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| ID | Type | Description | Link |
|---|---|---|---|
| 5P30AG031054-13 | U.S. NIH Grant/Contract | View source |
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| Name | Class |
|---|---|
| National Institute on Aging (NIA) | NIH |
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Knee osteoarthritis (OA) is the most prevalent form of arthritis and race is a risk factor for poor outcomes. African-Americans (AAs) report greater OA-related disability and pain severity compared to their Non-Hispanic White (NHW) counterparts. These disparities are reinforced through social and biological mechanisms, ultimately resulting in dramatic racial disparities in pain experience and associated quality of life. Low-carbohydrate diets (LCDs) reduce inflammation and pain independent of weight loss, but significant racial differences exist in metabolism that are rarely addressed in diet interventions. The overall objective of the proposed study is to determine whether the beneficial effects of an LCD for knee OA pain are related to race. The investigators will recruit 20 adult women (65-75) with knee OA with equal representation across racial groups (10 AA, 10 NHW). Following one week of diet and pain self-report, the investigators will assess quality of life, depression, experienced pain and evoked pain. Participants will be placed on a LCD wherein all meals and snacks will be delivered weekly after consult with study personnel. Participants will return every 3 weeks for testing during the 6-week intervention with blood drawn at baseline and at the conclusion of the 6-week diet. Blood will be assayed for oxidative stress markers. This will be the first assessment of racial differences in the efficacy of a LCD to reduce knee OA pain.
Objective 1: To determine whether the LCD reduces pain after 6 weeks. Hypothesis: The LCD will significantly reduce evoked and self-reported pain.
Objective 2: To determine whether the benefits of the LCD differ based on race. Hypothesis 1: The LCD will reduce evoked and self-reported pain more in AA than in NHW.
Hypothesis 2: AAs will experience greater improvements in depression, quality of life, pain interference and show more weight loss than NHWs.
Objective 3: To determine whether the LCD has a differential impact on oxidative stress by race.
Hypothesis 1: The LCD will significantly reduce oxidative stress over 6 weeks. Hypothesis 2: AAs will show greater reductions in oxidative stress than NHWs. The reduction in oxidative stress will be correlated with reduction in evoked pain.
A telephone screening interview will be used to assess each participant's OA status and assessment of the reported duration of knee OA, current and past treatments, comorbid conditions, current medication use, dietary conditions and other exclusion criteria. Eligible, participants will be invited to the testing facilities in Campbell Hall for informed consent and baseline measures. Following this visit, participants will record daily food consumption for one week as well as daily pain ratings. After one week, participants will visit the Clinical Research Unit for fasted blood draw and additional testing. Immediately following this session, participants will be asked to select one week of meals and snacks from a menu of commercially-available meals. Study personnel will record the choices and order the meals to be delivered to the participants to initiate the intervention. During the 6-week intervention, participants will be contacted by study personnel weekly to place food orders and be instructed to record any beverages consumed during the week. Every three weeks, participants will return for testing. At the end of 6 weeks, blood will be taken prior to testing/debriefing.
Participants. The investigators will recruit 20 adult women (65-75) with knee OA with equal representation across racial groups (10 AA, 10 NHW). Peak prevalence rates for OA are at the 65-75 years of age, so the investigators feel confident that there will be no trouble recruiting this population. Participants will be recruited using existing databases, community flyers and community outreach. The feasibility trial used prescribed diets and had an attrition rate of 0% in the LCD group. Here, provision of all of the food for the intervention is expected to have lower rates of attrition.
