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The objective of this study is to determine the postprandial glycemic response and rates of gastric emptying in healthy subjects and those with pre-diabetes and type 2 diabetes following oral ingestion of carbohydrate.
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| Label | Type | Description | Intervention Names |
|---|---|---|---|
| Nutritional Supplement | Experimental | Ready to drink liquid |
|
| Name | Type | Description | Arm Group Labels | Other Names |
|---|---|---|---|---|
| Nutritional Supplement | Other | 50 g Carbohydrate |
|
| Measure | Description | Time Frame |
|---|---|---|
| Plasma Glucose Concentration | Area under the curve | Baseline 0 to 240 Minutes |
| Measure | Description | Time Frame |
|---|---|---|
| Serum Insulin Concentration | Area under the curve | Baseline 0 to 240 Minutes |
| Nutritional Product Assessment | Subject completed questionnaire with 2 product liking questions using 7-9 point Likert scale |
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Inclusion Criteria:
Exclusion Criteria:
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| Name | Affiliation | Role |
|---|---|---|
| Bridget Cassady, PhD, RDN, LD | Abbott Nutrition | Study Chair |
| Facility | Status | City | State | ZIP | Country | Contacts |
|---|---|---|---|---|---|---|
| Health Awareness, Inc. | Jupiter | Florida | 33458 | United States | ||
| Biofortis |
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| ID | Term |
|---|---|
| D019587 | Dietary Supplements |
| ID | Term |
|---|---|
| D005502 | Food |
| D000066888 | Diet, Food, and Nutrition |
| D010829 | Physiological Phenomena |
| D019602 | Food and Beverages |
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| Immediately following product consumption |
| Subjective Appetitive Ratings | Subject completed 4 visual analog scale statements scaled from Not at All to Extremely | Baseline 0 to 240 Minutes |
| Gastric Emptying | Rate of gastric emptying | Baseline 0 to 180 Minutes |
| Addison |
| Illinois |
| 60101 |
| United States |
| Great Lakes Clinical Trials | Chicago | Illinois | 60640 | United States |