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| Name | Class |
|---|---|
| Project Concern International - Tanzania | UNKNOWN |
| National Institute for Medical Research, Tanzania | OTHER_GOV |
| United States Department of Agriculture Foreign Agricultural Service | OTHER |
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Corn-soy vitamin and mineral fortified blended foods (FBFs) are primarily used for food aid, although sorghum and cowpea may be suitable alternative FBF commodities. The objective of the Micronutrient Fortified Food Aid Pilot Project (MFFAPP) Tanzania Efficacy Study is to determine whether newly formulated, extruded sorghum- and cowpea-based FBFs have equal, or better, nutritive value and acceptance compared to a traditional corn-soy blend. The effectiveness of each blend will be determined in an efficacy study of Tanzanian children under the age of 5 that are deficient, or at risk for deficiency, in iron and vitamin A.
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| Label | Type | Description | Intervention Names |
|---|---|---|---|
| Control (No FBF) | No Intervention | FBF provided after the intervention period | |
| Corn Soy Blend Plus (CSB+) | Active Comparator | Consumed Corn Soy Blend Plus (CSB+) |
|
| Corn Soy Blend 14 (CSB14) | Experimental | Consumed Corn Soy Blend 14 (CSB14) |
|
| White Sorghum Cowpea Blend Variety 1 | Experimental | Consumed White Sorghum Cowpea Blend Variety 1 |
|
| White Sorghum Cowpea Blend Variety 2 | Experimental | Consumed White Sorghum Cowpea Blend Variety 2 |
|
| Red Sorghum Cowpea Blend | Experimental | Consumed Red Sorghum Cowpea Blend |
| Name | Type | Description | Arm Group Labels | Other Names |
|---|---|---|---|---|
| Corn Soy Blend Plus (CSB+) | Other |
| ||
| Corn Soy Blend 14 (CSB14) |
| Measure | Description | Time Frame |
|---|---|---|
| Hemoglobin Change | 0, 10, 20 weeks (baseline, midline, and end line) | |
| Dried blood spot retinol binding protein change | Assessment of vitamin A status | 0, 10, 20 weeks (baseline, midline, and end line) |
| Measure | Description | Time Frame |
|---|---|---|
| Height-for-age change | 0, 10, 20 weeks (baseline, midline, and end line) | |
| Weight-for-age change | 0, 10, 20 weeks (baseline, midline, and end line) | |
| Weight-for-height change |
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Inclusion Criteria:
Exclusion Criteria:
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| PubMed Identifier | Type | Citation | Retractions |
|---|---|---|---|
| 31143849 | Derived | Delimont NM, Vahl CI, Kayanda R, Msuya W, Mulford M, Alberghine P, Praygod G, Mngara J, Alavi S, Lindshield BL. Complementary Feeding of Sorghum-Based and Corn-Based Fortified Blended Foods Results in Similar Iron, Vitamin A, and Anthropometric Outcomes in the MFFAPP Tanzania Efficacy Study. Curr Dev Nutr. 2019 Apr 10;3(6):nzz027. doi: 10.1093/cdn/nzz027. eCollection 2019 Jun. | |
| 29955700 |
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| White Sorghum Soy Blend | Experimental | Consumed White Sorghum Soy Blend |
|
| Other |
|
| White Sorghum Cowpea Blend Variety 1 | Other |
|
| White Sorghum Cowpea Blend Variety 2 | Other |
|
| Red Sorghum Cowpea Blend | Other |
|
| White Sorghum Soy Blend | Other |
|
| 0, 10, 20 weeks (baseline, midline, and end line) |
| Moderate malnutrition status change | Weight-for-age between -3 and -2 z-scores below the median of the WHO child growth standards | 0, 10, 20 weeks (baseline, midline, and end line) |
| Mid-upper arm circumference change | 0, 10, 20 weeks (baseline, midline, and end line) |
| Derived |
| Delimont NM, Chanadang S, Joseph MV, Rockler BE, Guo Q, Regier GK, Mulford MR, Kayanda R, Range M, Mziray Z, Jonas A, Mugyabuso J, Msuya W, Lilja NK, Procter SB, Chambers E 4th, Alavi S, Lindshield BL. The MFFAPP Tanzania Efficacy Study Protocol: Newly Formulated, Extruded, Fortified Blended Foods for Food Aid. Curr Dev Nutr. 2017 Apr 25;1(5):e000315. doi: 10.3945/cdn.116.000315. eCollection 2017 May. |
| ID | Term |
|---|---|
| D018798 | Anemia, Iron-Deficiency |
| D014802 | Vitamin A Deficiency |
| D006130 | Growth Disorders |
| D002100 | Cachexia |
| D011502 | Protein-Energy Malnutrition |
| D002145 | Callosities |
| ID | Term |
|---|---|
| D000747 | Anemia, Hypochromic |
| D000740 | Anemia |
| D006402 | Hematologic Diseases |
| D006425 | Hemic and Lymphatic Diseases |
| D000090463 | Iron Deficiencies |
| D019189 | Iron Metabolism Disorders |
| D008659 | Metabolic Diseases |
| D009750 | Nutritional and Metabolic Diseases |
| D001361 | Avitaminosis |
| D003677 | Deficiency Diseases |
| D044342 | Malnutrition |
| D009748 | Nutrition Disorders |
| D010335 | Pathologic Processes |
| D013568 | Pathological Conditions, Signs and Symptoms |
| D015431 | Weight Loss |
| D001836 | Body Weight Changes |
| D001835 | Body Weight |
| D012816 | Signs and Symptoms |
| D013851 | Thinness |
| D011488 | Protein Deficiency |
| D007642 | Keratosis |
| D012871 | Skin Diseases |
| D017437 | Skin and Connective Tissue Diseases |
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| ID | Term |
|---|---|
| D010928 | Placental Lactogen |
| ID | Term |
|---|---|
| D010926 | Placental Hormones |
| D036361 | Peptide Hormones |
| D006728 | Hormones |
| D006730 | Hormones, Hormone Substitutes, and Hormone Antagonists |
| D010455 | Peptides |
| D000602 | Amino Acids, Peptides, and Proteins |
| D011257 | Pregnancy Proteins |
| D011506 | Proteins |
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