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| Name | Class |
|---|---|
| University of Stellenbosch | OTHER |
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The objective of this study is to compare HIV infected children to uninfected children regarding 1) quantifying iron absorption from iron fortified maize porridge, lipid-based food supplements and oral iron supplements, and 2) quantifying the daily iron requirement.
In Sub-Saharan Africa, HIV is a major cause of morbidity and mortality in children. Anemia frequently complicates pediatric HIV infection and predicts disease progression and mortality. Iron requirements and the specific contribution of iron deficiency (ID) to anemia in pediatric HIV infection remains uncertain. The fundamental barrier to understanding iron nutrition in HIV infection is that sub-clinical inflammation in individuals with HIV infection confounds the usual bio-markers used to assess iron status and response to iron interventions. A novel iron stable isotope technique developed by ETH Zurich, Switzerland, is a promising new tool for better understanding of iron metabolism in HIV infection. In contrast to existing conventional bio-markers of iron status, a method based on isotopic dilution of whole body iron labeled with stable, non-radioactive isotopes of iron (58Fe, 57Fe) could directly quantify iron requirements, as well as iron absorption from interventions, completely free of bias and confounding by inflammation. This method could offer, for the first time, a long-term quantitative measure of iron balance and absorption from iron interventions and provide reliable data on which to base nutrition recommendations for HIV infection.
The objective is to compare HIV infected children to uninfected children: 1) Quantify iron absorption from iron fortified maize porridge, lipid-based food supplements and oral iron supplements; 2) Quantify the daily iron requirement.
The study participants will be recruited from the South African Stellenbosch University/Tygerberg Children's Hospital long-term antiretroviral therapy (ART) cohort of perinatally HIV infected children and uninfected controls from the same communities, matched by age and gender. As a secondary outcome, we want to investigate the effect of iron supplementation on the gut microbiome.
In study 1, using a randomized cross-over design and stable isotope labeled single meal/doses the investigators will: a) quantify the impairment of dietary iron absorption in HIV infected, iron deficient children compared to HIV uninfected, iron deficient controls using a labeled iron fortified maize meal, a lipid-based nutritional supplement (LNS) and an oral iron supplement; and b) administer sufficient iron isotope label (57Fe) to allow equilibration and follow up of isotopic composition in the blood for two years (isotope dilution technique). At the end of Study 1, all iron deficient children will be iron replete prior to entering Study 2. In study 1, in parallel, a group of HIV infected and uninfected, iron sufficient children will be given orally 12 mg 57Fe as ferrous sulfate (FeSO4).
In study 2, the investigators will apply the principle of long-term isotope dilution to quantify the daily iron requirement in both the HIV infected and uninfected children, and the difference in iron requirements.
The overall goal is to provide optimized recommendations on dietary iron requirements and iron treatment regimens in HIV infected children, in order to reduce ID and anemia, improve their health and well-being, their long-term prognosis and quality of life.
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| Label | Type | Description | Intervention Names |
|---|---|---|---|
| FeFum fortified maize test meal | Placebo Comparator |
| |
| FeSO4 fortified LNS | Placebo Comparator |
| |
| FeSO4 supplement | Placebo Comparator |
| |
| FeSO4 fortified fruit juice | Placebo Comparator |
|
| Name | Type | Description | Arm Group Labels | Other Names |
|---|---|---|---|---|
| FeFum fortified maize test meal | Dietary Supplement | Maize porridge extrinsically labeled with 2 mg ferrous fumarate (58FeFum); only for iron deficient children (defined by plasma ferritin <40 mikrogramm/L and/or sTfR >8.3 mg/L); cereal staple foods, like maize, depending on milling, may be high in phytic acid, a potent iron absorption inhibitor |
| Measure | Description | Time Frame |
|---|---|---|
| Fractional iron absorption | Iron absorption will be measured from the 3 different types of iron vehicles from the iron deficient group (FeFum fortified maize porridge, FeSO4 containing LNS, FeSO4 supplement). It is estimated that iron absorption is lower in HIV infected children. | Measured 14 days after consumption of the 3 different types of iron vehicles (Days 17 and 31); Enrichment shift of iron isotopes into red blood cells from Day 31 to 451 |
