Evaluation of Hypoallergenicity of a 100% Whey, Extensively Hydrolyzed Infant Formula
Evaluation of Hypoallergenicity of a 100% Whey, Extensively Hydrolyzed Infant Formula
The primary objective of this clinical trial is to determine whether a new extensively hydrolyzed infant formula is hypoallergenic.
Inclusion Criteria:
Born at term (>36 weeks gestation)
Two (2) months to ≤ 12 years of age at enrollment
Documented Cow's Milk Allergy (CMA) within the 6 months prior to enrollment by:
Reported convincing allergic symptoms following an exposure to milk or a milk-containing food product and [detectable serum milk-specific IgE (>0.7 kIU/L) or positive skin prick test (wheal greater than 5 mm]), OR
Physician-supervised oral food challenge that elicited immediate allergic symptoms, OR
Results of laboratory tests highly predictive of clinical reactivity to milk
Otherwise healthy
If subject has asthma, atopic dermatitis, and/or rhinitis, must be well controlled
Expected daily intake of at least 8 oz (240 ml) of the study formula during the open challenge phase
Having obtained his/her legal representative's informed consent.
Exclusion Criteria: