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| Name | Class |
|---|---|
| Maastricht University Medical Center | OTHER |
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This study evaluates the effect of bright light on postprandial blood glucose metabolism in obese subjects with impaired fasting glucose and/or impaired glucose tolerance.
Light has a major influence on the biological clock and several studies suggest that bright light during the day and dim light in the evening are beneficial for the circadian timing system. Nowadays, large parts of the population spend 90% of their time indoors and are thereby exposed to artificial lighting instead of daylight. The artificial light levels are relatively low during the day and continue relatively late in the evening. The lack of a clear natural light-dark cycle could results in delayed timing of the biological clock relative to the behaviour. Optimizing the lighting conditions under controlled laboratory settings might lead to better alignment of the biological clock, which in turn could improve metabolic parameters such as glucose control.
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| Label | Type | Description | Intervention Names |
|---|---|---|---|
| bright light during the day | Experimental | Participants will be exposed to bright light (1250 lux) between 8:00 and 18:00 and to dim light (5 lux) between 18:00 and 23:00. |
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| dim light during the day | Experimental | Participants will be exposed to dim light (10 lux) between 8:00 and 18:00 and to dim light (1250 lux) between 18:00 and 23:00. |
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| Name | Type | Description | Arm Group Labels | Other Names |
|---|---|---|---|---|
| Exposure to bright light during the day | Behavioral | Participants will be exposed to bright light (1250 lux) between 8:00 and 18:00 and to dim light (5 lux) between 18:00 and 23:00. |
| Measure | Description | Time Frame |
|---|---|---|
| Postprandial glucose (mg/dL) | Assessed with a continuous glucose monitor (CGM) | Study Day 1-3 |
| Measure | Description | Time Frame |
|---|---|---|
| Glucose levels (mmol/L) in the postprandial state | venous blood draw every 30 min for 4 hours after breakfast and after dinner | Study Day 2-3 |
| Free fatty acid levels (µmol/L) in the postprandial state |
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Inclusion Criteria:
Caucasian
BMI 25-35 kg/m2
Stable weight (+/- 3 kg in the last 3 months)
One of the four criteria for prediabetes:
Exclusion Criteria:
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| Name | Affiliation | Role |
|---|---|---|
| Wouter van Marken Lichtenbelt, Prof. Dr. | Maastricht University | Principal Investigator |
| Facility | Status | City | State | ZIP | Country | Contacts |
|---|---|---|---|---|---|---|
| Maastricht University | Maastricht | Limburg | 6229 ER | Netherlands |
| PubMed Identifier | Type | Citation | Retractions |
|---|---|---|---|
| 35106618 | Derived | Harmsen JF, Wefers J, Doligkeit D, Schlangen L, Dautzenberg B, Rense P, van Moorsel D, Hoeks J, Moonen-Kornips E, Gordijn MCM, van Marken Lichtenbelt WD, Schrauwen P. The influence of bright and dim light on substrate metabolism, energy expenditure and thermoregulation in insulin-resistant individuals depends on time of day. Diabetologia. 2022 Apr;65(4):721-732. doi: 10.1007/s00125-021-05643-9. Epub 2022 Feb 2. |
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| ID | Term |
|---|---|
| D003924 | Diabetes Mellitus, Type 2 |
| D018149 | Glucose Intolerance |
| D011236 | Prediabetic State |
| ID | Term |
|---|---|
| D003920 | Diabetes Mellitus |
| D044882 | Glucose Metabolism Disorders |
| D008659 | Metabolic Diseases |
| D009750 | Nutritional and Metabolic Diseases |
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Crossover Assignment
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| Exposure to dim light during the day | Behavioral | Participants will be exposed to dim light (10 lux) between 8:00 and 18:00 and to dim light (1250 lux) between 18:00 and 23:00. |
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venous blood draw every 30 min for 4 hours after breakfast and after dinner
| Study Day 2-3 |
| Triglycerides levels (mmol/L) in the postprandial state | venous blood draw every 30 min for 4 hours after breakfast and after dinner | Study Day 2-3 |
| Insulin levels (µU/mL) in the postprandial state | venous blood draw every 30 min for 4 hours after breakfast and after dinner | Study Day 2-3 |
| Continuous interstitial glucose (mg/dL) | Assessed with continuous glucose monitor (CGM) | Study Day 1-3 |
| Energy expenditure | continuous measurement with whole room indirect calorimetry | Study Day 1-3 |
| Core body temperature (CBT) and skin temperature | Measured with a telemetric pill (CBT) and 14 temperature sensors (iButtons) in degrees celsius | Study Day 1-3 |
| D004700 | Endocrine System Diseases |
| D006943 | Hyperglycemia |