Inclusion criteria will include:
Exclusion criteria will be the following:
Diet Intervention. All foods will be provided under the direction of study personnel and will be delivered weekly to participants' home address. Weekly contact will maintain retention in the intervention and improve adherence. The Dietary Guidelines for Americans suggests 225-325 g of carbohydrates/day. Therefore, those participants consuming less than 100 g/day would be considered as consuming a reduced-carbohydrate diet and will be excluded. Participants are directed to reduce their total (not net) carbohydrate intake to ≤ 40 g/day. Meals will be offered such that no combination of chosen meals will exceed our limit. Fats will not be restricted, nor will protein (meats, eggs). Fruits will be restricted and vegetables permitted in limited quantities (2 cups/day of leafy greens, 1 cup/day non-starchy vegetables, etc.). Participants will be instructed as to the types and quantities of beverages that are permitted to accompany the LCD. Daily or almost-daily consumption of sugar-sweetened beverages was associated with lowered optimism in chronic pain sufferers and greater risk for depression in healthy women. Artificial carbohydrate-free sweeteners (stevia or sucralose) will be permitted, but powdered sweeteners (aspartame, saccharin, stevia, sucralose) can only be used in limited quantities as they contain maltodextrin (1 g of rapidly digesting carbohydrate). LCDs are known to be safe and first-line treatments for diabetes. LCDs are also known to reduce inflammatory biomarkers to a greater extent than low-fat diets. In fact, a LCD resulted in improved insulin sensitivity as well as reduced triglycerides even when weight loss was accounted for.
Anthropocentric Measures. Body weight, height, waist circumference, blood pressure, and heart rate will be assessed.
Pain-Specific Questionnaires. Pain and disability will be measured using the Brief pain Inventory (BPI) short form and the Western Ontario and McMaster Universities Osteoarthritis Index (WOMAC). The BPI is used to assess the severity of pain and the degree to which that pain interferes with daily activities. This inventory also allows for reports on medications used to treat pain. The WOMAC is commonly used in studies of arthritis and has been validated in numerous clinical trials. Specifically, the WOMAC allows for assessment of pain and interference, but also is specific to aspects of stiffness in the joints not accessed by other surveys. The investigators have previously utilized these measures for chronic pain sufferers. These assessments will be given at baseline and every 3 weeks.
Evoked Pain Testing. Functional tests will be carried out by study personnel. Participants will rate the intensity and unpleasantness of the pain in their affected knee (0-100 scale) prior to and immediately following the tests. The numerical rating scale will be anchored at 0 (no pain) and 100 (worst pain imaginable). Questionnaires will be given between each task to allow for a rest period. Task order will be randomized.
Temporal summation will be assessed on the patellar of the affected knee using a nylon monofilament (Touch test Sensory Evaluator 6.65) calibrated to bend at 300 g of pressure. Participants will provide a pain rating following a single contact of the monofilament, after which they will provide another pain rating following a series of 10 contacts (at a rate of one contact per second). The change in pain ratings for single versus multiple contacts reflects temporal summation.
Repeated chair stands is a portion of the Short Performance Physical Battery. Participants are asked to stand from a sitting position five times in a row as fast as possible with arms crossed. The time to completion and number of successful stands is scored as the degree of ability.
Timed Up-and-Go is a common task for evaluating pain interference of everyday activities. From a seated position, participants will be asked to get up, walk 10 feet, turn and return to the chair. Time to complete the task will be recorded.
Timed walk will be the final task included. As in the Short Performance Physical Battery, a distance of 15 feet will be marked out on the floor. Participants will complete the distance walking at normal gait speed twice and the time to complete each walk will be recorded.
Quality of Life and Emotional State. Quality of Life will be measured using the short form 36 (SF-36) every 3 weeks. The SF- 36 measures general health status and quality of life across eight domains that are relevant for assessment of a diet intervention. The domains include physical functioning, role limitations due to physical health, bodily pain, general health perceptions, vitality, social functioning, role limitations due to emotional problems, and mental health. The SF-36 has demonstrated reliability and validity in older adult populations and in diet intervention studies. Depression and mood will be assessed using the Patient Health Questionnaire (PHQ-9), which assesses the DSM-IV criteria for depression and can measure depression severity and response to intervention. Participants with PHQ-9 scores >15 will be referred to University of Alabama at Birmingham (UAB) Psychiatry Services for evaluation, as will participants identifying suicidal ideation of any duration on question 9.
Oxidative Stress. At baseline and at the end of the intervention, 10 ml of blood will be taken by a trained research nurse. Sera will be isolated, aliquoted, and frozen at -80°C. Serum samples will be analyzed for TBARS (oxidative stress) by ELISA using commercially-available kits.
Statistical Analysis. Data analysis will begin with an Intention-To-Treat (ITT) analysis to account for participant attrition through inclusion of all randomized participants, as recommended by the Food and Drug Administration. This analysis will be followed by an analysis of per-protocol completers (adherence) and will begin with calculation of measures of central tendency (mean, median) and dispersion (variance, interquartile range) for all study variables.
Repeated measures analysis of variance (ANOVA) will be used to determine the efficacy of the diet across time for evoked and self-reported pain measures and oxidative stress. To assess efficacy of the intervention across races, this will be a cross-sectional analysis using change from baseline to 6-weeks. Generalized linear models will be used to assess the main effects of race on changes in daily pain and evoked pain, as well as depression and quality of life and oxidative stress. Pearson correlations will be calculated to assess the relationship between daily pain and oxidative stress within each group at baseline and after 6 weeks. For each outcome measure of interest, normality assumptions will be assessed, distributions (e.g. normal, binary, Poisson) explored, and transformations employed when appropriate. Based on our preliminary results showing significant changes in the LCD group with 8 participants, the investigators feel that n=10/group is appropriate. Additionally, with 90% power and alpha set to 0.05, a total sample of 20 will allow detection of an effect size as low as 0.4 for our primary comparisons. With 80% power, the investigators will be able to detect effect sizes as low as 0.34.
Clinically-Meaningful Differences. Group mean differences are not always reflective of clinically-meaningful differences at the individual level. Therefore a post-hoc analysis will be carried out using published clinically- meaningful differences in: (1) WOMAC pain, (2) WOMAC disability, and baseline pain intensity score. Briefly, a reduction of ≥1.5 (pain) or ≤6.0 (disability) is considered clinically-meaningful, as is a reduction of ≥1.7 on an 11-point rating scale. Conversely, an increase of ≥2.2 (pain) or ≥6.0 (disability) is considered worsening, as is an increase of ≥2.2 on an 11-point scale. Generalized linear mixed models will be used to estimate the odds of reporting improvement or worsening between AA and NHW participants.
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| Label | Type | Description | Intervention Names |
|---|---|---|---|
| White women | Experimental | White women aged 65-75 with knee OA |
|
| Black women | Experimental | Black women aged 65-75 with knee OA |
|
| Name | Type | Description | Arm Group Labels | Other Names |
|---|---|---|---|---|
| Low-carbohydrate diet | Behavioral | A diet low in daily carbohydrates (<40 grams/day) provided as prepared meals. |
|
| Measure | Description | Time Frame |
|---|---|---|
| WOMAC Pain Change | The Western Ontario and McMaster Osteoarthritis Index (WOMAC) pain score is a 0-20 score with higher scores reflecting more severe pain. Questions 1-5 are summed to provide a WOMAC pain score. Change scores will be calculated. The week 6 WOMAC pain subscale score was subtracted from the baseline score to obtain a difference score. Numbers closer to zero indicate no change. | Baseline (week 0), immediately after the intervention (6 weeks) |
| BPI Pain Change | The Brief Pain Inventory (BPI) pain score is a 0-40 score with higher scores reflecting more pain. Questions 3-6 are scored on 0-10 and are summed to provide an overall pain score. The week 6 score was subtracted from the baseline score to obtain a difference score. Numbers closer to zero indicate no change. | Baseline (week 0), immediately after the intervention (6 weeks) |
| Measure | Description | Time Frame |
|---|---|---|
| WOMAC Physical Function | The Western Ontario and McMaster Osteoarthritis Index (WOMAC) function score is a 0-68 score with higher scores reflecting greater impairment in function. The 17 items assess difficulty performing specific tasks and are scored 0-4. These scores are summed to provide a WOMAC function score. The week 6 score was subtracted from the baseline score to obtain a difference score. Numbers closer to zero indicate no change. |
| Measure | Description | Time Frame |
|---|---|---|