| Measure | Description | Time Frame |
|---|---|---|
| Hemoglobin in g/dL (in blood) | to identify anemia | Days -1, 17 (in iron deficient children), 31, 151, 271, 361, 451 |
| Plasma ferritin in µg/L (in blood) | to identify iron deficiency |
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Inclusion Criteria:
For non-iron deficient children:
Exclusion Criteria:
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| Facility | Status | City | State | ZIP | Country | Contacts |
|---|---|---|---|---|---|---|
| Familiy Clinical Research Unit (FAMCRU) | Cape Town | South Africa |
| PubMed Identifier | Type | Citation | Retractions |
|---|---|---|---|
| 36992541 | Derived | Goosen C, Proost S, Baumgartner J, Mallick K, Tito RY, Barnabas SL, Cotton MF, Zimmermann MB, Raes J, Blaauw R. Associations of HIV and iron status with gut microbiota composition, gut inflammation and gut integrity in South African school-age children: a two-way factorial case-control study. J Hum Nutr Diet. 2023 Jun;36(3):819-832. doi: 10.1111/jhn.13171. Epub 2023 Apr 16. | |
| 34997267 |
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| ID | Term |
|---|---|
| D018798 | Anemia, Iron-Deficiency |
| ID | Term |
|---|---|
| D000747 | Anemia, Hypochromic |
| D000740 | Anemia |
| D006402 | Hematologic Diseases |
| D006425 | Hemic and Lymphatic Diseases |
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| FeSO4 fortified LNS | Dietary Supplement | self-made Lipid-based nutritional supplement (LNS) extrinsically fortified and labeled with 6 mg ferrous sulfate (57FeSO4); only for iron deficient children (defined by plasma ferritin <40 mikrogramm/L and/or sTfR >8.3 mg/L); LNS may be a better food matrix for iron supplementation compared to maize-based porridge; contains canola oil, peanut paste, milk powder, sugar, maltodextrin and palm stearin |
|
| FeSO4 supplement | Dietary Supplement | 170 mg iron tablets as FeSO4 (containing 55 mg of elemental iron) with 6 mg extrinsically labeled 57Fe; will be given together with a glass of water; only for iron deficient children (defined by plasma ferritin <40 mikrogramm/L and/or sTfR >8.3 mg/L); |
|
| FeSO4 fortified fruit juice | Dietary Supplement | Fruit juice labeled with 12 mg 57Fe as FeSO4; in the group for iron sufficient children |
|
| Days -1, 17 (in iron deficient children), 31, 151, 271, 361, 451 |
| Soluble transferrin receptor in mg/L (in blood) | to identify iron deficiency | Days -1, 17 (in iron deficient children), 31, 151, 271, 361, 451 |
| Transferrin saturation in % (in blood) | to calculate percent of transferrin that has iron bound to it; Plasma iron and transferrin saturation will be combined to calculate transferrin saturation (ratio) | Days -1, 17 (in iron deficient children), 31, 151, 271, 361, 451 |
| Erythropoetin (in blood) | produced in kidney and triggers production of red blood cells | Days -1, 17 (in iron deficient children), 31, 151, 271, 361, 451 |
| C-reactive protein in mg/L (in blood) | to identify acute inflammation, which inhibits iron absorption | Days -1, 17 (in iron deficient children), 31, 151, 271, 361, 451 |
| alpha-1-glycoprotein in g/L (in blood) | to identify chronic inflammation, which inhibits iron absorption | Days -1, 17 (in iron deficient children), 31, 151, 271, 361, 451 |
| Plasma hepcidin (in blood) | one of major iron absorption regulators | Days -1, 17 (in iron deficient children), 31, 151, 271, 361, 451 |
| Interleukin-6 (in blood) | systemic inflammation marker | Days -1, 17 (in iron deficient children), 31, 151, 271, 361, 451 |
| Intestinal fatty acid binding protein 1 and 2 (in blood) | inflammation marker for gut integrity | Days -1, 17 (in iron deficient children), 31, 151, 271, 361, 451 |
| Lipopolysaccharide binding protein (in blood) | immune response marker | Days -1, 17 (in iron deficient children), 31, 151, 271, 361, 451 |
| Fecal calprotectin (in stool) | gut inflammation marker | Days -1, 31 and 121 (in iron deficient children) |
| Derived |
| Goosen C, Proost S, Tito RY, Baumgartner J, Barnabas SL, Cotton MF, Zimmermann MB, Raes J, Blaauw R. The effect of oral iron supplementation on the gut microbiota, gut inflammation, and iron status in iron-depleted South African school-age children with virally suppressed HIV and without HIV. Eur J Nutr. 2022 Jun;61(4):2067-2078. doi: 10.1007/s00394-021-02793-9. Epub 2022 Jan 8. |
| 33809705 | Derived | Goosen C, Baumgartner J, Mikulic N, Barnabas SL, Cotton MF, Zimmermann MB, Blaauw R. Examining Associations of HIV and Iron Status with Nutritional and Inflammatory Status, Anemia, and Dietary Intake in South African Schoolchildren. Nutrients. 2021 Mar 16;13(3):962. doi: 10.3390/nu13030962. |
| D000090463 |
| Iron Deficiencies |
| D019189 | Iron Metabolism Disorders |
| D008659 | Metabolic Diseases |
| D009750 | Nutritional and Metabolic Diseases |