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Potential protective cardiovascular effect of Spirulina maxima supplementation was studied in a double-blind placebo-controlled trial of obese subjects with treated hypertension, each randomized to receive spirulina or a placebo.
Numerous publications have provided evidence of the effect of natural substances-supplements on improving endothelial function, and thus reducing the risk of cardiovascular diseases. Spirulina maxima (Arthrospira maxima) is a species of cyanobacterium, used as food additive because of its high levels of protein and essential nutrients, such as carotenoids, vitamins, and minerals. Various studies point to a possible beneficial effect of spirulina on the concentration of blood serum lipids and fasting glucose,body weight or blood pressure, however, the results of studies pertained to the effects of spirulina in individuals who, at the time of trial, were not taking medications. The aim of the study was to estimate an effect of Spirulina maxima supplementation on cardiovascular risk in obese Caucasians with treated hypertension. The anthropometric parameters, blood pressure, insulin sensitivity, plasma lipid levels, and stress oxidative biomarkers were measured at the baseline and after 3 months of supplementation with spirulina or placebo in the group of obese, hypertensive patients receiving standard antihypertensive treatment.
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| Label | Type | Description | Intervention Names |
|---|---|---|---|
| Placebo group | Placebo Comparator | Obese patients with well-treated hypertension that receive placebo (pure microcrystalline cellulose) |
|
| Spirulina group | Experimental | Obese patients with well-treated hypertension that receive Hawaiian spirulina (Cyanotech Corporation, Hawaii, US) |
|
| Name | Type | Description | Arm Group Labels | Other Names |
|---|---|---|---|---|
| Spirulina | Dietary Supplement | Individuals receive 2 g of spirulina daily, for 3 months. |
| |
| Measure | Description | Time Frame |
|---|---|---|
| Body mass index | at baseline of the study |
| Measure | Description | Time Frame |
|---|---|---|
| blood pressure | At the baseline and following 3 months of treatment | |
| Body mass index | 3 months | |
| waist circumference |
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Inclusion Criteria:
Exclusion Criteria:
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| Name | Affiliation | Role |
|---|---|---|
| Pawel Bogdanski, MD, PhD | Poznan University of Medical Sciences | Principal Investigator |
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| ID | Term |
|---|---|
| D009765 | Obesity |
| ID | Term |
|---|---|
| D050177 | Overweight |
| D044343 | Overnutrition |
| D009748 | Nutrition Disorders |
| D009750 | Nutritional and Metabolic Diseases |
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| Placebo |
| Other |
Individuals receive a placebo daily, for 3 months. |
|
| At the baseline and following 3 months of treatment |
| serum lipids | At the baseline and following 3 months of treatment |
| Total antioxidant status (TAS) evaluated by colorimetric method with Tas Randox kit | At the baseline and following 3 months of treatment |
| insulin estimated by immunoassay (DIAsource immunoassays) | At the baseline and following 3 months of treatment |
| interleukin-6 measured by an enzyme-linked immunosorbent assay (R&D Quantikine® Human Il-6 kit) | At the baseline and following 3 months of treatment |
| D001835 |
| Body Weight |
| D012816 | Signs and Symptoms |
| D013568 | Pathological Conditions, Signs and Symptoms |