Intervention to Reduce Bisphenol A Exposure in Women | NCT03440307 | Trialant

Intervention to Reduce Bisphenol A Exposure in Women | NCT03440307 | Trialant

Arms/Interventions Module

Arm Groups

Label	Type	Description	Intervention Names
Email Only	Placebo Comparator	Participants received weekly email about health and fitness education. No face-to-face intervention, and not provided any other information about bisphenol exposure.	Behavioral: Email Only
Face-to-Face Meetings	Experimental	Participants met with a counselor once per week for 3-weeks to reduce bisphenol exposure. Intervention included same weekly email about health and fitness education as Email only group, and a weekly face-to-face meetings to reduce bisphenol exposures from food, cosmetics, and packaged products. Women provided with bisphenol-free cosmetics, hygiene, and glass food/water containers.	Behavioral: Face-to-Face Meetings

Interventions

Name	Type	Description	Arm Group Labels	Other Names
Face-to-Face Meetings	Behavioral	Participants received health and fitness education, and a face-to-face 3-week intervention to reduce bisphenol exposure.	Face-to-Face Meetings

Outcomes Module

Primary Outcomes

Measure	Description	Time Frame
Change from Baseline Urine BPA at 3-weeks	Change in urinary BPA measured at baseline and 3-weeks	Single urine overnight fasted sample at baseline (date of randomization) and 3-weeks

Secondary Outcomes

Measure	Description	Time Frame
Change from Baseline Urine BPS and BPF at 3-weeks	Change in urinary BPS and BPF measured at baseline and 3-weeks	Single urine overnight fasted sample at baseline (date of randomization) and 3-weeks
Change from Baseline Weight at 3-weeks

Contacts/Locations Module

References Module

Citations

PubMed Identifier	Type	Citation	Retractions
33436090	Derived	Hagobian T, Delli-Bovi Z, Mercado A, Bird A, Guy M, Phelan S. Development and feasibility of randomized trial to reduce urinary bisphenols in women with obesity. Pilot Feasibility Stud. 2021 Jan 12;7(1):24. doi: 10.1186/s40814-020-00744-5.