| RCS Time to Completion Change | The time to complete the Repeated Chair Stand (RCS) task will be measured with a stopwatch. The week 6 score was subtracted from the baseline score to obtain a difference score. Numbers closer to zero indicate no change. Positive scores reflect faster completion at the week 6 time point, whereas negative scores reflect slower completion at the last time point. The time to complete the chair stands is unlimited and represented in seconds. |
Inclusion Criteria:
Exclusion Criteria:
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| Name | Affiliation | Role |
|---|---|---|
| Robert E Sorge, PhD | University of Alabama at Birmingham | Principal Investigator |
| Facility | Status | City | State | ZIP | Country | Contacts |
|---|---|---|---|---|---|---|
| University of Alabama at Birmingham | Birmingham | Alabama | 35294 | United States |
| PubMed Identifier | Type | Citation | Retractions |
|---|---|---|---|
| 30865775 | Result | Strath LJ, Jones CD, Philip George A, Lukens SL, Morrison SA, Soleymani T, Locher JL, Gower BA, Sorge RE. The Effect of Low-Carbohydrate and Low-Fat Diets on Pain in Individuals with Knee Osteoarthritis. Pain Med. 2020 Jan 1;21(1):150-160. doi: 10.1093/pm/pnz022. | |
| 39702235 | Derived | Wiggins AM, Strath LJ, McPherson GE, Gower BA, Goss AM, Goodin BR, Sorge RE. The effect of a low-carbohydrate diet on evoked pain and quality of life in Non-Hispanic black women with knee osteoarthritis: a pilot study. BMC Musculoskelet Disord. 2024 Dec 19;25(1):1043. doi: 10.1186/s12891-024-08170-x. |
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Following our extended analysis period, de-identified data will be made available, as well as the variable key, to the scientific community. Before this time, a request for data sharing will be assessed by study personnel (PI and Co-Is) as needed. These requests will be evaluated based on scientific merit and overlap with the aims of the current study.
For 5 years following final data analysis
De-identified data can be made available on encrypted servers for researchers whose research plans do not overlap with the aims of the current project. Requests will be assessed by the PI and Co-Is as needed.
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| ID | Title | Description |
|---|---|---|
| FG000 | White Women | White women aged 65-75 with knee OA Low-carbohydrate diet: A diet low in daily carbohydrates (<40 grams/day) provided as prepared meals. |
| FG001 | Black Women | Black women aged 65-75 with knee OA Low-carbohydrate diet: A diet low in daily carbohydrates (<40 grams/day) provided as prepared meals. |
| Title | Milestones | Reasons Not Completed | ||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Overall Study |
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| ID | Title | Description |
|---|---|---|
| BG000 | White Women | White women aged 65-75 with knee OA Low-carbohydrate diet: A diet low in daily carbohydrates (<40 grams/day) provided as prepared meals. |
| BG001 | Black Women | Black women aged 65-75 with knee OA Low-carbohydrate diet: A diet low in daily carbohydrates (<40 grams/day) provided as prepared meals. |
| Units | Counts |
|---|---|
| Participants |
|
| Title | Description | Population Description | Parameter Type | Dispersion Type | Unit of Measure | Calculate Percentage | Denominator Units Selected | Denominators | Classes |
|---|---|---|---|---|---|---|---|---|---|
| Age, Categorical | Count of Participants |
| Type | Title | Description | Population Description | Reporting Status | Anticipated Posting Date | Parameter Type | Dispersion Type | Unit of Measure | Calculate Percentage | Time Frame | Units Analyzed | Denominator Units Selected | Arm/Group Information | Denominators | Classes | Analyses | ||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Primary | WOMAC Pain Change | The Western Ontario and McMaster Osteoarthritis Index (WOMAC) pain score is a 0-20 score with higher scores reflecting more severe pain. Questions 1-5 are summed to provide a WOMAC pain score. Change scores will be calculated. The week 6 WOMAC pain subscale score was subtracted from the baseline score to obtain a difference score. Numbers closer to zero indicate no change. | Posted | Mean | Standard Error | WOMAC pain score | Baseline (week 0), immediately after the intervention (6 weeks) |
|
During the course of the study period (7 weeks). There was no follow up of participants following the end of the intervention, though they were free to contact study personnel with questions.
