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This study is designed as a retrospective cohort study to evaluate the potential of diagnostic procedures in defining populations of patients self-reporting unexpected and uncontrollable episodes of body odor and/or halitosis. The cohort - generally healthy individuals who had underwent multiple diagnostic tests recommended by their physicians and had not been diagnosed with any known medical condition - expressed their interest in trying gastrointestinal and nutritional diagnostic tests offered by Biolab Medical Unit. Our retrospective analysis will determine if these tests were useful as potential screening tools for metabolic body odor and halitosis.
Many yet uncharacterized medical conditions including inborn and acquired errors of metabolism or skewed microbiome could be responsible for unpredictable and uncontrollable episodes of body odor and halitosis. These conditions have dramatic impact on the quality of life and socioeconomic outcomes of sufferers. Yet clinics and specialized malodor centers do not provide tests for diagnosing malodor other than trimethylaminuria (TMAU). Self-reported odor problems are often dismissed if are not organoleptically evaluated by trained odor judges that are not readily available during malodor flare-ups.
The aim of this study is to analyze effectiveness of existing gastrointestinal and nutritional tests for the assessment and investigation of self-reported malodors.
Diagnostic tests included:
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| Label | Type | Description | Intervention Names |
|---|---|---|---|
| Body odor | individuals self-reporting recurrent episodes of uncontrollable body odor with or without halitosis | ||
| Halitosis | individuals with extra-oral halitosis, not complaining of body odors |
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| Measure | Description | Time Frame |
|---|---|---|
| Number of Test Results Outside the Normal Range | The investigators would like to evaluate the strength of evidence in diagnostic accuracy of laboratory tests taken by participants (listed in the detailed description of the study), for diagnosing malodor syndromes. Values measured by the laboratory (Biolab Medical Unit) will be compared against the reference range specific to that laboratory. | four years |
| Measure | Description | Time Frame |
|---|---|---|
| Discriminative Biomarkers in the Subgroups of Malodor | The investigators have comprehensively analyzed diagnostic ability of tests taken by participants to correlate with their symptoms using several statistical techniques known to bring out strong patterns in a dataset. Principal component analysis (PCA) allowed to clearly separate data into two clusters ("Sour" and "Sweet") shown below along with the "Lactic" subgroup from the "Sour" group. |
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Inclusion Criteria:
Exclusion Criteria:
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Individuals reporting idiopathic malodor production
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| Name | Affiliation | Role |
|---|---|---|
| Irene Gabashvili, PhD | MeBO Research | Principal Investigator |
| Facility | Status | City | State | ZIP | Country | Contacts |
|---|---|---|---|---|---|---|
| MeBO Research LTD | London | England | W10 5LE | United Kingdom |
| PubMed Identifier | Type | Citation | Retractions |
|---|---|---|---|
| 873124 | Background | Chadwick VS, Phillips SF, Hofmann AF. Measurements of intestinal permeability using low molecular weight polyethylene glycols (PEG 400). I. Chemical analysis and biological properties of PEG 400. Gastroenterology. 1977 Aug;73(2):241-6. | |
| 7139937 | Background | Sivakumaran T, Jenkins RT, Walker WH, Goodacre RL. Simplified measurement of polyethylene glycol 400 in urine. Clin Chem. 1982 Dec;28(12):2452-3. No abstract available. |
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| ID | Type | URL | Comment |
|---|---|---|---|
| 10.17632/8bk6h6bmkr.1 | Individual Participant Data Set | View IPD |
de-identified individual participant data will be made partially available
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| ID | Title | Description |
|---|---|---|
| FG000 | Body Odor | individuals self-reporting recurrent episodes of uncontrollable body odor with or without halitosis |
| FG001 | Halitosis | individuals with halitosis (bad breath), not complaining of body odors |
| Title | Milestones | Reasons Not Completed | ||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Overall Study |
|
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| ID | Title | Description |
|---|---|---|
| BG000 | Body Odor | individuals self-reporting recurrent episodes of uncontrollable body odor with or without halitosis |
| BG001 | Halitosis | individuals with halitosis, not complaining of body odors |
| Units | Counts |
|---|---|
| Participants |
|
| Title | Description | Population Description | Parameter Type | Dispersion Type | Unit of Measure | Calculate Percentage | Denominator Units Selected | Denominators | Classes |
|---|---|---|---|---|---|---|---|---|---|
| Age, Continuous | Mean |
| Type | Title | Description | Population Description | Reporting Status | Anticipated Posting Date | Parameter Type | Dispersion Type | Unit of Measure | Calculate Percentage | Time Frame | Units Analyzed | Denominator Units Selected | Arm/Group Information | Denominators | Classes | Analyses | ||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Primary | Number of Test Results Outside the Normal Range | The investigators would like to evaluate the strength of evidence in diagnostic accuracy of laboratory tests taken by participants (listed in the detailed description of the study), for diagnosing malodor syndromes. Values measured by the laboratory (Biolab Medical Unit) will be compared against the reference range specific to that laboratory. | Posted | Number | participants | four years |
|
All participants were followed up by email for at least one week after discussing their test results.
Adverse effects were defined as any events, expected or not, that affected participant well being, regardless of whether there was a causal relationship with the diagnostic testing and discussion of the results.
Serious adverse events were defined as those that prevented a participant from performing normal activities and required treatment.
