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| Name | Class |
|---|---|
| Nutrasource Pharmaceutical and Nutraceutical Services, Inc. | NETWORK |
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The blood lipid profile plays a role in health and disease states and is affected by many genetic and lifestyle factors. On the more extreme side, hyperlipidemia (a condition characterized by hypertriglyceridemia, hypercholesteremia, or both) is a risk factor for coronary heart disease (CHD) 1. CHD is the most common form of cardiovascular disease (CVD); it is characterized by arterial obstructions or blockages, and is a leading cause of heart attacks and strokes 2. Specifically, blood lipids including triglycerides (TG), total cholesterol (TC), low density lipoprotein-cholesterol (LDL-C), and the ratio of TC: high density lipoprotein (HDL) cholesterol, are key modifiable risk factors for CHD. Hyperlipidemia is thought to be caused or promoted by sedentary lifestyle, obesity, or uncontrolled type 2 diabetes 2. Therefore, lifestyle factors, like the modification of dietary lipids to maintain a healthy blood lipid profile are warranted.
There are many beneficial effects of omega-3 fatty acids in terms of cardiovascular disease and the nervous system in general, as well as emerging research on DHA supplementation in acute brain and spinal cord injury. Demand for dietary omega-3's, either through increased fish consumption or through DHA supplementation, is expected to increase, particularly as the baby boomer population adds to the ranks of senior citizens concerned about and/or susceptible to health issues such as dementia and Alzheimer's Disease. Availability of EPA and DHA in circulation is an important parameter in understanding biologic properties of fatty acids.
The purpose of this study is to evaluate the pharmacokinetic characteristics of ascending doses of NutriterraTM, as measured by plasma levels of total EPA, DHA, DPA and ALA under fed conditions. In addition, after a two-week (minimum) washout period, subjects will take product for 16 weeks to evaluate effects on cardiovascular markers as a measure of efficacy.
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| Label | Type | Description | Intervention Names |
|---|---|---|---|
| Low Dose | Experimental | Low Dose (300mg TG Omega-3) - 1 capsule containing 1000mg NutriterraTM per capsule + 3 capsules containing 1000mg corn oil per capsule |
|
| Mid Dose | Experimental | Mid Dose (600mg TG Omega-3) - 2 capsules containing 1000mg NutriterraTM per capsule + 2 capsules containing 1000mg corn oil per capsule |
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| High Dose | Experimental | High Dose (1200mg TG Omega-3) - 4 capsules containing 1000mg NutriterraTM per capsule |
|
| Placebo | Placebo Comparator | Placebo (0mg TG Omega-3) - 4 capsules containing 1000mg corn oil per capsule |
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| Name | Type | Description | Arm Group Labels | Other Names |
|---|---|---|---|---|
| NutriterraTM | Dietary Supplement | Nutriterra 1000mg |
|
| Measure | Description | Time Frame |
|---|---|---|
| EPA Area Under the Curve | To determine the pharmacokinetics over a 72-hour period of NutriterraTM at three doses under fed conditions in healthy subjects | 72 hours |
| DHA Area Under the Curve | To determine the pharmacokinetics over a 72-hour period of NutriterraTM at three doses under fed conditions in healthy subjects | 72 hours |
| Triglycerides | To evaluate the dose response and effect of NutriterraTM on triglyceride (TG) levels in healthy subjects | 16 weeks |
| Measure | Description | Time Frame |
|---|---|---|
| Total Cholesterol | To determine the effect of daily use of NutriterraTM on total cholesterol | 16 weeks |
| HDL-C | To determine the effect of daily use of NutriterraTM on HDL-C |
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Inclusion Criteria:
Adults 18 years to 80 years (inclusive) at time of screening with suitable veins for cannulation or repeated venipuncture.
BMI ≥ 18.5 to ≤ 34.9 kg/m2 at the time of Screening
Female participants of childbearing potential (i.e. not surgically sterilized or post-menopausal greater than one year) must have negative urine pregnancy test and must be using an effective birth control method, defined as:
Willing to avoid alcohol consumption for 24 h prior to every clinic visit
Willing to avoid moderate to intense exercise 24 h prior to every clinic visit
Consume less than 200 mg omega-3 per day based on validated Questionnaire
Agrees to stop taking any vitamins, minerals, or any fatty acid containing dietary/herbal supplements that could potentially interfere with the study endpoints and will be washed out for two weeks prior to study product administration and throughout the study.
Willing to maintain a stable diet and level of activity throughout the trial.
Willing to keep a daily journal describing impact of dosage and tolerability.
Able to comply with all protocol activities.
Willing and able to provide informed written consent.
Exclusion Criteria:
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| Facility | Status | City | State | ZIP | Country | Contacts |
|---|---|---|---|---|---|---|
| Nutrasource | Guelph | Ontario | N1G 0B4 | Canada |
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| ID | Term |
|---|---|
| D000074262 | Rapeseed Oil |
| ID | Term |
|---|---|
| D010938 | Plant Oils |
| D009821 | Oils |
| D008055 | Lipids |
| D028321 | Plant Preparations |
| D001688 |
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| Placebo | Dietary Supplement | Corn Oil 1000mg |
|
| 16 weeks |
| LDL-C | To determine the effect of daily use of NutriterraTM on LDL-C | 16 weeks |
| LDL-C/HDL-C ratio | To determine the effect of daily use of NutriterraTM on LDL-C/HDL-C ratio | 16 weeks |
| non-HDL-C | To determine the effect of daily use of NutriterraTM on non-HDL-C | 16 weeks |
| Omega-3 fatty acid profile in whole blood | To determine the effect of daily use of NutriterraTM on whole blood omega-3 fatty acid profile | 4 weeks |
| Omega-3 fatty acid profile in red blood cells | To determine the effect of daily use of NutriterraTM on red blood cell omega-3 fatty acid profile | 16 weeks |
| C-reactive protein | To determine the effect of daily use of NutriterraTM on high sensitivity C-reactive protein (hs-CRP) | 4 and 16 weeks |
| Biological Products |
| D045424 | Complex Mixtures |