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| ID | Title | Description | Deaths (Affected) | Deaths (At Risk) | Serious Events (Affected) | Serious Events (At Risk) | Other Events (Affected) | Other Events (At Risk) |
|---|---|---|---|---|---|---|---|---|
| EG000 | White Women | White women aged 65-75 with knee OA Low-carbohydrate diet: A diet low in daily carbohydrates (<40 grams/day) provided as prepared meals. |
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This was a pilot study with a small sample size. Due to recruiting issues around the pandemic and after, we were not able to recruit NWH women into the study in numbers to allow for our planned analyses. Thus, the resulting investigation was determined to be focused on NHB women and assessed as pre-post analyses. Blood samples were not taken, so physiological measures were not possible.
| Title | Organization | Phone | Extension | |
|---|---|---|---|---|
| Dr. Robert Sorge | University of Alabama at Birmingham | 2059348563 | rsorge@uab.edu |
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| Type | Includes Protocol | Includes SAP | Includes ICF | Document Label | Document Date | Document Uploaded Date | Document File Name |
|---|---|---|---|---|---|---|---|
| Prot | Yes | No | No | Study Protocol | Aug 13, 2024 | Sep 16, 2024 | Prot_000.pdf |
| SAP | No | Yes | No | Statistical Analysis Plan | Aug 13, 2024 | Sep 16, 2024 | SAP_001.pdf |
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| ID | Term |
|---|---|
| D020370 | Osteoarthritis, Knee |
| D059350 | Chronic Pain |
| ID | Term |
|---|---|
| D010003 | Osteoarthritis |
| D001168 | Arthritis |
| D007592 | Joint Diseases |
| D009140 | Musculoskeletal Diseases |
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| ID | Term |
|---|---|
| D050528 | Diet, Carbohydrate-Restricted |
| ID | Term |
|---|---|
| D004035 | Diet Therapy |
| D044623 | Nutrition Therapy |
| D013812 | Therapeutics |
| D004032 | Diet |
| D009747 |
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All participants assigned to a single diet intervention. Between-groups differences and within-group changes will be assessed.
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| Baseline (week 0), immediately after the intervention (6 weeks) |
| BPI Pain Interference Change | The Brief Pain Inventory (BPI) pain interference score is a 0-90 score with higher scores reflecting more pain. Question 9A-I are scored on 0-10 and are summed to provide an overall pain interference score. The week 6 score was subtracted from the baseline score to obtain a difference score. Numbers closer to zero indicate no change. | Baseline (week 0), immediately after the intervention (6 weeks) |
| TS Pain Intensity Change | Before and after the Temporal Summation (TS) task, participants will be asked to rate the intensity of pain in their knee on a 0-100 scale, with "0" representing no pain and "100" representing the most pain imaginable. The difference in the ratings will be considered the evoked pain score. The week 6 score was subtracted from the baseline score to obtain a difference score. Numbers closer to zero indicate no change. A positive number suggests improved pain, whereas a negative value would suggest worsening pain reports. | Baseline (week 0), immediately after the intervention (6 weeks) |
| RCS Pain Intensity Change | Before and after the Repeated Chair Stand (RCS) task, participants will be asked to rate the intensity of pain in their knee on a 0-100 scale, with "0" representing no pain and "100" representing the most pain imaginable. The difference in the ratings will be considered the evoked pain score. The week 6 score was subtracted from the baseline score to obtain a difference score. Numbers closer to zero indicate no change. Positive values suggest improved pain, whereas negative values suggest worsening pain. | Baseline (week 0), immediately after the intervention (6 weeks) |
| PHQ-9 Depression Change | The Patient Health Questionnaire 9 (PHQ-9) depression score is a 0-27 score with higher scores reflecting more severe depression. The 9 items are scored on a 0-3 scale and are summed to provide an overall depression score. The week 6 score was subtracted from the baseline score to obtain a difference score. Numbers closer to zero indicate no change. | Baseline (week 0), immediately after the intervention (6 weeks) |
| Baseline (week 0), immediately after the intervention (6 weeks) |
| TW Pain Intensity Change | Before and after the Timed Walk (TW) task, participants will be asked to rate the intensity of pain in their knee on a 0-100 scale with "0" representing no pain and "100" representing the most pain imaginable. The difference in the ratings will be considered the evoked pain score. The week 6 score was subtracted from the baseline score to obtain a difference score. Numbers closer to zero indicate no change. Positive values suggest improved pain, whereas negative values suggest worsening evoked pain. | Baseline (week 0), immediately after the intervention (6 weeks) |