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| ID | Title | Description | Deaths (Affected) | Deaths (At Risk) | Serious Events (Affected) | Serious Events (At Risk) | Other Events (Affected) | Other Events (At Risk) |
|---|---|---|---|---|---|---|---|---|
| EG000 | Body Odor | individuals self-reporting recurrent episodes of uncontrollable body odor with or without halitosis |
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| Title | Organization | Phone | Extension | |
|---|---|---|---|---|
| Irene Gabashvili, Scientific Director | MEBO Research | (408) 341-9355 | irene.gabashvili@meboresearch.org |
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| ID | Term |
|---|---|
| D009750 | Nutritional and Metabolic Diseases |
| D000089083 | Body Odor |
| D006209 | Halitosis |
| D064806 | Dysbiosis |
| ID | Term |
|---|---|
| D012816 | Signs and Symptoms |
| D013568 | Pathological Conditions, Signs and Symptoms |
| D012817 | Signs and Symptoms, Digestive |
| D010335 | Pathologic Processes |
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| three years |
| Number of Test Results Outside the Normal Range in Different Subgroups of Malodor | Disciminative biomarkers for groups of malodor discovered using PCA, compared to control group | Three years |
| Average Daily Added Sugar Intake Inferred From Self-reported Dietary Data in the Subgroups of Malodor | The measurement of dietary intake of selected nutrients from self-reported food intakes and diet history questionnaires. Correlation of symptoms with added sugar in the diet were noted independently on the source of malodor. | Three years |
| Background | Hunnisett A., Howard J., Davies S. Gut fermentation (or the 'Auto-brewery') Syndrome: A new clinical test with initial observations and discussion of clinical and biochemical implications J.Nutr.Med.1:33-8, 1990 |
| 19567398 | Background | Sheedy JR, Wettenhall RE, Scanlon D, Gooley PR, Lewis DP, McGregor N, Stapleton DI, Butt HL, DE Meirleir KL. Increased d-lactic Acid intestinal bacteria in patients with chronic fatigue syndrome. In Vivo. 2009 Jul-Aug;23(4):621-8. |
| 6616831 | Background | Ludvigsen CW, Thurn JR, Pierpont GL, Eckfeldt JH. Kinetic enzymic assay for D(-)-lactate, with use of a centrifugal analyzer. Clin Chem. 1983 Oct;29(10):1823-5. |
| 26429966 | Background | Jenq RR. How's your microbiota? Let's check your urine. Blood. 2015 Oct 1;126(14):1641-2. doi: 10.1182/blood-2015-08-661504. |
| 17990113 | Background | Khoshini R, Dai SC, Lezcano S, Pimentel M. A systematic review of diagnostic tests for small intestinal bacterial overgrowth. Dig Dis Sci. 2008 Jun;53(6):1443-54. doi: 10.1007/s10620-007-0065-1. |
| 16678553 | Background | Drossman DA. The functional gastrointestinal disorders and the Rome III process. Gastroenterology. 2006 Apr;130(5):1377-90. doi: 10.1053/j.gastro.2006.03.008. No abstract available. |
| 3827183 | Background | Mount JN, Heduan E, Herd C, Jupp R, Kearney E, Marsh A. Adaptation of coenzyme stimulation assays for the nutritional assessment of vitamins B1, B2 and B6 using the Cobas Bio centrifugal analyser. Ann Clin Biochem. 1987 Jan;24 ( Pt 1):41-6. doi: 10.1177/000456328702400106. |
| Clinical Study Report | View IPD |
| 10.1101/139014 | Preprint | View IPD | Study results |
| BG002 | Total | Total of all reporting groups |
| years |
|
| Sex: Female, Male | Count of Participants | Participants |
|
| Region of Enrollment | Number | participants |
|
| Duration of condition | Mean | Standard Deviation | years |
|
|
|
| Secondary | Discriminative Biomarkers in the Subgroups of Malodor | The investigators have comprehensively analyzed diagnostic ability of tests taken by participants to correlate with their symptoms using several statistical techniques known to bring out strong patterns in a dataset. Principal component analysis (PCA) allowed to clearly separate data into two clusters ("Sour" and "Sweet") shown below along with the "Lactic" subgroup from the "Sour" group. | Posted | Mean | Standard Deviation | umol/L | three years |
|
|
|
|
| Secondary | Number of Test Results Outside the Normal Range in Different Subgroups of Malodor | Disciminative biomarkers for groups of malodor discovered using PCA, compared to control group | Posted | Count of Participants | Participants | Three years |
|
|
|
| Secondary | Average Daily Added Sugar Intake Inferred From Self-reported Dietary Data in the Subgroups of Malodor | The measurement of dietary intake of selected nutrients from self-reported food intakes and diet history questionnaires. Correlation of symptoms with added sugar in the diet were noted independently on the source of malodor. | Posted | Mean | Standard Deviation | grams per day | Three years |
|
|
|
| 0 |
| 12 |
| 0 |
| 12 |
| 0 |
| 12 |
| EG001 | Halitosis | individuals self-reporting breath malodors but not body odors | 0 | 4 | 0 | 4 | 0 | 4 |
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|
| Butyrate |
|
| 2,3-butylene glycol |
|
| Acetate |
|
| Title | Measurements |
|---|---|
|
| B2 vitamin, blood (EGFR activation) |
|
| D lactate, plasma |
|