diseases |
| D009750 | Nutritional and Metabolic Diseases |
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| ID | Term |
|---|---|
| D005983 | Glutens |
| ID | Term |
|---|---|
| D055315 | Prolamins |
| D000078522 | Grain Proteins |
| D010940 | Plant Proteins |
| D011506 | Proteins |
| D000602 | Amino Acids, Peptides, and Proteins |
| D055314 | Seed Storage Proteins |
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