| TW Time to Completion Change | The time to complete the Timed Walk (TW) task will be measured with a stopwatch. The week 6 score was subtracted from the baseline score to obtain a difference score. Numbers closer to zero indicate no change. The time allowed is unlimited and represented in seconds. Positive values suggest faster time to completion at the week 6 time point, whereas negative values suggest slower time to completion at the week 6 test. | Baseline (week 0), immediately after the intervention (6 weeks) |
| SF-36 Quality of Life Change | The total composite score from the Short Form 36. The scale is scored from 0-100 with 100 representing high quality of life and 0 representing very low quality of life. This is completed by summing the 8 subscales and dividing by 8. The week 6 score is subtracted from the baseline score. Final scores close to 0 suggest no change. Positive scores suggest worsening quality of life, whereas negative scores suggest improved overall quality of life. | Baseline, end of the intervention (6 weeks) |
| TUG Pain Intensity Change | The change score on a 0-100 visual analogue scale following the timed up and go task. On the scale, "0" represents no pain and "100" represents the most pain imaginable. A difference score will be calculated by subtracting the score at week 6 from the baseline score. Positive values would suggest improved pain and negative values would suggest worsening pain, with values around zero representing no change. | Baseline and immediately following the intervention (6 weeks) |
| BG002 | Total | Total of all reporting groups |
| Participants |
|
| Age, Continuous | Mean | Standard Deviation | years |
|
| Sex: Female, Male | Count of Participants | Participants |
|
| Race (NIH/OMB) | Count of Participants | Participants |
|
| Region of Enrollment | Count of Participants | Participants |
|
Black women aged 65-75 with knee OA
Low-carbohydrate diet: A diet low in daily carbohydrates (<40 grams/day) provided as prepared meals.
|
|
| Primary | BPI Pain Change | The Brief Pain Inventory (BPI) pain score is a 0-40 score with higher scores reflecting more pain. Questions 3-6 are scored on 0-10 and are summed to provide an overall pain score. The week 6 score was subtracted from the baseline score to obtain a difference score. Numbers closer to zero indicate no change. | Posted | Mean | Standard Error | BPI Pain Severity VAS units | Baseline (week 0), immediately after the intervention (6 weeks) |
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| Secondary | WOMAC Physical Function | The Western Ontario and McMaster Osteoarthritis Index (WOMAC) function score is a 0-68 score with higher scores reflecting greater impairment in function. The 17 items assess difficulty performing specific tasks and are scored 0-4. These scores are summed to provide a WOMAC function score. The week 6 score was subtracted from the baseline score to obtain a difference score. Numbers closer to zero indicate no change. | Posted | Mean | Standard Error | WOMAC physical function difference score | Baseline (week 0), immediately after the intervention (6 weeks) |
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|
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| Secondary | BPI Pain Interference Change | The Brief Pain Inventory (BPI) pain interference score is a 0-90 score with higher scores reflecting more pain. Question 9A-I are scored on 0-10 and are summed to provide an overall pain interference score. The week 6 score was subtracted from the baseline score to obtain a difference score. Numbers closer to zero indicate no change. | Posted | Mean | Standard Error | BPI Interference score difference | Baseline (week 0), immediately after the intervention (6 weeks) |
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| Secondary | TS Pain Intensity Change | Before and after the Temporal Summation (TS) task, participants will be asked to rate the intensity of pain in their knee on a 0-100 scale, with "0" representing no pain and "100" representing the most pain imaginable. The difference in the ratings will be considered the evoked pain score. The week 6 score was subtracted from the baseline score to obtain a difference score. Numbers closer to zero indicate no change. A positive number suggests improved pain, whereas a negative value would suggest worsening pain reports. | Posted | Mean | Standard Error | Visual analogue scale difference score | Baseline (week 0), immediately after the intervention (6 weeks) |
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|
|
| Secondary | RCS Pain Intensity Change | Before and after the Repeated Chair Stand (RCS) task, participants will be asked to rate the intensity of pain in their knee on a 0-100 scale, with "0" representing no pain and "100" representing the most pain imaginable. The difference in the ratings will be considered the evoked pain score. The week 6 score was subtracted from the baseline score to obtain a difference score. Numbers closer to zero indicate no change. Positive values suggest improved pain, whereas negative values suggest worsening pain. | Posted | Mean | Standard Error | Visual analogue scale difference score | Baseline (week 0), immediately after the intervention (6 weeks) |
