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This is an open label, single use, randomized, 4-period cross-over study. In each period, subjects will receive one of 4 test combinations. Blood will be drawn prior to study product consumption and following study product consumption for glucose measures.
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| Label | Type | Description | Intervention Names |
|---|---|---|---|
| MM1 - Meal | Experimental | 3.4g psyllium served with a meal |
|
| MM2 - Meal | Experimental | 6.8 g psyllium served with a meal |
|
| MM2 (no Meal) | Experimental | 6.8 g psyllium consumed with no meal |
|
| Meal Only | Sham Comparator | meal only |
|
| Name | Type | Description | Arm Group Labels | Other Names |
|---|---|---|---|---|
| 3.4 g psyllium | Dietary Supplement | 3.4 g psyllium served with meal |
| |
| Measure | Description | Time Frame |
|---|---|---|
| to evaluate the effect of 2 dosing levels of psyllium on glucose in blood when taken prior to a meal vs. a meal alone | 4 hours |
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Inclusion Criteria:
Exclusion Criteria:
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| Facility | Status | City | State | ZIP | Country | Contacts |
|---|---|---|---|---|---|---|
| Hill Top Research | Miamiville | Ohio | 45147 | United States |
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| ID | Term |
|---|---|
| D011620 | Psyllium |
| D062407 | Meals |
| ID | Term |
|---|---|
| D010936 | Plant Extracts |
| D028321 | Plant Preparations |
| D001688 | Biological Products |
| D045424 | Complex Mixtures |
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| 6.8 g psyllium |
| Dietary Supplement |
6.8 g psyllium served with a meal |
|
| 6.8 g psyllium | Dietary Supplement | 6.8 g psyllium |
|
| Meal | Other | meal |
|
| D005502 |
| Food |
| D000066888 | Diet, Food, and Nutrition |
| D010829 | Physiological Phenomena |
| D019602 | Food and Beverages |