Effect of the Level of Dietary Protein on Body Composition

Effect of the Level of Dietary Protein on Infant Growth and Body Composition in the First Year of Life - Three and Five Year Growth and Body Composition Follow-up

The purpose of this study is to determine if toddlers and children who were fed breast milk or infant formulas at different levels of protein between 3 and 12 months of age have differences in growth and body composition at 3 and 5 years of age.

Inclusion Criteria:

• Previous participation in infant formula controlled protein study
• Body composition data from 6 month of age available
• Consent obtained from legal representative
• Within age parameters specified in protocol around the 3 and 5 year age points

Exclusion Criteria:

• Unable to endure testing procedures upon evaluation of the Investigator
• Outside the age range of the study