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|
|
| Secondary | PHQ-9 Depression Change | The Patient Health Questionnaire 9 (PHQ-9) depression score is a 0-27 score with higher scores reflecting more severe depression. The 9 items are scored on a 0-3 scale and are summed to provide an overall depression score. The week 6 score was subtracted from the baseline score to obtain a difference score. Numbers closer to zero indicate no change. | Posted | Mean | Standard Error | PHQ9 difference score | Baseline (week 0), immediately after the intervention (6 weeks) |
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| Other Pre-specified | RCS Time to Completion Change | The time to complete the Repeated Chair Stand (RCS) task will be measured with a stopwatch. The week 6 score was subtracted from the baseline score to obtain a difference score. Numbers closer to zero indicate no change. Positive scores reflect faster completion at the week 6 time point, whereas negative scores reflect slower completion at the last time point. The time to complete the chair stands is unlimited and represented in seconds. | Posted | Mean | Standard Error | Seconds | Baseline (week 0), immediately after the intervention (6 weeks) |
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| Other Pre-specified | TW Pain Intensity Change | Before and after the Timed Walk (TW) task, participants will be asked to rate the intensity of pain in their knee on a 0-100 scale with "0" representing no pain and "100" representing the most pain imaginable. The difference in the ratings will be considered the evoked pain score. The week 6 score was subtracted from the baseline score to obtain a difference score. Numbers closer to zero indicate no change. Positive values suggest improved pain, whereas negative values suggest worsening evoked pain. | Posted | Mean | Standard Error | Visual analogue scale difference score | Baseline (week 0), immediately after the intervention (6 weeks) |
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|
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| Other Pre-specified | TW Time to Completion Change | The time to complete the Timed Walk (TW) task will be measured with a stopwatch. The week 6 score was subtracted from the baseline score to obtain a difference score. Numbers closer to zero indicate no change. The time allowed is unlimited and represented in seconds. Positive values suggest faster time to completion at the week 6 time point, whereas negative values suggest slower time to completion at the week 6 test. | Posted | Mean | Standard Error | Seconds | Baseline (week 0), immediately after the intervention (6 weeks) |
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| Other Pre-specified | SF-36 Quality of Life Change | The total composite score from the Short Form 36. The scale is scored from 0-100 with 100 representing high quality of life and 0 representing very low quality of life. This is completed by summing the 8 subscales and dividing by 8. The week 6 score is subtracted from the baseline score. Final scores close to 0 suggest no change. Positive scores suggest worsening quality of life, whereas negative scores suggest improved overall quality of life. | Posted | Mean | Standard Deviation | SF-36 Difference Score | Baseline, end of the intervention (6 weeks) |
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| Other Pre-specified | TUG Pain Intensity Change | The change score on a 0-100 visual analogue scale following the timed up and go task. On the scale, "0" represents no pain and "100" represents the most pain imaginable. A difference score will be calculated by subtracting the score at week 6 from the baseline score. Positive values would suggest improved pain and negative values would suggest worsening pain, with values around zero representing no change. | This task was seen as very similar to the timed walk and the repeated chair stands. To reduce the impact on the painful knees and time commitment for the participants, we decided to stop using this task for the study. Therefore, data are not available for this outcome. | Posted | Baseline and immediately following the intervention (6 weeks) |
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| 0 |
| 1 |
| 0 |
| 1 |
| 0 |
| 1 |
| EG001 | Black Women | Black women aged 65-75 with knee OA Low-carbohydrate diet: A diet low in daily carbohydrates (<40 grams/day) provided as prepared meals. | 0 | 15 | 0 | 15 | 0 | 15 |
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| D012216 |
| Rheumatic Diseases |
| D010146 | Pain |
| D009461 | Neurologic Manifestations |
| D012816 | Signs and Symptoms |
| D013568 | Pathological Conditions, Signs and Symptoms |
| Nutritional Physiological Phenomena |
| D000066888 | Diet, Food, and Nutrition |
| D010829 | Physiological Phenomena |