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| Name | Class |
|---|---|
| University of Turku | OTHER |
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The study objective is to evaluate the effect of probiotic on faecal Clostridium difficile levels of elderly subjects.
The study objective is to evaluate the effect of a probiotic Lactobacillus strain in lowering the levels of Clostridium difficile in the intestine of elderly subjects. In addition, the nutritional and general health status will be assessed using validated health related questionnaires. Bowel function and prevalence of infections will be followed throughout the intervention period. The study population consists of elderly home inhabitants. The study will be conducted as a double-blind placebo-controlled trial.
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| Label | Type | Description | Intervention Names |
|---|---|---|---|
| Probiotic | Active Comparator | Lactobacillus |
|
| Placebo | Placebo Comparator | Sucrose |
|
| Name | Type | Description | Arm Group Labels | Other Names |
|---|---|---|---|---|
| Probiotic | Dietary Supplement | 4 month probiotic intervention with 1 month run-in and 1 month wash-out. Probiotic given once a day. |
|
| Measure | Description | Time Frame |
|---|---|---|
| Change in level of faecal Clostridium difficile | Quantification of C. difficile from faecal samples | 0 weeks, 8 weeks, 16 weeks |
| Measure | Description | Time Frame |
|---|---|---|
| Change in nutritional status | Evaluated according to the Mini Nutritional Assessment (MNA®) questionnaire. | 0 weeks, 16 weeks |
| Change in quality of life | Evaluated according to the validated 15D© health related survey from adequately oriented subjects. |
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Inclusion Criteria:
Exclusion Criteria:
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| Name | Affiliation | Role |
|---|---|---|
| Sampo Lahtinen, PhD | Danisco | Study Chair |
| Anna Lyra, PhD | Danisco | Study Director |
| Matti Viitanen, MD | University of Turku | Principal Investigator |
| Facility | Status | City | State | ZIP | Country | Contacts |
|---|---|---|---|---|---|---|
| Elderly Home Kerttuli | Turku | Finland |
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| ID | Term |
|---|---|
| D003248 | Constipation |
| D003967 | Diarrhea |
| ID | Term |
|---|---|
| D012817 | Signs and Symptoms, Digestive |
| D012816 | Signs and Symptoms |
| D013568 | Pathological Conditions, Signs and Symptoms |
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| ID | Term |
|---|---|
| D019936 | Probiotics |
| C100843 | Lacteol |
| ID | Term |
|---|---|
| D019587 | Dietary Supplements |
| D005502 | Food |
| D000066888 | Diet, Food, and Nutrition |
| D010829 | Physiological Phenomena |
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|
| 0 weeks, 16 weeks |
| Change in levels of other intestinal pathogens than C. difficile | Quantified from faecal samples | 0 weeks, 8 weeks, 16 weeks |
| Change in bowel function | Assessed according to Bristol Stool Form Scale by health care personnel throughout the study | 0 weeks, 16 weeks |
| D019602 |
| Food and Beverages |