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| ID | Type | Description | Link |
|---|---|---|---|
| 1R01HL089570 | U.S. NIH Grant/Contract | View source |
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| Name | Class |
|---|---|
| MasterFoods | INDUSTRY |
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The purpose of the study is to learn whether or not cocoa has a beneficial effect on blood flow to the brain in older subjects with diabetes mellitus or hypertension (high blood pressure). We hypothesize that cocoa, which contains flavanols (a type of polyphenol), may help to promote blood flow to the brain in older people with diabetes or hypertension.
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| Label | Type | Description | Intervention Names |
|---|---|---|---|
| flavanol-rich cocoa | Active Comparator |
| |
| flavanol-poor cocoa | Placebo Comparator |
|
| Name | Type | Description | Arm Group Labels | Other Names |
|---|---|---|---|---|
| cocoa | Dietary Supplement | two servings of cocoa daily for one month |
|
| Measure | Description | Time Frame |
|---|---|---|
| functional transcranial doppler measures | 1 month |
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Inclusion Criteria:
Exclusion Criteria:
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| Name | Affiliation | Role |
|---|---|---|
| Naomi D. Fisher, MD | Brigham and Women's Hospital | Principal Investigator |
| Facility | Status | City | State | ZIP | Country | Contacts |
|---|---|---|---|---|---|---|
| Brigham and Women's Hospital | Boston | Massachusetts | 02115 | United States |
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| ID | Term |
|---|---|
| D006973 | Hypertension |
| D003920 | Diabetes Mellitus |
| ID | Term |
|---|---|
| D014652 | Vascular Diseases |
| D002318 | Cardiovascular Diseases |
| D044882 | Glucose Metabolism Disorders |
| D008659 | Metabolic Diseases |
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| ID | Term |
|---|---|
| D000069956 | Chocolate |
| ID | Term |
|---|---|
| D005502 | Food |
| D000066888 | Diet, Food, and Nutrition |
| D010829 | Physiological Phenomena |
| D019602 | Food and Beverages |
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| D009750 | Nutritional and Metabolic Diseases |
| D004700 | Endocrine System Diseases |