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This study was conducted to investigate the effects of rice based-meal on functional constipation in young Korean women.
Studies comparing and evaluating the effects of a rice-based diet and a wheat-based diet on bowel movements are insufficient. In summary, efficient measures are needed to help individuals consume enough dietary fiber from natural sources in daily life to improve their bowel movements, rather than to consume a fiber supplements separated or synthesized from a particular natural food. In this study, investigators compare and evaluate the effects and safety of eating rice-based diets (brown rice-based and white rice-based) and a wheat-based diet in terms of bowel health and bowel movements among young women with functional constipation.
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| Label | Type | Description | Intervention Names |
|---|---|---|---|
| Brown Rice Based-Meal | Experimental | Macronutrient composition of experimental diet were carbohydrate 55~70%, protein 7~20%, fat 15~25%, fiber provided by the experimental diet was designed to adequate intake 20g/day for women |
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| Polished Rice Based-Meal | Experimental | Macronutrient composition of experimental diet were carbohydrate 55~70%, protein 7~20%, fat 15~25%, fiber provided by the experimental diet was designed to adequate intake 20g/day for women |
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| Wheat Based-Meal | Experimental | Macronutrient composition of experimental diet were carbohydrate 55~70%, protein 7~20%, fat 15~25%, fiber provided by the experimental diet was designed to adequate intake 20g/day for women |
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| Name | Type | Description | Arm Group Labels | Other Names |
|---|---|---|---|---|
| Experimental Diet | Other | Macronutrient composition of experimental diet were carbohydrate 55~70%, protein 7~20%, fat 15~25%, fiber provided by the experimental diet was designed to adequate intake 20g/day for women |
| Measure | Description | Time Frame |
|---|---|---|
| Total colon transit time | Hour of total colonic transit | 0, 28 days from the start of the study |
| Measure | Description | Time Frame |
|---|---|---|
| Stool frequency | Frequency of stool(week) | 0, 28 days from the start of the study |
| Fecal weight | weight of fecal | 0, 28 days from the start of the study |
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Inclusion Criteria:
Exclusion Criteria:
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| Facility | Status | City | State | ZIP | Country | Contacts |
|---|---|---|---|---|---|---|
| Clinical Trial Center for Functional Foods | Jeonju | Jeollabuk-do | 560-822 | South Korea |
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| Fecal pH | Fecal pH | 0, 28 days from the start of the study |
| Fecal lactic acid | Short chain fatty acid(lactic acid) | 0, 28 days from the start of the study |
| Fecal butyric acid | Short chain fatty acid | 0, 28 days from the start of the study |
| Fecal propionic acid | Short chain fatty acid | 0, 28 days from the start of the study |
| Fecal β-glucuronidase | Fecal enzyme | 0, 28 days from the start of the study |
| Fecal urease | Fecal enzyme | 0, 28 days from the start of the study |
| Fecal β-glucosidase | Fecal enzyme | 0, 28 days from the start of the study |
| Bowel movement | The bowel movement questionnire includes the defecation frequency, bowel time, fecal color, degree of difficulty in defecation and abdominal symptom | 28 days from the start of the study |