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Effect of the dietary supplement (FAT-BINDER DAMM) on weight regain after 9 months of control weight program
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| Label | Type | Description | Intervention Names |
|---|---|---|---|
| Experimental product : FAT-BINDER DAMM | Experimental | 3 sticks of the dietary supplement (1.4 grams/stick) during 12 months: 2 sticks should be consumed before lunch and 1 stick before dinner. |
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| Control product : PLACEBO | Placebo Comparator | 3 sticks of the dietary supplement (1.4grams/stick) during 12 months: 2 sticks should be consumed before lunch and 1 stick before dinner. |
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| Name | Type | Description | Arm Group Labels | Other Names |
|---|---|---|---|---|
| Fat-binder damm | Dietary Supplement | 3 sticks every day during 12 months |
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| Measure | Description | Time Frame |
|---|---|---|
| Weight Regain | Change from baseline in kilograms | 12 months |
| Measure | Description | Time Frame |
|---|---|---|
| Body Mass Index (weight/height^2) | Change from baseline in kg/m^2 | 12 months |
| Fat mass percentage | Change from baseline in percentage |
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Inclusion Criteria:
Exclusion Criteria:
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| Name | Affiliation | Role |
|---|---|---|
| Carmen Gómez Candela, PhD, MS | Hospital Universitario La Paz | Principal Investigator |
| Facility | Status | City | State | ZIP | Country | Contacts |
|---|---|---|---|---|---|---|
| Institute for Health Research IdiPAZ | Madrid | 28046 | Spain |
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| ID | Term |
|---|---|
| D009765 | Obesity |
| D050177 | Overweight |
| D015431 | Weight Loss |
| D001836 | Body Weight Changes |
| ID | Term |
|---|---|
| D044343 | Overnutrition |
| D009748 | Nutrition Disorders |
| D009750 | Nutritional and Metabolic Diseases |
| D001835 | Body Weight |
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| Placebo | Dietary Supplement | 3 sticks every day during 12 months |
|
| 12 months |
| Body water percentage | Change from baseline in percentage | 12 months |
| Lean mass percentage | Change from baseline in percentage | 12 months |
| Triglycerides | Change from baseline | 12 months |
| Low density lipoprotein cholesterol | Change from baseline | 12 months |
| High density lipoprotein cholesterol | Change from baseline | 12 months |
| Fiber | Change from baseline | 12 months |
| Satiety evaluation | Visual Analog Scale to evaluate motivation-satiety when eating | [Just before eating the product; Just after eating; After 60 minutes; After 90 minutes] Fasting for at least 4 hours. Must do it with a snack accompanied and 500 ml water. |
| 24 hours Dietary Recall | 24 hours Food habits of overweight and obesity people | 12 months |
| Sensory perception | Questionnaire of analysis of sensory perception of the food study product. Five questions that are valued on a scale of 0% to 100% asking about the taste and smell of the study product: desire with which the product is taken, taste, smell, consistency and what wait for effectiveness. | Months 6, 7, 8 y 9. Gustatory and olfactory sensory perception of the subjects for the study products. |
| International Physical Activity Questionnaire | People physical activity habits | 12 months |
| D012816 |
| Signs and Symptoms |
| D013568 | Pathological Conditions, Signs and Symptoms |